When was Chateau Zz's in Miami last inspected?

Chateau Zz's in Miami was last inspected by Florida DBPR on May 19, 2026. The result was: Warning Issued.

What are the most common violations at Chateau Zz's in Miami?

The most frequently cited violations at Chateau Zz's in Miami are: Employee health policy, Management awareness, Proper cooking temps.

How many health inspections has Chateau Zz's in Miami had?

Chateau Zz's in Miami has had 5 inspections on record with Florida DBPR, averaging 5.4 violations per inspection, above the statewide average of 5.2.

What did the most recent inspection of Chateau Zz's in Miami find?

Chateau Zz's in Miami was most recently inspected on May 19, 2026 with 8 violation(s), including 1 high-priority violation(s). Disposition: Warning Issued.

Has Chateau Zz's in Miami ever been shut down?

No, Chateau Zz's in Miami has no emergency closures on record with Florida DBPR.

What does Florida violation V02 (Employee health policy) mean?

Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.

What does Florida violation V10 (Approved food source) mean?

Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.

What does Florida violation V13 (Parasite destruction) mean?

Violation 13 (Parasite destruction) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/13.

Chateau Zz's in Miami

Last inspected: May 19, 2026

1500 Brickell Ave, Miami, FL 33129

Miami-Dade County · Permanent Food Service
Owner: 1500 Brickell Avenue Restaurant LLC
DBPR License: SEA2337901

Overview

Chateau ZZ's, a 249-seat permanent food service establishment in Miami, has received 4 inspections since December 2023, documenting 19 violations across three complaint-based and routine inspections. Employee health policy violations appeared in three consecutive inspections (October 2024, December 2024, and April 2025), including failures in employee health reporting and management awareness of health protocols. High-priority violations for proper hand and arm washing and chemical storage were cited in October 2024. The facility has not experienced emergency closures. The December 2024 complaint inspection resulted in an administrative complaint recommendation, while the most recent routine inspection on April 4, 2025 was completed with no further action required.

Summary generated from Florida DBPR public inspection records.

5Inspections

27Violations

0Closures

Last inspected DBPR: May 19, 2026

Chateau Zz's in Miami: Comparison to Miami-Dade County Averages

This Facility 5.4 violations / inspection 5.4 violations per inspection

Miami-Dade County Avg 6.7 violations / inspection 6.7 county average

This Facility 0 emergency closures 0 closures

Miami-Dade County Avg 0.13 closures / facility 0.13 county average

Chateau Zz's in Miami: Full Inspection History — DBPR (5)

2026 — 1 inspection7 violations · 6 high priority

May 19, 2026 — Routine - Food· 7 violations (6 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V10 Approved food source

V13 Parasite destruction

V16 Proper cooking temps

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

2025 — 1 inspection3 violations · 3 high priority

Apr 4, 2025 — Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V11 Food in good condition

V16 Proper cooking temps

2024 — 2 inspections10 violations · 8 high priority

Dec 17, 2024 — Complaint Full· 4 violations (3 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

Intermediate Violations

V35 Single-use items

Oct 16, 2024 — Complaint Full· 6 violations (5 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V23 Chemical properly stored

Intermediate Violations

V35 Single-use items

2023 — 1 inspection0 violations

Dec 12, 2023 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Chateau Zz's in Miami: Frequently Asked Questions

When was Chateau Zz's in Miami last inspected?: Chateau Zz's in Miami was last inspected by Florida DBPR on May 19, 2026. The result was: Warning Issued.
What are the most common violations at Chateau Zz's in Miami?: The most frequently cited violations at Chateau Zz's in Miami are: Employee health policy, Management awareness, Proper cooking temps.
How many health inspections has Chateau Zz's in Miami had?: Chateau Zz's in Miami has had 5 inspections on record with Florida DBPR, averaging 5.4 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Chateau Zz's in Miami find?: Chateau Zz's in Miami was most recently inspected on May 19, 2026 with 8 violation(s), including 1 high-priority violation(s). Disposition: Warning Issued.
Has Chateau Zz's in Miami ever been shut down?: No, Chateau Zz's in Miami has no emergency closures on record with Florida DBPR.
What does Florida violation V02 (Employee health policy) mean?: Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
What does Florida violation V10 (Approved food source) mean?: Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.
What does Florida violation V13 (Parasite destruction) mean?: Violation 13 (Parasite destruction) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/13.