How many inspections has Sunshine Food Mart 571 in Lake Placid had?

Sunshine Food Mart 571 in Lake Placid has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Sunshine Food Mart 571 in Lake Placid find?

Sunshine Food Mart 571 in Lake Placid was most recently inspected by FDACS on August 1, 2023 (Operating Without a Valid Food Permit).

Has Sunshine Food Mart 571 in Lake Placid had any stop-sale or stop-use orders?

No, Sunshine Food Mart 571 in Lake Placid has no stop-sale or stop-use orders on record with Florida FDACS.

Sunshine Food Mart 571 in Lake Placid

Name: Sunshine Food Mart 571 in Lake Placid Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: August 1, 2023

134 Us Hwy 27 N, Lake Placid, FL 33852

Highlands County · Convenience Store Limited FS · FDACS
Owner: T & M United Corporation

Overview

Sunshine Food Mart 571 in Lake Placid received one inspection on record, on August 1, 2023, which documented 9 violations. The inspector found that the person in charge lacked proper employee health guidance and could not correctly answer questions about preventing foodborne illness transmission, reporting responsibilities, and employee exclusions and restrictions. The facility was also missing required handwashing supplies: no soap was available at the handwashing sink in the back storage and warehousing area, and no paper towels were available at the handwashing sink in the food service area. The inspector provided employee health policy guidance to address the deficiencies. The inspection disposition and whether violations were subsequently corrected could not be determined from available records.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

9Violations

Last inspected FDACS: August 1, 2023

Sunshine Food Mart 571 in Lake Placid: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 1 inspection

Aug 1, 2023 — Operating Without a Valid Food Permit· 9 violations· Operating Without Permit

Inspector: TAMMY FLANNERY, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Employee Health Guidelines and reporting agreement provided.

Risk-Based Violations

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf

Person in charge had some knowledge of employee health information, but did not have their employee health guidance information available to help them answer questions about employee health as it relates to food borne illnesses and their symptoms, and reporting responsibilities, exclusions and restrictions of food employees. Employee health policy guidance for development of a policy was given to the entity. o

6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf

Back area- no soap available at the hand wash sink located in the back storage/ware washing room. Food service area- no paper towels available at the hand wash sink.

6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14

Back and food service areas- no hand washing signs posted at the hand wash sinks in the food establishment. Hand wash signs were provided to the food entity's person in charge.

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

No certified food protection manager certificate available for inspector review.

Good Retail Practice Violations

6-501.11 The presence of insects, rodents, and other pests not controlled to eliminate their presence on the premises by eliminating harborage conditions. 6-501.111(D)

Outside area- tree branches are touching the roof and south wall of the building and an unused damaged storage shed are creating possible harborage conditions for pests.

3-305.12 Food stored in a locker room, toilet room, dressing room, garbage room or mechanical room; or under sewer lines that are not shielded to intercept potential drips, leaking water lines or sprinkler heads, lines on which water has condensed, open stairwells or other sources of contamination. 3-305.12

Food service area- packets of dry coffee stored in same storage cabinet where there is a waste water drain plumbing line and waste/trash container in that cabinet.

4-903.12 Single-service or single-use articles stored in a locker room, toilet room, garbage room or mechanical room; or under sewer lines that are not shielded to intercept potential drips, leaking water lines or sprinkler heads, lines on which water has condensed, open stairwells or other sources of contamination. 4-903.12

Food service area- various wrapped single use articles stored in same cabinets where there are wastewater drain plumbing lines and trash containers also located.

5-205.15(B) Plumbing system not maintained in good repair. 5-205.15(B)

Back area- condensate leaking from air cooling units in the walk in cooler into buckets placed on the floor. Continuous water dripping from the faucet spout attached to the 3 compartment sink.

99 The food establishment is operating without a valid food permit. 500.12, F.S., 5K-4.020(2), F.A.C. The food establishment shall complete the permitting process within 10 days. Contact the Business Center at (850) 245-5520 for further assistance.

The food entity is operating without a valid food permit. Application submitted on site by inspector. o

Sunshine Food Mart 571 in Lake Placid: Frequently Asked Questions

When was Sunshine Food Mart 571 in Lake Placid last inspected?: Sunshine Food Mart 571 in Lake Placid was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on August 1, 2023. Inspection type: Operating Without a Valid Food Permit.
How many inspections has Sunshine Food Mart 571 in Lake Placid had?: Sunshine Food Mart 571 in Lake Placid has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Sunshine Food Mart 571 in Lake Placid find?: Sunshine Food Mart 571 in Lake Placid was most recently inspected by FDACS on August 1, 2023 (Operating Without a Valid Food Permit).
Has Sunshine Food Mart 571 in Lake Placid had any stop-sale or stop-use orders?: No, Sunshine Food Mart 571 in Lake Placid has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Sunshine Food Mart 571 in Lake Placid?: The most frequently cited FDACS violations at Sunshine Food Mart 571 in Lake Placid are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14.