Trout River Food Mart in Jacksonville

Last inspected:

10203 Lem Turner Rd, Jacksonville, FL 32218
Overview

Trout River Food Mart in Jacksonville has 3 inspections on record between September 2023 and October 2025. The facility received a Met Sanitation Inspection Requirements designation in October 2024 with 12 violations, primarily focused on food handler knowledge and temperature monitoring. The person in charge could not correctly answer foodborne illness prevention questions, could not verify employee reporting responsibilities, and no probe thermometer was available for food temperature checks. A focused inspection in October 2025 identified 1 additional violation related to product sampling. No stop-sale orders or stop-use orders are on record.

Summary generated from Florida FDACS public inspection records.

3FDACS Insp.
13Violations

Last inspected FDACS:

Trout River Food Mart in Jacksonville: FDACS Inspection History (3)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Focused Inspection· 1 violation· Focused Inspection

Inspector: GARRY OSTENDORF, ENVIRONMENTAL SPECIALIST I

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Focused Inspection - Sample Collection. Product not found.

Good Retail Practice Violations

99 The food establishment permit is not conspicuously displayed. 5K-4.020(2)(d) F.A.C.
Annual food permit not displayed.
— 1 inspection
— Met Sanitation Inspection Requirements· 12 violations· Met Requirements

Inspector: GARRY OSTENDORF, ENVIRONMENTAL SPECIALIST I

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected].

Risk-Based Violations

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf
Person in charge was not able to correctly respond to foodborne illness related questions. Y o
2-103.11(O) Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) PfPf
Person in charge could not provide employee reporting responsibilities in a verifiable manner.
74 Retailer selling hemp extract intended for inhalation did not post a clear and conspicuous sign directly adjacent to the display of the product which states: "THE SALE OF HEMP EXTRACT INTENDED FOR INHALATION TO PERSONS UNDER THE AGE OF 21 IS PROHIBITED, PROOF OF AGE IS REQUIRED FOR PURCHASE". 5K-4.034(8)(a), F.A.C.Repeat
No Hemp age restriction sigh posted. COS - Hemp age restriction sign posted during inspection
6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14
Back room area - No hand wash sign in unisex restroom.
95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.
No Certified food protection manager.

Good Retail Practice Violations

4-302.12 Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf
No probe thermometer available.
5-205.15(B) Plumbing system not maintained in good repair. 5-205.15(B)
Back room area - Toilet is disrepair, seat broken.
6-501.18 Plumbing fixtures including but not limited to handwashing sinks, toilets and urinals not cleaned as often as necessary to keep them clean. 6-501.18
Back room area - Excessive dirt and mold like substance build up on 3 compartment sink.
5-501.11 Drains in receptacles or waste handling units for refuse, recyclables, and returnables do not have drain plugs in place. 5-501.114
Outside area - Dumpster missing drain plug.
6-501.11 Physical facilities not maintained in good repair. 6-501.11
Damaged and stained ceiling tiles through out store.
83 Retailer selling kratom products for human consumption did not post a clear and conspicuous sign directly adjacent to the display of the products which states: "THE SALE OF KRATOM TO PERSONS UNDER THE AGE OF 21 IS PROHIBITED, PROOF OF AGE IS REQUIRED FOR PURCHASE". 5K-4.030(4)(a), F.A.C.
No Kratom age restriction sigh posted. COS - Kratom age restriction sign posted during inspection
99 The food establishment permit is not conspicuously displayed. 5K-4.020(2)(d) F.A.C.
Annual food permit not displayed.
— 1 inspection
— Focused Inspection· Focused Inspection

Inspector: JAMES ZHENG, ENVIRONMENTAL SPECIALIST II

Comments: Offsite Focused Visit to conduct assessment for Hurricane Idalia.

No violations or enforcement actions recorded for this inspection.

Trout River Food Mart in Jacksonville: Frequently Asked Questions

When was Trout River Food Mart in Jacksonville last inspected?
Trout River Food Mart in Jacksonville was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on October 22, 2025. Inspection type: Focused Inspection.
How many inspections has Trout River Food Mart in Jacksonville had?
Trout River Food Mart in Jacksonville has 3 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Trout River Food Mart in Jacksonville find?
Trout River Food Mart in Jacksonville was most recently inspected by FDACS on October 22, 2025 (Focused Inspection).
Has Trout River Food Mart in Jacksonville had any stop-sale or stop-use orders?
No, Trout River Food Mart in Jacksonville has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Trout River Food Mart in Jacksonville?
The most frequently cited FDACS violations at Trout River Food Mart in Jacksonville are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 2-103.11(O): Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) Pf; 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14.

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