Vw Family Dollar in Lake Placid

Last inspected:

170 Plaza Ave, Lake Placid, FL 33852

Part of: Family Dollar Florida health inspections, violations & closures

Overview

Vw Family Dollar 1362 in Lake Placid operates as a vended water establishment under FDACS oversight. The facility had six violations cited in September 2022: raw bacon stored above ready-to-eat meat in the retail cooler (corrected on site), missing written procedures for vomit and diarrhea event cleanup, and no paper towels or operational hand dryer at the public restroom handwashing sink. Subsequent inspections in November 2023, June 2024, August 2025, and March 2026 — all conducted as focused offsite inspections with lab results provided — yielded zero violations. The facility remains in compliant status.

Summary generated from Florida FDACS public inspection records.

5FDACS Insp.
6Violations

Last inspected FDACS:

Vw Family Dollar in Lake Placid: FDACS Inspection History (5)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Focused Inspection· Focused Inspection

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducted routine offsite inspection. Lab results provided.

No violations or enforcement actions recorded for this inspection.

— 1 inspection
— Focused Inspection· Focused Inspection

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducted routine offsite inspection. Lab results provided.

No violations or enforcement actions recorded for this inspection.

— 1 inspection
— Met Inspection Requirements· Met Requirements

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducted Routine Offsite Inspection. Lab results provided.

No violations or enforcement actions recorded for this inspection.

— 1 inspection
— Met Inspection Requirements· Met Requirements

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducting offsite routine inspection. Lab results provided.

No violations or enforcement actions recorded for this inspection.

— 1 inspection
— Met Inspection Requirements· 6 violations· Met Requirements

Inspector: TAMMY FLANNERY, SANITATION AND SAFETY SPECIALIST

Person in charge: BLAINE BROWN

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . BLAINE BROWN, ASSISTANT MANAGER TAMMY FLANNERY, SANITATION AND SAFETY SPECIALIST

Risk-Based Violations

3-302.11(A)(1) Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) PP
Retail area- packages of raw bacon stored on cooler display shelf above packages of ready to eat meat. COS- person in charge moved the packages of bacon down to the bottom shelf in the cooler. x
2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
The food establishment does not have a written vomit or diarrhea event clean up procedure available. Information was given to the food establishment's management to help them write up step by step procedures for vomit and/or diarrhea event clean up. o Print Date: 9/23/2022 Page 1 of 3
6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf
Back area- no paper towels provided in the public restroom, hand dryer is not operational. o

Good Retail Practice Violations

4-501.11 Equipment not maintained in good repair or condition; equipment component not kept intact, tight, and adjusted in accordance with manufacturer's specifications; or cutting or piercing part of can opener not kept sharp to minimize the creation of metal fragments that can contaminate food when a container is opened. 4-501.11
Back area- hand dryer unit in the public restroom is not working. o
5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17
Back area- no covered waste receptacles provided in the restrooms. o
6-501.11 Physical facilities not maintained in good repair. 6-501.11
Back area- walls/baseboards damaged in the public restroom. o

Vw Family Dollar in Lake Placid: Frequently Asked Questions

When was Vw Family Dollar in Lake Placid last inspected?
Vw Family Dollar 1362 in Lake Placid was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 24, 2026. Inspection type: Focused Inspection.
How many inspections has Vw Family Dollar in Lake Placid had?
Vw Family Dollar 1362 in Lake Placid has 5 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Vw Family Dollar in Lake Placid find?
Vw Family Dollar 1362 in Lake Placid was most recently inspected by FDACS on March 24, 2026 (Focused Inspection).
Has Vw Family Dollar in Lake Placid had any stop-sale or stop-use orders?
No, Vw Family Dollar 1362 in Lake Placid has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Vw Family Dollar in Lake Placid?
The most frequently cited FDACS violations at Vw Family Dollar 1362 in Lake Placid are: 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 3-302.11(A)(1): Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) P; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.

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