Bold Bean Coffee Roasters in Jacksonville
869 Stockton St, Suite 1-2, Jacksonville, FL 32204
Bold Bean Coffee Roasters in Jacksonville, FL has 1 FDACS food safety inspection on record with 3 violations.
Last inspected FDACS: May 25, 2022
Bold Bean Coffee Roasters in Jacksonville: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Met Inspection Requirements· 3 violations· Met Requirements
Good Retail Practice Violations
Bold Bean Coffee Roasters in Jacksonville: Frequently Asked Questions
- When was Bold Bean Coffee Roasters in Jacksonville last inspected?
- Bold Bean Coffee Roasters in Jacksonville was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on May 25, 2022. Inspection type: Met Inspection Requirements.
- How many inspections has Bold Bean Coffee Roasters in Jacksonville had?
- Bold Bean Coffee Roasters in Jacksonville has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Bold Bean Coffee Roasters in Jacksonville find?
- Bold Bean Coffee Roasters in Jacksonville was most recently inspected by FDACS on May 25, 2022 (Met Inspection Requirements).
- Has Bold Bean Coffee Roasters in Jacksonville had any stop-sale or stop-use orders?
- No, Bold Bean Coffee Roasters in Jacksonville has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Bold Bean Coffee Roasters in Jacksonville?
- The most frequently cited FDACS violations at Bold Bean Coffee Roasters in Jacksonville are: 5-402.11: Direct connection exists between the sewage system and a drain originating from equipment in which food, portable equipment, or utensils are placed. 5-402.11 Pf; 6-501.12: Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12; 6-201.18: Studs, joists, or rafters exposed in areas subject to moisture. 6-201.18.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Bold Bean Coffee Roasters. How we collect and verify this data.