When was Mandola's Italian Kitchen LLC in Maitland last inspected?

Mandola's Italian Kitchen LLC in Maitland was last inspected by Florida DBPR on March 10, 2026. The result was: Inspection Completed - No Further Action.

What are the most common violations at Mandola's Italian Kitchen LLC in Maitland?

The most frequently cited violations at Mandola's Italian Kitchen LLC in Maitland are: Allergen awareness, Time as control, Food contact surfaces.

How many health inspections has Mandola's Italian Kitchen LLC in Maitland had?

Mandola's Italian Kitchen LLC in Maitland has had 5 inspections on record with Florida DBPR, averaging 4.8 violations per inspection, below the statewide average of 5.2.

What did the most recent inspection of Mandola's Italian Kitchen LLC in Maitland find?

Mandola's Italian Kitchen LLC in Maitland was most recently inspected on March 10, 2026 with 7 violation(s). Disposition: Inspection Completed - No Further Action.

Has Mandola's Italian Kitchen LLC in Maitland ever been shut down?

No, Mandola's Italian Kitchen LLC in Maitland has no emergency closures on record with Florida DBPR.

What does Florida violation V06 (Handwashing facilities) mean?

Violation 06 (Handwashing facilities) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/06.

What does Florida violation V14 (Food contact surfaces) mean?

Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.

What does Florida violation V21 (Time as control) mean?

Violation 21 (Time as control) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/21.

Mandola's Italian Kitchen LLC in Maitland

601 Maitland Blvd, Maitland, FL 32751

Orange County · Permanent Food Service
Owner: Mik of Maitland Fl LLC
DBPR License: SEA5816144

Overview

Mandola's Italian Kitchen in Maitland has received 5 inspections since October 2024, documenting 24 violations with a concerning pattern of recurring high-priority findings. The facility averaged 4.8 violations per inspection, slightly below the statewide average of 5.2, but high-priority violations—including handwashing facilities, allergen awareness, employee health policy, and time as a control for potentially hazardous foods—appeared repeatedly across inspections in February and October 2025. A Warning was issued on February 18, 2025 after inspectors documented management awareness failures, employee health policy violations, and improper handling of shell stock, though the facility achieved compliance on a callback inspection the following day. The most recent inspection on March 10, 2026 documented 21 violations and was completed with no further action required.

Summary generated from Florida DBPR public inspection records.

5Inspections

24Violations

0Closures

Last inspected DBPR: March 10, 2026

Mandola's Italian Kitchen LLC in Maitland: Comparison to Orange County Averages

This Facility 4.8 violations / inspection 4.8 violations per inspection

Orange County Avg 5.89 violations / inspection 5.89 county average

This Facility 0 emergency closures 0 closures

Orange County Avg 0.12 closures / facility 0.12 county average

Mandola's Italian Kitchen LLC in Maitland: Full Inspection History — DBPR (5)

2026 — 1 inspection7 violations · 5 high priority

Mar 10, 2026 — Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V06 Handwashing facilities

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

V41 Toilet facilities

2025 — 3 inspections16 violations · 11 high priority

Oct 6, 2025 — Routine - Food· 10 violations (6 high priority)· Inspection Completed - No Further Action

Feb 19, 2025 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Feb 18, 2025 — Routine - Food· 6 violations (5 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V10 Approved food source

V12 Shell stock requirements

Intermediate Violations

V31 Clean multi-use utensils

2024 — 1 inspection0 violations

Oct 7, 2024 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Mandola's Italian Kitchen LLC in Maitland: Frequently Asked Questions

When was Mandola's Italian Kitchen LLC in Maitland last inspected?: Mandola's Italian Kitchen LLC in Maitland was last inspected by Florida DBPR on March 10, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Mandola's Italian Kitchen LLC in Maitland?: The most frequently cited violations at Mandola's Italian Kitchen LLC in Maitland are: Allergen awareness, Time as control, Food contact surfaces.
How many health inspections has Mandola's Italian Kitchen LLC in Maitland had?: Mandola's Italian Kitchen LLC in Maitland has had 5 inspections on record with Florida DBPR, averaging 4.8 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of Mandola's Italian Kitchen LLC in Maitland find?: Mandola's Italian Kitchen LLC in Maitland was most recently inspected on March 10, 2026 with 7 violation(s). Disposition: Inspection Completed - No Further Action.
Has Mandola's Italian Kitchen LLC in Maitland ever been shut down?: No, Mandola's Italian Kitchen LLC in Maitland has no emergency closures on record with Florida DBPR.
What does Florida violation V06 (Handwashing facilities) mean?: Violation 06 (Handwashing facilities) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/06.
What does Florida violation V14 (Food contact surfaces) mean?: Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
What does Florida violation V21 (Time as control) mean?: Violation 21 (Time as control) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/21.