How many inspections has Oak & Stockton Corner INC in Jacksonville had?

Oak & Stockton Corner INC in Jacksonville has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Oak & Stockton Corner INC in Jacksonville find?

Oak & Stockton Corner INC in Jacksonville was most recently inspected by FDACS on January 10, 2023 (Operating Without a Valid Food Permit).

Has Oak & Stockton Corner INC in Jacksonville had any stop-sale or stop-use orders?

No, Oak & Stockton Corner INC in Jacksonville has no stop-sale or stop-use orders on record with Florida FDACS.

Oak & Stockton Corner INC in Jacksonville

Name: Oak & Stockton Corner INC in Jacksonville Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

1620 Stockton St, Jacksonville, FL 32204

Union County · Convenience Store Limited FS · FDACS
FDACS Estab #: 411647

Overview

Oak & Stockton Corner INC in Jacksonville, FL has 1 FDACS food safety inspection on record with 13 violations.

1FDACS Insp.

13Violations

Last inspected FDACS: January 10, 2023

Oak & Stockton Corner INC in Jacksonville: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 1 inspection

Jan 10, 2023 — Operating Without a Valid Food Permit· 13 violations· Operating Without Permit

Inspector: GARRISON SWEAT

Comments: Employee Health Guidelines and reporting agreement, list of acceptable certified food protection manager institutions, vomit and diarrheal clean up policy guidelines provided. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. The food establishment is operating without a valid food permit. An application for a food permit has been submitted. The Food

Risk-Based Violations

3-302.11(A)(1) Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) PP

Retail - Raw bacon and eggs stored directly over ready to eat dairy products. COS - Items moved to appropriate location. x

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Establishment does not have a written procedure for responding to vomit or diarrheal events. o Print Date: 1/10/2023 Page 1 of 4 26 P Citation Description: Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 P Observation: Retail - Detergents and foam cleaner stored directly over single use plates. COS - Items moved to appropriate location. x

6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf

Restroom - No hand drying devices provided at the hand wash sink in restroom. o

3-201.11(C) Packaged food not labeled from the source as specified in law, including 21 CFR 101, 9 CFR 317, and 9 CFR 381. 3-201.11(C) PfPf

Retail - No ingredient labeling information on packages of crackers and butter sticks offered for retail sale with some items are clearly marked not labeled for retail sale. COS - Products were removed during inspection. x

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

Establishment does not have a certified food protection manager. o

Good Retail Practice Violations

4-302.12 Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf

No probe thermometer available to accurately measure the temperature in foods. o

6-501.11 The presence of insects, rodents, and other pests not controlled to eliminate their presence on the premises by eliminating harborage conditions. 6-501.111(D)

Outside - Vines growing up the rear exterior wall of building. o

3-305.11 Food not stored at least 6 inches above the floor; in a clean, dry location; or food stored where it is exposed to splash, dust or other contamination. 3-305.11

Retail - Canned sodas stored directly on floor. COS - Items moved to appropriate location. x

5-501.11 Drains in receptacles or waste handling units for refuse, recyclables, and returnables do not have drain plugs in place. 5-501.114

Outside - No drain plug located on dumpster. o

5-501.11 Receptacles and waste handling units for refuse, recyclables, and returnables not kept covered with tight-fitting lids or doors when located outdoors; or indoor receptacles that contain food not kept covered when not in continuous use or after they are filled. 5-501.113

Outside - Lids left open on dumpster at a time when garbage is not being disposed. o

6-501.11 Physical facilities not maintained in good repair. 6-501.11

Retail - Walk in cooler has a black substance on roof near cooler units with paint peeling off. o

6-501.11 Dressing rooms not used by employees who regularly change their clothes in the establishment, or lockers or other suitable facilities not used for the orderly storage of employee clothing or other possessions. 6-501.110

Retail - Personal items stored directly over food for retail sale. COS - Items moved to appropriate location. x

99 The food establishment is operating without a valid food permit. An application for a food permit has been submitted. Food Establishment shall remit payment of appropriate fee within 10 days. 500.12(1) (a)F.S., 5K-4.020(4)(b) F.A.C.

Establishment open and operating without a valid 2023 food permit. o

Oak & Stockton Corner INC in Jacksonville: Frequently Asked Questions

When was Oak & Stockton Corner INC in Jacksonville last inspected?: Oak & Stockton Corner INC in Jacksonville was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on January 10, 2023. Inspection type: Operating Without a Valid Food Permit.
How many inspections has Oak & Stockton Corner INC in Jacksonville had?: Oak & Stockton Corner INC in Jacksonville has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Oak & Stockton Corner INC in Jacksonville find?: Oak & Stockton Corner INC in Jacksonville was most recently inspected by FDACS on January 10, 2023 (Operating Without a Valid Food Permit).
Has Oak & Stockton Corner INC in Jacksonville had any stop-sale or stop-use orders?: No, Oak & Stockton Corner INC in Jacksonville has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Oak & Stockton Corner INC in Jacksonville?: The most frequently cited FDACS violations at Oak & Stockton Corner INC in Jacksonville are: 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 3-201.11(C): Packaged food not labeled from the source as specified in law, including 21 CFR 101, 9 CFR 317, and 9 CFR 381. 3-201.11(C) Pf; 3-302.11(A)(1): Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) P.