How many inspections has Dollar General # 2461 in Jacksonville had?

Dollar General # 2461 in Jacksonville has 3 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Dollar General # 2461 in Jacksonville find?

Dollar General # 2461 in Jacksonville was most recently inspected by FDACS on January 15, 2026 (Focused Inspection).

Has Dollar General # 2461 in Jacksonville had any stop-sale or stop-use orders?

No, Dollar General # 2461 in Jacksonville has no stop-sale or stop-use orders on record with Florida FDACS.

What are the most common violations at Dollar General # 2461 in Jacksonville?

The most frequently cited FDACS violations at Dollar General # 2461 in Jacksonville are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 7-301.11: Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 P; 6-501.11: Physical facilities not maintained in good repair. 6-501.11.

Does Dollar General # 2461 in Jacksonville have any repeat violations?

Yes, Dollar General # 2461 in Jacksonville has had the following violations cited on multiple FDACS inspections: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 7-301.11: Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 P; 6-501.11: Physical facilities not maintained in good repair. 6-501.11.

Dollar General # 2461 in Jacksonville

Name: Dollar General # 2461 in Jacksonville Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

5846 Normandy Blvd, Jacksonville, FL 32205

Union County · Minor Outlet with Perishables · FDACS
Owner: Dolgencorp LLC (gn$)
FDACS Estab #: 105749

Overview

Dollar General # 2461 in Jacksonville, FL has 3 FDACS food safety inspections on record with 14 violations.

3FDACS Insp.

14Violations

Last inspected FDACS: January 15, 2026

Dollar General # 2461 in Jacksonville: FDACS Inspection History (3)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2026 — 1 inspection

Jan 15, 2026 — Focused Inspection· Focused Inspection

Inspector: GREG PENSABENE, SANITATION AND SAFETY SPECIALIST

Comments: The issues described in request 5148585 were addressed with the person in charge during this inspection.

No violations or enforcement actions recorded for this inspection.

2025 — 1 inspection

Jun 12, 2025 — Met Sanitation Inspection Requirements· 6 violations· Met Requirements

Inspector: GARRISON SWEAT, ENVIRONMENTAL SPECIALIST II

Person in charge: MEL MILLER

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

This food establishment does not have the required written procedures for the clean-up of vomiting and diarrheal events that address the specific actions to be taken to minimize the spread of contamination. Clean-up of Vomiting and Diarrheal Events Guidance document provided.

7-301.11 Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 PP

Retail : Bottle of tiki torch fuel displayed directly over single use plates and napkins. COS : Items moved to appropriate location. Y x

6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14

Retail : No handwash signage at handwash sinks in both restrooms..

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.Repeat

No certified food protection manager.

Good Retail Practice Violations

6-501.11 Physical facilities not maintained in good repair. 6-501.11

Stockroom : Missing and stained ceiling tiles. Retail : Stained ceiling tiles.

99 The food establishment permit is not conspicuously displayed. 5K-4.020(2)(d) F.A.C.

Food Permit not displayed or available upon request. COS : Permit provided and displayed.

2023 — 1 inspection

Oct 18, 2023 — Met Inspection Requirements· 8 violations· Met Requirements

Inspector: GARRISON SWEAT, ENVIRONMENTAL SPECIALIST II

Person in charge: KATIE TERRY

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . KATIE TERRY, STORE MANAGER GARRISON SWEAT, ENVIRONMENTAL SPECIALIST II

Risk-Based Violations

This food establishment has written procedures for the cleanup of vomiting or diarrheal events should it occur, which is missing the following minimum required component(s): Discarding exposed food and single-service/single-use items, Cleaning and sanitizing exposed food equipment and utensils, and linens. Clean-up Of Vomiting and Diarrheal Events Guidance document provided.

Retail : Deodorant, shampoo and other hair products displayed directly over paper towels. COS : Items moved to appropriate location. x

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

No certified food protection manager.

Good Retail Practice Violations

4-204.11 Temperature measuring device sensor not located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit or in the coolest part of a hot food storage unit; cold or hot holding equipment used for time/temperature control for safety food not equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the temperature display; or temperature measuring device not designed to be easily readable. 4-204.112(A), (B) and (D)

Stockroom : No ambient thermometer provided in dairy cooler.

6-202.15 Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15

Stockroom : Light visible through gap at bottom of rear exterior door.

6-501.11 Physical facilities not maintained in good repair. 6-501.11

Retail : Multiple stained and damaged ceiling tiles. Stockroom : Multiple stained and damaged ceiling tiles

6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12

Retail : Multiple cobwebs along walls and ceilings throughout retail area.

6-304.11 Mechanical ventilation of sufficient capacity not provided when necessary to keep rooms free of excessive heat, steam, condensation, vapors, obnoxious odors, smoke, and fumes. 6-304.11

Stockroom : Vent fans not operational in employee and unisex restroom.

Dollar General # 2461 in Jacksonville: Frequently Asked Questions

When was Dollar General # 2461 in Jacksonville last inspected?: Dollar General # 2461 in Jacksonville was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on January 15, 2026. Inspection type: Focused Inspection.
How many inspections has Dollar General # 2461 in Jacksonville had?: Dollar General # 2461 in Jacksonville has 3 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Dollar General # 2461 in Jacksonville find?: Dollar General # 2461 in Jacksonville was most recently inspected by FDACS on January 15, 2026 (Focused Inspection).
Has Dollar General # 2461 in Jacksonville had any stop-sale or stop-use orders?: No, Dollar General # 2461 in Jacksonville has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Dollar General # 2461 in Jacksonville?: The most frequently cited FDACS violations at Dollar General # 2461 in Jacksonville are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 7-301.11: Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 P; 6-501.11: Physical facilities not maintained in good repair. 6-501.11.
Does Dollar General # 2461 in Jacksonville have any repeat violations?: Yes, Dollar General # 2461 in Jacksonville has had the following violations cited on multiple FDACS inspections: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 7-301.11: Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 P; 6-501.11: Physical facilities not maintained in good repair. 6-501.11.