Live Oak Liquors in Live Oak

Last inspected:

6830 Suwannee Plaza Ln, Live Oak, FL 32060
Overview

Live Oak Liquors received 11 stop-sale orders on October 21, 2025 requiring the immediate removal of products for violations of Florida Food Law. Two orders cited distribution, retail sale, and advertising violations under FS 581.217(7)(e); six orders cited labeling violations under FS 500 and FAC 5K-4; and three orders cited container requirement violations. All products were voluntarily destroyed by facility management and witnessed by the inspector. The facility also failed to renew its food permit as of October 21, 2025 and was operating without a valid permit as of January 5, 2024. A handwashing violation was corrected on site during the January 2024 inspection.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.
13Violations
11Stop-Sale Orders

Last inspected FDACS:

Live Oak Liquors in Live Oak: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Failure to Renew Food Permit - Met Sanitation Inspection Requirements· 9 violations· 11 stop-sale orders· Met Requirements

Inspector: KENNETH DAVIDSON, ENVIRONMENTAL SPECIALIST I

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Routine inspection conducted per request # 5141712.

Risk-Based Violations

71 Hemp or Hemp Extract intended for Human Consumption sold or distributed in a container that is not compliant with ASTM International D3475-20, Standard Classification of Child Resistant Packages, because the container does not meet one or more of the descriptions of child-resistant packages set out in Table 1 therein. 5K-4.034(6)(j), F.A.C.
Hemp or Hemp Extract intended for Human Consumption sold or distributed in a container that is not compliant with ASTM International D3475-20, Standard Classification of Child Resistant Packages, because the container does not meet one or more of the descriptions of child-resistant packages set out in Table 1 therein. 5K-4.034(6)(j), F.A.C. Stop Sale Order issued, see order. x
74 Retailer selling hemp or hemp extract intended for Human Consumption did not post a clear and conspicuous sign directly adjacent to the display of the product which states: "THE SALE OF HEMP OR HEMP EXTRACT INTENDED FOR HUMAN CONSUMPTION TO PERSONS UNDER THE AGE OF 21 IS PROHIBITED. PROOF OF AGE IS REQUIRED FOR PURCHASE.". 5K-4.034(8)(a), F.A.C.
Retail Area - Food establishment does not have the required departmental proof of age signage for hemp extract consumption. COS - Hemp extract signage was provided and posted before completion of the inspection. x
75 Hemp or Hemp Extract intended for human consumption is distributed or sold in packaging that does not include: 1. A scannable barcode or quick response code linked to the certificate of analysis of the hemp extract by an independent testing laboratory; 2. The batch number; 3. The Internet address of a website where batch information may be obtained; 4. The expiration date; 5. The number of milligrams of each marketed cannabinoid per serving. s. 581.217(7)(a)2. a. - e., F.S. and 5K-4.034(6)(a), F.A.C.
Hemp or Hemp extract products intended for human consumption were distributed or sold in packaging that does not include: 1. A scannable barcode or quick response code linked to the certificate of analysis of the hemp extract by an independent testing laboratory; 2. The batch number; 3. The Internet address of a website where batch information may be obtained; 4. The expiration date; and/or 5. The number of milligrams of each marketed cannabinoid per serving. Stop Sale Order issued, see order. x Print Date: 10/21/2025 Page 1 of 3 75 Citation Description: The label of a product containing Hemp or Hemp Extract intended for Human Consumption in packaged form does not specify conspicuously the name and place of business of the processor, packer, or distributor. 5K-4.034(6)(i), F.A.C. Observation: The label of a product containing Hemp or Hemp Extract intended for Human Consumption in packaged form does not specify conspicuously the name and place of business of the processor, packer, or distributor.5K-4.034(6)(I), F.A.C. Stop Sale Order issued, see order. x
75 Hemp and hemp extract intended for human consumption does not declare the number of milligrams of each cannabinoid per serving and the serving size on the label. 5K-4.034(6)(c), F.A.C.
Hemp and hemp extract intended for human consumption does not declare the number of milligrams of each cannabinoid per serving and the serving size on the label. 5K-4.034(6)(c), F.A.C. Stop Sale Order issued, see order. x
77 Distribution or sale of a hemp extract that is attractive to children in violation of s. 581.217(7)(e), F.S. The hemp extract package, label, or advertisement for the product, is in the shape of humans, cartoons, or animals in violation of 5K-4.034(6)(b), F.A.C.
Distribution or sale of a hemp extract that is attractive to children in violation of s. 581.217(7) (e), F.S. The hemp extract package, label, or advertisement for the product, is in the shape of humans, cartoons, or animals in violation of 5K-4.034(6)(b), F.A.C. Stop Sale Order issued, see order. x

Good Retail Practice Violations

100 The Food Establishment failed to timely submit its permit renewal application and/or fee as required by rule 5K-4.020(4)-(5), Florida Administrative Code and section 500.12, Florida Statutes.
The Food Establishment failed to timely submit its permit renewal application and/or fee as required by rule 5K-4.020(4)-(5), Florida Administrative Code and section 500.12, Florida Statutes. A Supplemental Report was also issued during the visit which includes important information for management.
6-202.15 Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15
Back Room Area - Back door shows a visible gap exposing daylight.
5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17
Back Room Area - No covered wastebasket located in employee restroom.
6-202.14 Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14
Back Room Area - Restroom door does not have a functioning self-closing door mechanism.

Stop-Sale Orders & Supplemental Actions

STOP SALE ORDER AND RELEASE

Reason: 581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: 581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.
— 1 inspection
— Operating Without a Valid Food Permit· 4 violations· Operating Without Permit

Inspector: KENNETH DAVIDSON, ENVIRONMENTAL SPECIALIST I

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected].

Risk-Based Violations

6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf
Back Room Area - No means of drying hands located inside restroom. COS - Paper towels were provided before completion of the inspection.
6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14
Back Room Area - No hand washing signage inside restroom. COS - Inspector provided signage and was posted during the inspection.

Good Retail Practice Violations

6-202.14 Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14
Back Room Area - Restroom door is lacking a self closing door mechanism.
99 Expired Permit - The food establishment is operating without a valid food permit. 500.12(a)(1), F.S., 5K-4.020(5), F.A.C.
Food establishment is currently operating with an expired food permit. Please see comments. o

Live Oak Liquors in Live Oak: Stop-Sale & Stop-Use Orders (11)

Products placed under stop-sale or stop-use order by FDACS inspectors. Stop-sale orders prohibit the sale of food that is adulterated, mislabeled, or poses a health risk.

FDACS stop-sale and stop-use orders for Live Oak Liquors in Live Oak
DateOrder TypeProductBrand/LotReason
STOP SALE ORDER AND RELEASE Number of Packages: 581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing
STOP SALE ORDER AND RELEASE Number of Packages: 581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing
STOP SALE ORDER AND RELEASE Number of Packages: FS 500; FAC 5K-4 Violation of Florida Food Law.* Labeling
STOP SALE ORDER AND RELEASE Number of Packages: FS 500; FAC 5K-4 Violation of Florida Food Law.* Labeling
STOP SALE ORDER AND RELEASE Number of Packages: FS 500; FAC 5K-4 Violation of Florida Food Law.* Labeling
STOP SALE ORDER AND RELEASE Number of Packages: FS 500; FAC 5K-4 Violation of Florida Food Law.* Labeling
STOP SALE ORDER AND RELEASE Number of Packages: FS 500; FAC 5K-4 Violation of Florida Food Law.* Labeling
STOP SALE ORDER AND RELEASE Number of Packages: FS 500; FAC 5K-4 Violation of Florida Food Law.* Labeling
STOP SALE ORDER AND RELEASE Number of Packages: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements
STOP SALE ORDER AND RELEASE Number of Packages: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements
STOP SALE ORDER AND RELEASE Number of Packages: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements

Live Oak Liquors in Live Oak: Frequently Asked Questions

When was Live Oak Liquors in Live Oak last inspected?
Live Oak Liquors in Live Oak was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on October 21, 2025. Inspection type: Failure to Renew Food Permit - Met Sanitation Inspection Requirements.
How many inspections has Live Oak Liquors in Live Oak had?
Live Oak Liquors in Live Oak has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Live Oak Liquors in Live Oak find?
Live Oak Liquors in Live Oak was most recently inspected by FDACS on October 21, 2025 (Failure to Renew Food Permit - Met Sanitation Inspection Requirements).
Has Live Oak Liquors in Live Oak had any stop-sale or stop-use orders?
Yes, Live Oak Liquors in Live Oak has 11 stop-sale or stop-use enforcement action(s) on record with Florida FDACS. Most affected products were voluntarily destroyed.
What are the most common violations at Live Oak Liquors in Live Oak?
The most frequently cited FDACS violations at Live Oak Liquors in Live Oak are: 6-202.14: Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14; 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14.
Does Live Oak Liquors in Live Oak have any repeat violations?
Yes, Live Oak Liquors in Live Oak has had the following violations cited on multiple FDACS inspections: 6-202.14: Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14.

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