How many inspections has M & M Asian Market INC in Jacksonville had?

M & M Asian Market INC in Jacksonville has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of M & M Asian Market INC in Jacksonville find?

M & M Asian Market INC in Jacksonville was most recently inspected by FDACS on April 4, 2023 (Met Inspection Requirements).

Has M & M Asian Market INC in Jacksonville had any stop-sale or stop-use orders?

No, M & M Asian Market INC in Jacksonville has no stop-sale or stop-use orders on record with Florida FDACS.

M & M Asian Market INC in Jacksonville

Name: M & M Asian Market INC in Jacksonville Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: April 4, 2023

7457 103rd St Suite 1, Jacksonville, FL 32210

Union County · Grocery Store < 15,000 sq ft · FDACS
FDACS Estab #: 413816

Overview

M & M Asian Market Inc in Jacksonville had one inspection on record in April 2023 during the permit application process, which identified four violations. A high-priority violation documented butane lighter fluid stored directly above prepackaged noodles; the inspector noted the items were moved to an appropriate location during the inspection. The facility met inspection requirements overall.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

4Violations

Last inspected FDACS: April 4, 2023

M & M Asian Market INC in Jacksonville: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 1 inspection

Apr 4, 2023 — Met Inspection Requirements· 4 violations· Met Requirements

Inspector: GARRISON SWEAT

Comments: Trainee present during inspection. All violations verified by primary inspector. Employee Health Guidelines and reporting agreement provided. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business. All requests for a new food permit submitted January 1 through June 30, shall be assessed a permit fee per F.S. Chapter 500 and Rule 5K-4. All requests for a new food permit submitted July 1 through December 31, shall be assessed permit fees of fifty percent (50%) of the applicable fee per F.S. Chapter 500 and Rule 5K-4. The Minimum Construction Standards has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Initial Inspection Request Number 5094788

Risk-Based Violations

7-201.11 Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 PP

Retail - Butane lighter fluid stored directly over prepackaged noodles. (COS) Items moved to appropriate location. x

Good Retail Practice Violations

4-204.11 Temperature measuring device sensor not located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit or in the coolest part of a hot food storage unit; cold or hot holding equipment used for time/temperature control for safety food not equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the temperature display; or temperature measuring device not designed to be easily readable. 4-204.112(A), (B) and (D)

Backroom - No temperature measuring device located in multiple reach in refrigerators. o

3-302.12 Working container holding a food or food ingredient that is not readily and unmistakably recognized and has been removed from its original packaging for use in the establishment is not identified with the common name of the food. 3-302.12

Kitchen - Spray bottle filled with a yellow oil like substance not identified with its common use name. o

3-602.11(A) Food packaged onsite not labeled as specified in law, including 21 CFR 101 and 9 CFR 317. 3-602.11(A)

Retail - No labeling on packaged on site pork belly. (COS) Items removed from retail sale. x Print Date: 4/4/2023 Page 1 of 3 50 Pf Citation Description: Direct connection exists between the sewage system and a drain originating from equipment in which food, portable equipment, or utensils are placed. 5-402.11 Pf Observation: Backroom - Direct connection exists at warewash sink drain line.

M & M Asian Market INC in Jacksonville: Frequently Asked Questions

When was M & M Asian Market INC in Jacksonville last inspected?: M & M Asian Market INC in Jacksonville was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on April 4, 2023. Inspection type: Met Inspection Requirements.
How many inspections has M & M Asian Market INC in Jacksonville had?: M & M Asian Market INC in Jacksonville has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of M & M Asian Market INC in Jacksonville find?: M & M Asian Market INC in Jacksonville was most recently inspected by FDACS on April 4, 2023 (Met Inspection Requirements).
Has M & M Asian Market INC in Jacksonville had any stop-sale or stop-use orders?: No, M & M Asian Market INC in Jacksonville has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at M & M Asian Market INC in Jacksonville?: The most frequently cited FDACS violations at M & M Asian Market INC in Jacksonville are: 7-201.11: Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 P; 4-204.11: Temperature measuring device sensor not located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit or in the coolest part of a hot food storage unit; cold or hot holding equipment used for time/temperature control for safety food not equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the temperature display; or temperature measuring device not designed to be easily readable. 4-204.112(A), (B) and (D); 3-302.12: Working container holding a food or food ingredient that is not readily and unmistakably recognized and has been removed from its original packaging for use in the establishment is not identified with the common name of the food. 3-302.12.