How many inspections has 7-eleven # in Largo had?

7-eleven # 35070a in Largo has 2 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of 7-eleven # in Largo find?

7-eleven # 35070a in Largo was most recently inspected by FDACS on September 2, 2023 (Focused Inspection).

Has 7-eleven # in Largo had any stop-sale or stop-use orders?

No, 7-eleven # 35070a in Largo has no stop-sale or stop-use orders on record with Florida FDACS.

7-eleven # in Largo

Name: 7-eleven # 35070a in Largo Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: September 2, 2023

10 Missouri Ave N, Largo, FL 33770

Pinellas County · Convenience Store Limited FS · FDACS
Owner: 7-eleven INC
FDACS Estab #: 356272

Part of: 7-Eleven Florida health inspections, violations & closures

Overview

7-Eleven #35070A in Largo has 1 inspection on record in the FDACS system, from August 8, 2023. The focused inspection identified 10 violations, with 3 at priority level (P) and 3 at priority foundation level (Pf). The facility corrected three violations on site during the inspection: an employee changed gloves between tasks and washed hands before handling food, and the probe thermometer was cleaned and sanitized. One priority foundation violation — no designated person in charge present at the start of the visit — was not corrected on site; an assistant manager arrived later during the inspection. A follow-up emergency response assessment on September 2, 2023 during Hurricane Idalia found no violations. The record does not show any stop-sale or stop-use orders.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.

10Violations

Last inspected FDACS: September 2, 2023

7-eleven # in Largo: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 2 inspections

Sep 2, 2023 — Focused Inspection· Focused Inspection

Inspector: DOUGLAS HULSER

Comments: Emergency Response Assessment – Hurricane Idalia

No violations or enforcement actions recorded for this inspection.

Aug 8, 2023 — Met Inspection Requirements· 10 violations· Met Requirements

Inspector: AMBER RUCKDESCHEL, ENVIRONMENTAL SPECIALIST II

Person in charge: AKSHAY PATEL

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Trainee present during inspection. All violations verified by primary inspector.

Risk-Based Violations

2-101.11 No designated person in charge present at the establishment during all hours of operation. 2-101.11 PfPf

No designated person in charge at start of visit in absence of owner/franchisee. Assistant manager arrived later during inspection. o

3-304.15(A) Single-use gloves not used for only one task, used for another purpose, or not discarded when damaged or soiled or when interruptions occur in the operation. 3-304.15(A) PP

Front service area: Employee did not change single-use gloves between multiple tasks (opening drawers to search for items, opening coolers, etc.) prior to resuming handling food. COS: Employee was stopped and removed gloves, washed hands, and donned new gloves. x Print Date: 8/8/2023 Page 1 of 4 14 P Citation Description: Equipment food-contact surface or utensil used with time/temperature control for safety food not cleaned throughout the day at least every 4 hours. Exception criteria for an alternative cleaning frequency not met. 4-602.11(C) P Observation: Front service area: Tongs for roller grill items in use since 6 AM on day of inspection not washed, rinsed, and sanitized within 4 hours and still in use at 11 AM. COS: Utensils were washed, rinsed, and sanitized. x

4-601.11(A) Equipment food-contact surface or utensil not clean to sight and touch. 4-601.11(A) PfPf

Front service area: Establishment's probe thermometer stored as ready for use with old, encrusted food debris. COS: Probe washed, rinsed, and sanitized.

2-301.14 Food employee not cleaning hands or exposed portions of arms immediately before engaging in food preparation including working with exposed food, clean equipment or utensils, or unwrapped single service or single use articles; after touching bare human body parts; after using the toilet room; after caring for or handling service animals or aquatic animals; after coughing, sneezing, using a handkerchief or tissue, using tobacco, eating or drinking; after handling soiled equipment or utensils; during food preparation as often as necessary to remove soil and prevent cross contamination; before donning gloves to initiate a task that involves working with food; or after engaging in other activities that contaminate the hands. 2-301.14 PP

Front service area: Employee working at cash register put on gloves to begin handling exposed food without first washing hands. COS: Employee washed hands and put on new gloves. Discussed proper handwashing with employee and manager. x

6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14

Front service area: No sign instructing employees to wash hands posted at handwash sink next to countertop oven.

Good Retail Practice Violations

4-204.11 Temperature measuring device sensor not located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit or in the coolest part of a hot food storage unit; cold or hot holding equipment used for time/temperature control for safety food not equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the temperature display; or temperature measuring device not designed to be easily readable. 4-204.112(A), (B) and (D)

Front service area: No ambient temperature reading thermometer inside under counter cooler holding hot dogs and other refrigerated roller grill items. Retail area: No ambient temperature reading thermometer inside bulk milk dispenser at self serve coffee station.

2-303.11 Food employee wearing jewelry, other than a plain ring such as a wedding band, on their arm or hand while preparing food. 2-303.11

Front service area: Employees wearing bracelets/watches while working with exposed food.

4-502.13(B) Bulk milk container dispensing tube not cut on the diagonal or cut leaving more than one inch protruding from the chilled dispensing head. 4-502.13(B)

Retail area: Dispenser tube of half and half at self-serve coffee station not cut to leave less than one inch protruding from dispenser.

4-101.19 Nonfood-contact surface of equipment exposed to splash, spillage, or other food soiling or that requires frequent cleaning not constructed of a corrosion-resistant, nonabsorbent, and smooth material. 4-101.19

Walk-in cooler: Cardboard used as a shelf liner on shelves holding beverages.

4-601.11(C) Nonfood-contact surface of equipment has an accumulation of dust, dirt, food residue or other debris. 4-601.11(C)

Retail area: Interior surfaces of compartment holding jug of milk for coffee machine had build-up of old food residue and ice. Bottom of open faced holding milk and juice had build-up of residue.

7-eleven # in Largo: Frequently Asked Questions

When was 7-eleven # in Largo last inspected?: 7-eleven # 35070a in Largo was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 2, 2023. Inspection type: Focused Inspection.
How many inspections has 7-eleven # in Largo had?: 7-eleven # 35070a in Largo has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of 7-eleven # in Largo find?: 7-eleven # 35070a in Largo was most recently inspected by FDACS on September 2, 2023 (Focused Inspection).
Has 7-eleven # in Largo had any stop-sale or stop-use orders?: No, 7-eleven # 35070a in Largo has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at 7-eleven # in Largo?: The most frequently cited FDACS violations at 7-eleven # 35070a in Largo are: 2-101.11: No designated person in charge present at the establishment during all hours of operation. 2-101.11 Pf; 2-301.14: Food employee not cleaning hands or exposed portions of arms immediately before engaging in food preparation including working with exposed food, clean equipment or utensils, or unwrapped single service or single use articles; after touching bare human body parts; after using the toilet room; after caring for or handling service animals or aquatic animals; after coughing, sneezing, using a handkerchief or tissue, using tobacco, eating or drinking; after handling soiled equipment or utensils; during food preparation as often as necessary to remove soil and prevent cross contamination; before donning gloves to initiate a task that involves working with food; or after engaging in other activities that contaminate the hands. 2-301.14 P; 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14.