Yobe in Jacksonville

Last inspected:

8635 Blanding Blvd #3, Jacksonville, FL 32244
Overview

YOBE in Jacksonville has had 10 inspections since 2018, accumulating 64 violations—an average of 6.4 per inspection, exceeding the Florida statewide average of 5.2. The facility has not experienced an emergency closure. Employee health policy violations, proper hand and arm washing failures, and improper cooking temperatures appear across multiple inspections as recurring findings. The most recent inspection on October 28, 2025 documented 30 violations and resulted in an administrative complaint recommendation, marking a significant increase in violations from prior years.

Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.

11Inspections
73Violations
0Closures

Last inspected DBPR:

Yobe in Jacksonville: Comparison to Duval County Averages

This Facility 6.6 violations / inspection 6.6 violations per inspection
Duval County Avg 6.27 violations / inspection 6.27 county average
This Facility 0 emergency closures 0 closures
Duval County Avg 0.25 closures / facility 0.25 county average

Yobe in Jacksonville: Full Inspection History — DBPR (11)

— 1 inspection9 violations · 3 high priority
— Routine - Food· 9 violations (3 high priority)· Administrative complaint recommended
— 2 inspections19 violations · 14 high priority
— Routine - Food· 10 violations (7 high priority)· Administrative complaint recommended
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
— 1 inspection6 violations · 3 high priority
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
— 1 inspection7 violations · 4 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
— 1 inspection1 violations · 1 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

— 1 inspection4 violations · 3 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
— 1 inspection7 violations · 5 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
— 1 inspection3 violations · 1 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— 2 inspections8 violations · 5 high priority
— Routine - Food· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action

Yobe in Jacksonville: Frequently Asked Questions

When was Yobe in Jacksonville last inspected?
Yobe in Jacksonville was last inspected by Florida DBPR on August 31, 2026. The result was: Administrative complaint recommended.
What are the most common violations at Yobe in Jacksonville?
The most frequently cited violations at Yobe in Jacksonville are: Employee health policy, Clean multi-use utensils, Proper hand/arm washing.
How many health inspections has Yobe in Jacksonville had?
Yobe in Jacksonville has had 11 inspections on record with Florida DBPR, averaging 6.6 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Yobe in Jacksonville find?
Yobe in Jacksonville was most recently inspected on August 31, 2026 with 9 violation(s), including 2 high-priority violation(s). Disposition: Administrative complaint recommended.
Has Yobe in Jacksonville ever been shut down?
No, Yobe in Jacksonville has no emergency closures on record with Florida DBPR.
What does Florida violation V02 (Employee health policy) mean?
Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
What does Florida violation V10 (Approved food source) mean?
Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.
What does Florida violation V16 (Proper cooking temps) mean?
Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Yobe. How we collect and verify this data.