How many health inspections has Rocky Road Rascals in Lake City had?

Rocky Road Rascals in Lake City has had 0 inspections on record with Florida DBPR, averaging 0 violations per inspection, below the statewide average of 5.2.

Has Rocky Road Rascals in Lake City ever been shut down?

No, Rocky Road Rascals in Lake City has no emergency closures on record with Florida DBPR.

How many inspections has Rocky Road Rascals in Lake City had?

Rocky Road Rascals in Lake City has 4 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Rocky Road Rascals in Lake City find?

Rocky Road Rascals in Lake City was most recently inspected by FDACS on February 10, 2026 (Focused Inspection).

Has Rocky Road Rascals in Lake City had any stop-sale or stop-use orders?

No, Rocky Road Rascals in Lake City has no stop-sale or stop-use orders on record with Florida FDACS.

Rocky Road Rascals in Lake City

13700 S Us Hwy 441, Lake City, FL 32025

Columbia County · Food Service
Owner: Rocky Road Rascals LLC
DBPR License: MFD2250173
FDACS Estab #: 383209

Overview

Rocky Road Rascals in Lake City, FL has 0 inspections on record with 0 total violations (0 per inspection) and 0 emergency closures (plus 4 FDACS inspections).

0Inspections

0Violations

0Closures

4FDACS Insp.

Last inspected FDACS: February 10, 2026

Rocky Road Rascals in Lake City: Comparison to Columbia County Averages

This Facility 0 violations / inspection 0 violations per inspection

Columbia County Avg 5.08 violations / inspection 5.08 county average

This Facility 0 emergency closures 0 closures

Columbia County Avg 0.23 closures / facility 0.23 county average

Rocky Road Rascals in Lake City: FDACS Inspection History (4)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2026 — 2 inspections

Feb 10, 2026 — Focused Inspection· Focused Inspection

Inspector: GARRY OSTENDORF, ENVIRONMENTAL SPECIALIST I

Comments: This Focused Inspection is being conducted offsite to ensure required and/or requested documentation has been received from the food establishment. - Received ice test.

No violations or enforcement actions recorded for this inspection.

Jan 7, 2026 — Met Sanitation Inspection Requirements - Check Back Needed· 8 violations· Met Requirements

Inspector: PATRICK PACE, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. If a satisfactory microbiological laboratory ice sample analysis results are not provided on or about 30 calendar days from the date of this visit. A Stop Use will be placed on the ice maker, the bags and scoop used to package the ice and a Stop Sale on all packaged ice from the machine. If the results are acquired within 30 days the food establishment can call (850) 815-0886 report compliance, or email results to [email protected] Routine inspection.

Risk-Based Violations

4-601.11(A) Equipment food-contact surface or utensil not clean to sight and touch. 4-601.11(A) PfPf

Loves Deli: Slicer on storage shelf has buildup of food debris. COS item moved to sink and cleaned during inspection.

4-602.11(E) Surface of utensil or equipment contacting food that is not time/temperature control for safety food not cleaned at any time when contamination may have occurred; at least every 24 hours for iced tea dispensers and consumer-self service utensils; before restocking consumer self-service equipment or utensils; or in equipment such as ice bins and beverage dispensing nozzles and enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tunes, coffee bean grinders, and water vending equipment at a frequency specified by the manufacturer, or absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold. 4-602.11(E)

Dining room: Buildup of debris on and around soda nozzles and ice chute. COS item cleaned during inspection. Hardees kitchen: Buildup of mold like substance inside bin of ice machine. COS item cleaned during inspection.

6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf

Hardee's: No paper towels provided at hand washing sink next to walk in cooler. COS items placed at sink during inspection.

Good Retail Practice Violations

213 Microbial analysis of finished product by an approved laboratory not obtained within the required time period. 5K-4.023(8)(a) F.A.C.

No current ice test available at time of inspection. See Comments.

4-501.14 Warewashing equipment; sinks, basins or other receptacles used for washing or rinsing raw food or laundering wiping cloths; or drainboards or equipment used to substitute for drainboards not cleaned before use, throughout the day at a frequency necessary to prevent recontamination of equipment and utensils and ensure the equipment performs its intended function, and at least every 24 hours when used. 4-501.14

Hardees Kitchen: Buildup of debris on spray nozzle of three compartment sink.

4-603.12 Food debris on equipment and utensils not scrapped over a waste disposal unit or garbage receptacle, or not removed in a warewashing machine with a prewash cycle; or utensils and equipment not preflushed, presoaked, or scrubbed with abrasives when necessary for effective cleaning. 4-603.12

Hardee's Kitchen: Old labels stuck to pans stored on clean dish storage rack.Deli: Old labels stuck to pans stored on clean dish storage rack.

4-602.13 Nonfood-contact surface of equipment not cleaned at a frequency necessary to preclude accumulation of soil residue. 4-602.13

Hardees kitchen: Buildup of dust and debris on top of Fry hot holding station. Removable hood vent above grill station has buildup of grease. Rolling racks in walk in cooler have buildup of debris on edges. Loves deli: Buildup of debris on door gaskets of make line reach in cooler.

5-203.14 Plumbing system not installed to preclude backflow of a solid, liquid, or gas contaminant into the water supply system at each point of use, including on a hose bibb, by providing an air gap or installation of an approved backflow prevention device. 5-203.14 PfRepeat

Hardees kitchen: Mops sink missing backflow prevention device after splitter.

2024 — 1 inspection

Jul 30, 2024 — Met Sanitation Inspection Requirements· 2 violations· Met Requirements

Inspector: PATRICK PACE, QUALITY ASSURANCE AND TRAINING SPEC

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. This re-inspection conducted to verify compliance of food safety citations observed during previous inspection. The compliance issues that required a re-inspection have been resolved and this food establishment has Met Inspection Requirements.

Good Retail Practice Violations

6-501.11 Premises not maintained free of insects and other pests; or not controlled to eliminate their presence on the premise by routinely inspecting incoming shipments of food and supplies; routinely inspecting the premises for evidence of pests; and using methods, if pests are found, such as trapping devices or other means of pest control. 6-501.111 (A)-(C) Pf

Hardees: Multiple small flying insects around self service soda fountain. Flying insects observed in kitchen.

Hardee's: Backflow prevention device missing after splitter on non-chemical side

2022 — 1 inspection

Nov 30, 2022 — Met Inspection Requirements· 4 violations· Met Requirements

Inspector: GARRY OSTENDORF, ENVIRONMENTAL SPECIALIST I

Comments: FAILURE TO PROVIDE MICROBIOLOGICAL LABORATORY TEST RESULTS IN 30 CALENDAR DAYS FROM THE DATE OF THIS VISIT WILL RESULT IN A STOP USE ORDER BEING PLACED ON THE BULK ICE MACHINE, PACKAGING BAGS, AND ICE SCOOPS, AS WELL AS A STOP SALE ORDER BEING PLACED ON ALL PACKAGED ICE BAGS PRODUCED FROM THE BULK ICE MACHINE. IF RESULTS ARE ACQUIRED BEFORE RETURN DATE CALL (850)245-5520 TO REPORT COMPLIANCE, OR E-MAIL RESULTS TO [email protected]

Risk-Based Violations

Hardee's - Ice chute on soda machine not clean, mold like substance build up. COS - Ice chute cleaned during inspection. x

Good Retail Practice Violations

213 Microbial analysis of finished product by an approved laboratory not obtained within the required time period. 5K-4.023(8)(a) F.A.C.

No current ice test available during inspection. o

4-204.11 Temperature measuring device sensor not located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit or in the coolest part of a hot food storage unit; cold or hot holding equipment used for time/temperature control for safety food not equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the temperature display; or temperature measuring device not designed to be easily readable. 4-204.112(A), (B) and (D)

Hardee's - No ambient thermometer in reach in cooler next to grill. o

2-402.11 Food employee not wearing a hair restraint such as a hat, hair covering or net, beard restraint, or clothing that covers body hair, that is designed and worn to effectively keep their hair from contacting exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles. 2-402.11

Hardee's - Employee in food processing are not wearing beard guard. o Print Date: 11/30/2022 Page 1 of 3 46 Citation Description: Warewashing equipment; sinks, basins or other receptacles used for washing or rinsing raw food or laundering wiping cloths; or drainboards or equipment used to substitute for drainboards not cleaned before use, throughout the day at a frequency necessary to prevent recontamination of equipment and utensils and ensure the equipment performs its intended function, and at least every 24 hours when used. 4-501.14 Observation: Hardee's - Spray nozzle for warewash sink not clean, mold like substance build up. COS - Spray nozzle cleaned during inspection. x INSPECTION: VENDED WATER/VENDED ICE Violation Number

Rocky Road Rascals in Lake City: Frequently Asked Questions

How many health inspections has Rocky Road Rascals in Lake City had?: Rocky Road Rascals in Lake City has had 0 inspections on record with Florida DBPR, averaging 0 violations per inspection, below the statewide average of 5.2.
Has Rocky Road Rascals in Lake City ever been shut down?: No, Rocky Road Rascals in Lake City has no emergency closures on record with Florida DBPR.
When was Rocky Road Rascals in Lake City last inspected?: Rocky Road Rascals in Lake City was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 10, 2026. Inspection type: Focused Inspection.
How many inspections has Rocky Road Rascals in Lake City had?: Rocky Road Rascals in Lake City has 4 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Rocky Road Rascals in Lake City find?: Rocky Road Rascals in Lake City was most recently inspected by FDACS on February 10, 2026 (Focused Inspection).
Has Rocky Road Rascals in Lake City had any stop-sale or stop-use orders?: No, Rocky Road Rascals in Lake City has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Rocky Road Rascals in Lake City?: The most frequently cited FDACS violations at Rocky Road Rascals in Lake City are: 5-203.14: Plumbing system not installed to preclude backflow of a solid, liquid, or gas contaminant into the water supply system at each point of use, including on a hose bibb, by providing an air gap or installation of an approved backflow prevention device. 5-203.14 Pf; 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 4-601.11(A): Equipment food-contact surface or utensil not clean to sight and touch. 4-601.11(A) Pf.
Does Rocky Road Rascals in Lake City have any repeat violations?: Yes, Rocky Road Rascals in Lake City has had the following violations cited on multiple FDACS inspections: 5-203.14: Plumbing system not installed to preclude backflow of a solid, liquid, or gas contaminant into the water supply system at each point of use, including on a hose bibb, by providing an air gap or installation of an approved backflow prevention device. 5-203.14 Pf.