How many inspections has Hallandale Queen of Smoke in Hallandale Beach had?

Hallandale Queen of Smoke in Hallandale Beach has 6 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Hallandale Queen of Smoke in Hallandale Beach find?

Hallandale Queen of Smoke in Hallandale Beach was most recently inspected by FDACS on March 5, 2026 (Operating Without a Valid Food Permit; Focused Inspection).

Has Hallandale Queen of Smoke in Hallandale Beach had any stop-sale or stop-use orders?

Yes, Hallandale Queen of Smoke in Hallandale Beach has 308 stop-sale or stop-use enforcement action(s) on record with Florida FDACS. Most affected products were voluntarily destroyed.

Hallandale Queen of Smoke in Hallandale Beach

Name: Hallandale Queen of Smoke in Hallandale Beach Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

101 N Federal Hwy, Hallandale Beach, FL 33009

Broward County · Specialty Shop - Hemp · FDACS
Owner: Hallandale Queen of Smoke LLC
FDACS Estab #: 419816

Overview

Hallandale Queen of Smoke in Hallandale Beach, FL has 6 FDACS food safety inspections on record with 49 violations and 308 stop-sale or stop-use enforcement actions.

6FDACS Insp.

49Violations

308Stop-Sale Orders

Last inspected FDACS: March 5, 2026

Hallandale Queen of Smoke in Hallandale Beach: FDACS Inspection History (6)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2026 — 2 inspections

Mar 5, 2026 — Operating Without a Valid Food Permit; Focused Inspection· 1 violation· 79 stop-sale orders· Operating Without Permit

Inspector: PEDRO LLANOS, EVNIRONMENTAL SPECIALIST II

Comments: Stop Sale Orders issued on 02/27/2026 for Controlled substance, processin, dispensing, packing, food processing equipment and kitchen utensils remain in effect. This food establishment is operating without a valid food permit. The Food Establishment shall begin the permitting process within 10 days from 02/27/2026. Food establishment can apply online at https://foodpermit.fdacs.gov or contact the Business Center at 850-245-5520 for further assistance. Check-Back release issued for Stop Sale Order. The food establishment is operating without a valid food permit. An application for a food permit has been submitted. The Food Establishment shall remit payment of the appropriate fee within 10 days from 02/27/2026. Electronic online payment by credit card or e-check is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Contact

Good Retail Practice Violations

99 The food establishment is operating without a valid food permit. 500.12, F.S., 5K-4.020(2), F.A.C. The food establishment shall complete the permitting process within 10 days. Contact the Business Center at (850) 245-5520 for further assistance.Repeat

The food establishment is operating without a valid food permit. An application for a food permit has been submitted. The Food Establishment shall remit payment of the appropriate fee within 10 days. See comments. A Supplemental Report was also issued during the visit which includes important information for management.

Stop-Sale Orders & Supplemental Actions

STOP SALE ORDER

Reason: 581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: 581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: 581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: 581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: 581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: 581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: 581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: 581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: 581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: 581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Certificate of Analysis

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Certificate of Analysis

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Certificate of Analysis

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Certificate of Analysis

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Distribution/Retail Sale and Advertising/Marketing

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Utensils, Equipment and Vending: Warewashing facilities: installed, maintained, and used; test strips.

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

Feb 27, 2026 — Operating Without a Valid Food Permit - Product Re-inspection Required· 22 violations· 93 stop-sale orders· Re-Inspection Required

Inspector: FRANCIS ODIO

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. A visit was conducted in response to request #5148841 Guidance documents provided via email: CHAPTER 5K-4 (Hemp), 5K4-030 Kratom Products, Hemp age restriction signage, Kratom age restriction signage, Minimum Construction Standards, and Guidance for the Cleanup of Vomiting and Diarrheal Events. Hemp extract products for human consumption must meet requirements as per 5K-4.034, F.A.C. and s. 581.217, F.S., which have been provided via email. Kratom products must meet requirements as per 5K-4.030, F.A.C. and s. 500.92, F.S., which have been provided via email. Stop Sale Order issued. Food establishment may visit https://foodpermit.fdacs.gov or contact the Business Center at (850) 245-5520 to request a written release of the Stop Sale Order. If the product contains a controlled substance, a court order obtained by a law enforcement agency may be required before the Department may release the product for destruction. Failure to obtain a written release from the Department prior to moving the stopped product or failure to comply with the terms of the Department's written release will result in Administrative Action. Other products that were not evaluated during this inspection may be violative and cited at a later date. Products not cited or included in this report should not be assumed to comply with Florida law. It is the responsibility of every Food Establishment to ensure its products are compliant.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPfRepeat

The establishment does not have a policy in place for proper response to vomit or diarrheal events. Guidance for Written Procedures for the Clean-up of Vomiting and Diarrheal Events provided via Email.

70 Hemp or Hemp Extract intended for Ingestion not manufactured by an Approved Source. 5K-4.034(4)(a), F.A.C.

Unable to verify approved source for Hemp extract gummies, brand: 4U20. Stop Sale Orders issued. See comments.

71 Hemp or Hemp Extract intended for Human Consumption not distributed or sold in containers, suitable for human consumption; composed of materials designed to minimize exposure to light; or that mitigates exposure to high temperatures. s. 581.217(7)(a)3.a.- c., F.S.

Retail Area: Hemp products not distributed or sold in containers composed of materials designed to minimize exposure to light. Stop Sale Orders issued. See comments. o

71 Hemp or Hemp Extract intended for Human Consumption sold or distributed in a container that is not compliant with ASTM International D3475-20, Standard Classification of Child Resistant Packages, because the container does not meet one or more of the descriptions of child-resistant packages set out in Table 1 therein. 5K-4.034(6)(j), F.A.C.

Retail Area: Hemp products found to be in packaging that is not child resistant according to ASTM standards. Stop Sale Orders issued. See comments. o

72 The certificate of analysis does not state whether the pathogens listed in 5K-4.034 (5)(e), F.A.C., are present or absent in each batch. 5K-4.034(6)(p), F.A.C.

Retail area: The certificate of analysis for hemp products does not state whether the pathogens listed and/or are present or absent in each batch. Stop Sale Orders issued. See comments. o

74 Retailer selling Hemp or Hemp Extract intended for Human Consumption did not post a clear and conspicuous sign directly adjacent to the display of the product which states: "THE SALE OF HEMP OR HEMP EXTRACT INTENDED FOR HUMAN CONSUMPTION TO PERSONS UNDER THE AGE OF 21 IS PROHIBITED. PROOF OF AGE IS REQUIRED FOR PURCHASE.". 5K-4.034(8)(a), F.A.C.

Retail Area: Age restriction signage for hemp extract products not present or adjacent to the display of products. o Print Date: 3/5/2026 Page 1 of 5 75 Citation Description: Hemp or Hemp Extract intended for Human Consumption is distributed or sold in packaging that does not include the Internet address of a website where batch information may be obtained. s. 581.217(7)(a)2.c., F.S. and 5K-4.034(6)(a), F.A.C. Observation: Retail Area: Hemp extract products found without an internet address on product packaging. Stop Sale Orders issued. See comments. o

75 Hemp or Hemp Extract intended for Human Consumption is distributed or sold in packaging that does not include the expiration date. s. 581.217(7)(a)2.d., F.S. and 5K-4.034(6)(a), F.A.C..

Retail Area: Hemp extract products found missing expiration date on product packaging. Stop Sale Orders issued. See comments. o

75 The scannable barcode or quick response code as required in Section 581.217(7) (a)2., F.S., does not link directly to a webpage where the required certificate of analysis may be found in three or fewer steps. 5K-4.034(6)(k), F.A.C.

Retail Area: Hemp extract products found with scannable barcode or QR code that does not link directly to the product's COA within 3 or fewer steps. Stop Sale Orders issued. See comments. o

75 Hemp and Hemp Extract intended for Human Consumption does not declare the number of milligrams of each cannabinoid per serving and the serving size on the label. 5K-4.034(6)(c), F.A.C.

Retail Area: Hemp extract products found without serving size identified on product packaging. Stop Sale Orders issued. See comments. o

75 Hemp or Hemp Extract intended for Human Consumption is distributed or sold in packaging that does not include the batch number. s. 581.217(7)(a)2.b., F.S. and 5K-4.034(6)(a), F.A.C..

Retail Area: Hemp extract products found missing batch number on product packaging. Stop Sale Orders issued. See comments. o

75 The label for retail products containing Hemp or Hemp Extract intended for Human Consumption does not include the serving size and servings per container expressed in Common Household Measures and the net contents expressed in both the appropriate International System of Units (SI) and United States customary units. 5K-4.034(6)(f), F.A.C.

Retail area: The label for hemp products do not include the serving size and servings per container expressed in Common Household Measures and the net contents expressed in both as required. Stop Sale Orders issued. See comments. o

75 Hemp or Hemp Extract intended for Human Consumption distributed or sold in the state not labeled pursuant to s. 500 F.S., s. 581.217(7) F.S., 5K-4.034(6)(a), F.A.C.

Retail Area: Hemp extract products found without net weight identified on product packaging. Stop Sale Orders issued. See comments. o

75 Hemp Extract intended solely for Inhalation is not clearly labeled with the statement "Not Intended For Ingestion - Do Not Eat". 5K-4.034(6)(e), F.A.C.

Retail area: Hemp Extract products intended solely for Inhalation is not clearly labeled with the statement "Not Intended For Ingestion - Do Not Eat". Stop Sale Orders issued. See comments. o

75 Hemp or Hemp Extract intended for Human Consumption is distributed or sold in packaging that does not include the number of milligrams of each marketed cannabinoid per serving. s. 581.217(7)(a)2.d., F.S. and 5K-4.034(6)(a), F.A.C.

Retail Area: Hemp extract products found without the number of milligrams of each marketed cannabinoid on product packaging. Stop Sale Orders issued. See comments. o

77 Distribution or sale of a hemp extract that is attractive to children in violation of s. 581.217(7)(e), F.S. The hemp extract product, is in the shape of humans, cartoons, or animals.

Retail area: The Hemp or Hemp Extract packages, labels, or advertisements are in the shape of humans, cartoons, or animals. Stop Sale Orders issued. See comments. o

77 Hemp or Hemp Extract intended for Human Consumption held beyond the expiration date required in 581.217(7)(a)2., F.S. further distributed or offered for sale. 5K-4.034(4)(h), F.A.C.

Retail Area: Hemp product intended for human consumption held for sale beyond the expiration date. Stop Sale Orders issued. See comments. o Print Date: 3/5/2026 Page 2 of 5 77 o Citation Description: Hemp or Hemp Extract for Human Consumption is attractive to children, containing color additives. 581.217(3)(a) F.S., 5K-4.034(5), F.A.C. Observation: Retail area: Hemp gummies contain color additives which are attractive to children. Stop Sale Orders issued. See comments.

Good Retail Practice Violations

4-301.12(A)-(C) Sink with at least 3 compartments, that are large enough to accommodate immersion of the largest equipment or utensil, not provided for manually washing, rinsing, and sanitizing equipment and utensils; or a warewashing machine or alternative equipment as specified in the Food Code not used for washing, rinsing, and sanitizing equipment or utensils that are too large for the warewashing sink. 4-301.12(A)-(C) Pf

A three compartment sink not provided as required to conduct open food processing/dispensing/packaging - including open hemp flowers and individual sales from bulk containers. Stop Sale and Stop Use orders issued. See comments.

81 Packaged food not labeled as required by the Code of Federal Regulations. Label does not properly declare the net quantity of the package contents in violation of 21 C.F.R. 101.7, 5K-4.002, F.A.C.

Retail Area: Multiple Kratom products label does not include Net weight, Name and Location of Manufacturer, Packer, or Distributor, and/or Ingredients. Stop Sale Orders issued. See comments. o

81 Kratom Products improperly labeled as provided in emergency rule 5KER25-6. Kratom products must be labeled with the concentration of 7-Hydroxymitragynine (7-OH) as provided in 5KER25-6, expressed in "parts per million (PPM) on a dry-weight basis," of the net contents of the package.

Retail Area: Multiple Kratom products not labeled with concentration of 7-Hydroxymitragynine (7-OH), expressed in parts per million (PPM). Stop Sale Orders issued. See comments. o

81 Kratom products for human consumption not labeled as required by Chapter 500, F.S. 5K-4.030(3)(a), F.A.C.

Retail Area: Multiple Kratom products were missing the required "Dietary Supplement" statement on the front panel of the packaging. Stop Sale Orders issued. See comments.

98 The product intended for human consumption contains a total delta-9 tetrahydrocannabinol concentration of more than 0.3% on a wet-weight basis and therefore does not meet the definition of hemp or hemp extract. The product is considered adulterated pursuant to s. 500.10(1)(a), and s. 581.217(3)(e), F.S. and contains a controlled substance pursuant to s. 893.03(1)(c)190.a., F.S.Repeat

Retail Area: Hemp extract products observed to be over the 0.3% total delta 9 THC concentration according to product package labeling or certificate of analysis. Stop Sale Orders issued. See comments. A Supplemental Report was also issued during the visit which includes important information for management.

The food establishment is operating without a valid food permit. An application for a food permit has been submitted. The Food Establishment shall remit payment of the appropriate fee within 10 days. See comments. o INSPECTION: KRATOM PRODUCTS Violation No. Citation Description and Observation Repeat COS

Stop-Sale Orders & Supplemental Actions

STOP SALE ORDER

Reason: 500.10(1)(a), 581.217(3)(e), F.S., 893.03(1)(c)190.a., F.S.* Controlled Substance Comments: The product contains a control substance prohibited pursuant to Chapter 893, Florida Statutes, and may not be sold or distributed. To request a Food Safety Inspector visit to obtain a written release of the Stop-Sale Order for purposes of removing and destroying the product, contact the Business Center at (850) 245-5520 or [email protected]. Release of the product for destruction may require a court order. Print Date: 3/5/2026 Page 1 of 48

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Reason: 581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/5/2026 Page 5 of 48

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Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source Comments: Print Date: 3/5/2026 Page 10 of 48

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Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source Comments:

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Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source Comments: Print Date: 3/5/2026 Page 11 of 48

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Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

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Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments:

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Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: Print Date: 3/5/2026 Page 16 of 48

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Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments:

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Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments:

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Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: Print Date: 3/5/2026 Page 20 of 48

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Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments:

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Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: Print Date: 3/5/2026 Page 21 of 48

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Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments:

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Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: Print Date: 3/5/2026 Page 22 of 48

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Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected].

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Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Certificate of Analysis Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/5/2026 Page 44 of 48

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Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Distribution/Retail Sale and Advertising/Marketing Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/5/2026 Page 46 of 48

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Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Utensils, Equipment and Vending: Warewashing facilities: installed, maintained, and used; test strips. Comments: When corrections have been made, request a Food Safety Inspector visit for written release of product by contacting the Business Center at (850) 245-5520 or [email protected]. Print Date: 3/5/2026 Page 47 of 48 When the department or its duly authorized agent finds, or has probable cause to believe, that any food or food-processing equipment is in violation of this chapter or any rule adopted under this chapter so as to be dangerous, unwholesome, fraudulent, or insanitary within the meaning of this chapter, an agent of the department may issue and enforce a stop-sale, stop-use, removal, or hold order, which order gives notice that such article or processing equipment is, or is suspected of being, in violation and has been detained or embargoed and which order warns all persons not to remove, use, or dispose of such article or processing equipment by sale or otherwise until permission for removal, use, or disposal is given by the department or the court. It is unlawful for any person to remove, use, or dispose of such detained or embargoed article or processing equipment by sale or otherwise without such permission in accordance with 500.172 (1) Florida Statutes. AN ADMINISTRATIVE HEARING IS AVAILABLE FOR ALL ORDERS, NOTICES, AND REPORTS IN THIS SUPPLEMENTAL REPORT If you wish to contest the Department's action, you have the right to request an administrative hearing to be conducted in accordance with Sections 120.569 and 120.57, Florida Statutes and to be represented by counsel or other qualified representative. Your request for hearing must contain: 1. Your name, address, and telephone number, and facsimile number (if any). 2. The name, address, and telephone number, and facsimile number of your attorney or qualified representative (if any) upon whom service of pleadings and other papers shall be made. 3. A statement that you are requesting an administrative hearing and dispute the material facts alleged by the department, in which case you must identify the material facts that are in dispute (formal hearing), or that you request an administrative hearing and that you do not dispute the facts alleged by the department (informal hearing). 4. A statement of when (date) you received the Notice and the file number of this Notice. Your request for a hearing must be received at the address shown on this Notice within twenty-one (21) days of receipt of this Notice. If you fail to obtain a Release from this Notice or fail to request an administrative hearing within the twenty-one (21) day deadline you waive your right to a hearing and the Department may enter a Final Order imposing up to the maximum penalties as authorized by Florida Law. HEARING WAIVER AND WAIVER OF RIGHTS I, _____________________________________________________ the person in charge of Hallandale Queen Of Smoke hereby waive a notice and a hearing as provided in Chapter 120, Florida Statutes and waive all rights as provided on the last page of this report. ____________________________________________ (Signature) ACKNOWLEDGEMENT I acknowledge receipt of a copy of this document. (Signature of FDACS Representative) (Signature of Representative) FRANCIS ODIO, SENIOR SANITATION AND SAFETY SPECIALIST DAMADY DIAZ, PERSON IN CHARGE Pedro Llanos, Enviromental Specialist II FDACS-14325 Rev. 07/13 Print Date: 3/5/2026 Page 48 of 48 Print Name and Title

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2025 — 3 inspections

Sep 19, 2025 — Focused Inspection· 39 stop-sale orders· Focused Inspection

Inspector: SCOTT HOUSE, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: Check-Back release issued for Stop Sale Order. Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction pursuant to a written agreement. Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

Stop-Sale Orders & Supplemental Actions

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

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Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated.

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated.

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

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Reason: FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated.

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

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Reason: FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated.

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated.

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

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Reason: FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated.

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

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Reason: FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated.

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

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Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

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Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: 500.10(1)(a), 581.217(3)(e), F.S., 893.03(1)(c)190.a., F.S.* Controlled Substance

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STOP SALE ORDER

Reason: 500.10(1)(a), 581.217(3)(e), F.S., 893.03(1)(c)190.a., F.S.* Controlled Substance

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: 581.217(3)(f), F.S., 893.03(1)(c)190., F.S.* Controlled Substance

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: 581.217(3)(f), F.S., 893.03(1)(c)190., F.S.* Controlled Substance

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

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Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Controlled Substance - Article/Product under Stop Sale Order was voluntarily surrendered to FDACS for destruction.

Aug 14, 2025 — Product Re-inspection Required· 25 violations· 97 stop-sale orders· Re-Inspection Required

Inspector: 419816

Risk-Based Violations

Establishment does not have written employee procedures for cleanup of a vomit and diarrhea event

70 Hemp extract intended for ingestion not manufactured by an approved source. 5K-4.034(4)(a), F.A.C.

Retail Area: Unable to verify source for hemp extract gummies intended for ingestion. COS: Products were voluntarily discarded. See Stop Sale Orders and Releases.

70 Hemp extract intended for inhalation not manufactured by a source permitted to manufacture Hemp or hemp extract intended for Inhalation. 5K-4.034(4)(b), F.A.C.

Retail Area: Unable to verify source for hemp extract products intended for inhalation including flowers, disposable vape and pre rolls. COS: Products not containing a controlled substance were voluntarily discarded during the visit and Stop Sale Orders and Releases were issued. Products containing a controlled substance were placed under Stop Sale Orders.

71 Hemp extract intended for human consumption not distributed or sold in containers, suitable for human consumption; composed of materials designed to minimize exposure to light; or that mitigates exposure to high temperatures. s. 581.217(7)(a)3.a.- c., F.S.

Retail Area: Hemp extract products found to be in packaging that is not composed of materials designed to minimize exposure to light; or that mitigates exposure to high temperatures. COS: Products were voluntarily discarded. See Stop Sale Orders and Releases. x

Retail Area: Hemp extract products found to be in packaging that is not child resistant according to ASTM standards. COS: Products were voluntarily discarded. See Stop Sale Orders and Releases. x Print Date: 8/15/2025 Page 1 of 5 74 Citation Description: Retailer selling hemp or hemp extract intended for Human Consumption did not post a clear and conspicuous sign directly adjacent to the display of the product which states: "THE SALE OF HEMP OR HEMP EXTRACT INTENDED FOR HUMAN CONSUMPTION TO PERSONS UNDER THE AGE OF 21 IS PROHIBITED. PROOF OF AGE IS REQUIRED FOR PURCHASE.". 5K-4.034(8)(a), F.A.C. Observation: Retail Area: Age restriction signage for hemp extract products not present or adjacent to the display of products. o

75 Hemp or Hemp extract intended for human consumption distributed or sold in the state not labeled pursuant to s. 500 F.S., s. 581.217(7) F.S., 5K-4.034(6)(a), F.A.C.

Retail Area: Hemp extract products found without manufacturer's information, ingredients, and/or net weight identified on product packaging. COS: Products not containing a controlled substance were voluntarily discarded during the visit and Stop Sale Orders and Releases were issued. Products containing a controlled substance were placed under Stop Sale Orders. o

Retail Area: Hemp Extract products sold in containers that do not include the serving size expressed in Common Household Measures. COS: Products not containing a controlled substance were voluntarily discarded during the visit and Stop Sale Orders and Releases were issued. Products containing a controlled substance were placed under Stop Sale Orders. x

75 Hemp and hemp extract intended for human consumption does not declare the number of milligrams of each cannabinoid per serving and the serving size on the label. 5K-4.034(6)(c), F.A.C.

Retail Area: Hemp extract products found without serving size identified on product packaging. COS: Products not containing a controlled substance were voluntarily discarded during the visit and Stop Sale Orders and Releases were issued. Products containing a controlled substance were placed under Stop Sale Orders. x

75 The label of a product containing Hemp or Hemp Extract intended for Human Consumption in packaged form does not specify conspicuously the name and place of business of the processor, packer, or distributor. 5K-4.034(6)(i), F.A.C.

Retail Area: Hemp extract products found without the name and place of business of the processor, packer, or distributor on the product packaging. COS: Products not containing a controlled substance were voluntarily discarded during the visit and Stop Sale Orders and Releases were issued. Products containing a controlled substance were placed under Stop Sale Orders. o

75 Hemp or Hemp Extract intended for human consumption is distributed or sold in packaging that does not include: 1. A scannable barcode or quick response code linked to the certificate of analysis of the hemp extract by an independent testing laboratory; 2. The batch number; 3. The Internet address of a website where batch information may be obtained; 4. The expiration date; 5. The number of milligrams of each marketed cannabinoid per serving. s. 581.217(7)(a)2. a. - e., F.S. and 5K-4.034(6)(a), F.A.C.

Retail Area: Hemp extract products found without a scannable barcode/quick response code, a batch number, an expiration date, an internet address, and/or the number of milligrams of each marketed cannabinoid on product packaging. COS: Products not containing a controlled substance were voluntarily discarded during the visit and Stop Sale Orders and Releases were issued. Products containing a controlled substance were placed under Stop Sale Orders. o

75 Hemp extracted intended solely for inhalation is not clearly labeled with the statement "Not Intended For Ingestion - Do Not Eat". 5K-4.034(6)(e), F.A.C.

Retail Area: Hemp extract products found without the statement "Not Intended For Ingestion - Do Not Eat" on product packaging. COS: Products not containing a controlled substance were voluntarily discarded during the visit and Stop Sale Orders and Releases were issued. Products containing a controlled substance were placed under Stop Sale Orders. o Print Date: 8/15/2025 Page 2 of 5 77 Citation Description: Distribution or sale of a hemp extract that is attractive to children in violation of s. 581.217(7)(e), F.S. The hemp extract package, label, or advertisement for the product bears a reasonable resemblance to an existing candy product that is familiar to the public as a widely distributed, branded food product such that a product could be mistaken for the branded product, especially by children in violation of 5K-4.034(6)(b), F.A.C. o

77 Hemp or hemp extract for human consumption is attractive to children, containing color additives. 581.217(3)(a) F.S., 5K-4.034(5), F.A.C.

Retail Area: Hemp or Hemp extract products sold which contain a color additive attractive to children. o

77 Hemp or Hemp Extract intended for Human Consumption marketed or advertised using any words, initialisms, acronyms, phrases, colors or color combinations, visual patterns, logos, images, concepts, names, or slogans that duplicate, imitate, or bear a reasonable resemblance to words, initialisms, acronyms, phrases, colors or color combinations, visual patterns, logos, images, concepts, names, or slogans used in connection with commercially available candy or food products that could be mistaken for branded products, especially by children. 5K-4.034(9)(a), F.A.C.

Retail Area: Hemp extract product found with reasonable resemblance to an existing commercially available candy or food product. o

77 Hemp or Hemp Extract intended for Human Consumption distributed or sold in a container that is attractive to children as provided in 581.217, F.S. 5K-4.034(6)(b), F.A.C.

Retail Area: Hemp extract products sold in a container that is attractive to children. o

6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14

Backroom Area: Hand wash sign not available at hand wash sink inside employee unisex restroom. COS: Sign was provided during inspection.

3-201.11(A) Food not obtained from sources that comply with law. 3-201.11(A) PP

Retail Area: Unable to verify source for multiple flavors of chocolate mushroom bars containing Amanita Muscaria displayed on shelf under register. COS: Products were voluntarily discarded. See Stop Sale Orders and Releases.

Good Retail Practice Violations

No three-compartment sink provided for washing, rinsing, and sanitizing of utensils. Stop Use Order issued.

6-202.14 Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14

Backroom Area: Employee unisex restroom door not self closing.

6-501.19 Toilet room doors not kept closed except during maintenance and cleaning. 6-501.19

Backroom Area: Employee unisex restroom door not kept closed at time of inspection.

83 Retailer selling kratom products for human consumption did not post a clear and conspicuous sign directly adjacent to the display of the products which states: "THE SALE OF KRATOM TO PERSONS UNDER THE AGE OF 21 IS PROHIBITED, PROOF OF AGE IS REQUIRED FOR PURCHASE". 5K-4.030(4)(a), F.A.C.Repeat

Retail Area: No sign available which states the sale of kratom to persons under the age of 21 is prohibited.

94 Food Establishment manufactures, processes, packs, holds, prepares or sells hemp or hemp extract for human consumption not properly permitted pursuant to 5K-4.034(3), F.A.C. Food Establishment shall remit payment of appropriate fee within 10 days.

Establishment found processing/dispensing exposed hemp food products while not meeting minimum constructions standards for exposed foods. COS: Establishment discontinued processing/dispensing exposed hemp food products during inspection. See comments. x

97 Food bears or contains a poisonous or deleterious substance which may render it injurious to health. 500.10(1)(a), F.S.

Retail Area: Bars of chocolate displayed on shelf under register found to contain Amanita Muscaria Mushroom. o

97 Food bears or contains a poisonous or deleterious substance which may render it injurious to health. 500.10(1)(a), F.S.

THE KRATOM COMPANY GREEN MAENG DA KRATOM POWDER SAMPLED ON 7/28/2025 WAS ANALYZED AND IDENTIFIED POSITIVE FOR SALMONELLA o INSPECTION: KRATOM Violation No.

Retail Area: Hemp extract products observed to be over the 0.3% total delta 9 THC concentration according to product package labeling or certificate of analysis. o

98 Hemp Extract, as defined in section 581.217(3)(f), F.S., intended for Human Consumption contains a controlled substance. s. 893.03(1)(c)190., F.S.

Retail Area: Hemp Extract products observed containing THC-O. o A Supplemental Report was also issued during the visit which includes important information for management.

Stop-Sale Orders & Supplemental Actions

STOP SALE ORDER

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Reason: 581.217(3)(f), F.S., 893.03(1)(c)190., F.S.* Controlled Substance Comments: The product contains a control substance prohibited pursuant to Chapter 893, Florida Statutes, and may not be sold or distributed. To request a Food Safety Inspector visit to obtain a written release of the Stop-Sale Order for purposes of removing and destroying the product, contact the Business Center at (850) 245-5520 or [email protected]. Release of the product for destruction may require a court order. Print Date: 8/15/2025 Page 2 of 50

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Reason: FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated. Comments: The product contains a control substance prohibited pursuant to Chapter 893, Florida Statutes, and may not be sold or distributed. To request a Food Safety Inspector visit to obtain a written release of the Stop-Sale Order for purposes of removing and destroying the product, contact the Business Center at (850) 245-5520 or [email protected]. Release of the product for destruction may require a court order. Print Date: 8/15/2025 Page 3 of 50

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Reason: FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated. Comments:

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Reason: FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated. Comments: Print Date: 8/15/2025 Page 4 of 50

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Reason: FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated. Comments:

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Reason: FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated. Comments: Print Date: 8/15/2025 Page 5 of 50

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Reason: FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated. Comments:

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Reason: FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated. Comments: Print Date: 8/15/2025 Page 6 of 50

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STOP SALE ORDER

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source Comments: The product contains a control substance prohibited pursuant to Chapter 893, Florida Statutes, and may not be sold or distributed. To request a Food Safety Inspector visit to obtain a written release of the Stop-Sale Order for purposes of removing and destroying the product, contact the Business Center at (850) 245-5520 or [email protected]. Release of the product for destruction may require a court order.

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STOP SALE ORDER

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STOP SALE ORDER

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling Comments: The product contains a control substance prohibited pursuant to Chapter 893, Florida Statutes, and may not be sold or distributed. To request a Food Safety Inspector visit to obtain a written release of the Stop-Sale Order for purposes of removing and destroying the product, contact the Business Center at (850) 245-5520 or [email protected]. Release of the product for destruction may require a court order.

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STOP SALE ORDER

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STOP SALE ORDER AND RELEASE

Reason: 581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: 581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing

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STOP SALE ORDER AND RELEASE

Reason: 581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing

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STOP SALE ORDER AND RELEASE

Reason: 581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: 581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing

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STOP SALE ORDER AND RELEASE

Reason: 581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: 581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing

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STOP SALE ORDER AND RELEASE

Reason: 581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing

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STOP SALE ORDER AND RELEASE

Reason: 581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source: Food obtained from approved source.

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

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Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source: Food obtained from approved source.

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STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source: Food obtained from approved source.

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STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source: Food obtained from approved source.

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source: Food obtained from approved source.

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source: Food obtained from approved source.

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source: Food obtained from approved source.

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source: Food obtained from approved source.

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source: Food obtained from approved source.

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.10 Adulterated.* Approved Source

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

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Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500.04; FS 500.11 Misbranded.* Labeling

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER AND RELEASE

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

Jul 28, 2025 — Focused Inspection· Focused Inspection

Inspector: FRANCIS ODIO, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: Focused Inspection - Sample Collection.

No violations or enforcement actions recorded for this inspection.

2024 — 1 inspection

Mar 6, 2024 — Met ins;· 1 violation· Inspected

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to FoodSatety@FDACS gov Please note ©ach observation that has been corrected. Consultation visit with food establishment management. Request#5110814 Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your Permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Guidance for Written Procedures for the Clean-up of Vomit and Diarrheal event business resource provided. ‘SCOTT HOUSE, SANITATION AND SAFETY SPECIALIST Scanned by CamScanner Scanned by CamScanner

Good Retail Practice Violations

5-501.11 Receptacles and waste handling units for refuse, recyclables, and returnables not a kept cover red with tight. fitting lids or doors when located outdoors; or indoor receptacles that contain food Not kept covered when Not in continuous use or after they are filled, 5-501.113

Outside Area Trash bin at entrance of back exit door full and uncovered.

Hallandale Queen of Smoke in Hallandale Beach: Stop-Sale & Stop-Use Orders (308)

Products placed under stop-sale or stop-use order by FDACS inspectors. Stop-sale orders prohibit the sale of food that is adulterated, mislabeled, or poses a health risk.

FDACS stop-sale and stop-use orders for Hallandale Queen of Smoke in Hallandale Beach
Date	Order Type	Product	Brand/Lot	Reason
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Certificate of Analysis
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Certificate of Analysis
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Certificate of Analysis
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Certificate of Analysis
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Distribution/Retail Sale and Advertising/Marketing
Mar 5, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Utensils, Equipment and Vending: Warewashing facilities: installed, mai…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	500.10(1)(a), 581.217(3)(e), F.S., 893.03(1)(c)190.a., F.S.* Controlled Substance Comments: The product contains a contr…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	500.10(1)(a), 581.217(3)(e), F.S., 893.03(1)(c)190.a., F.S.* Controlled Substance Comments: The product contains a contr…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	500.10(1)(a), 581.217(3)(e), F.S., 893.03(1)(c)190.a., F.S.* Controlled Substance Comments: The product contains a contr…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	500.10(1)(a), 581.217(3)(e), F.S., 893.03(1)(c)190.a., F.S.* Controlled Substance Comments: The product contains a contr…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	500.10(1)(a), 581.217(3)(e), F.S., 893.03(1)(c)190.a., F.S.* Controlled Substance Comments: The product contains a contr…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	500.10(1)(a), 581.217(3)(e), F.S., 893.03(1)(c)190.a., F.S.* Controlled Substance Comments: The product contains a contr…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	500.10(1)(a), 581.217(3)(e), F.S., 893.03(1)(c)190.a., F.S.* Controlled Substance Comments: The product contains a contr…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	500.10(1)(a), 581.217(3)(e), F.S., 893.03(1)(c)190.a., F.S.* Controlled Substance Comments: The product contains a contr…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing Comments: When corrections have been made, reque…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing Comments: When corrections have been made, reque…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing Comments: When corrections have been made, reque…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing Comments: When corrections have been made, reque…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing Comments: When corrections have been made, reque…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing Comments: When corrections have been made, reque…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing Comments: When corrections have been made, reque…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing Comments: When corrections have been made, reque…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing Comments: When corrections have been made, reque…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing Comments: When corrections have been made, reque…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source Comments: Print Date: 3/5/2026 Page 10 of 48
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source Comments:
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source Comments: Print Date: 3/5/2026 Page 11 of 48
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments:
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: Print Date: 3/5/2026 Page 16 of 48
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments:
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments:
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: Print Date: 3/5/2026 Page 20 of 48
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments:
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: Print Date: 3/5/2026 Page 21 of 48
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments:
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: Print Date: 3/5/2026 Page 22 of 48
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: When corrections have been made, request a Food Safety Inspector vi…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Utensils, Equipment and Vending: Warewashing facilities: installed, mai…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements Comments: When corrections have been made, reque…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements Comments: When corrections have been made, reque…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements Comments: When corrections have been made, reque…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements Comments: When corrections have been made, reque…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements Comments: When corrections have been made, reque…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements Comments: When corrections have been made, reque…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements Comments: When corrections have been made, reque…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements Comments: When corrections have been made, reque…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements Comments: When corrections have been made, reque…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements Comments: When corrections have been made, reque…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements Comments: When corrections have been made, reque…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Certificate of Analysis Comments: When corrections have been made, requ…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Certificate of Analysis Comments: When corrections have been made, requ…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Certificate of Analysis Comments: When corrections have been made, requ…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Certificate of Analysis Comments: When corrections have been made, requ…
Feb 27, 2026	STOP SALE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Distribution/Retail Sale and Advertising/Marketing Comments: When corre…
Feb 27, 2026	STOP USE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Utensils, Equipment and Vending: Warewashing facilities: installed, mai…
Feb 27, 2026	STOP USE ORDER	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Utensils, Equipment and Vending: Warewashing facilities: installed, mai…
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated.
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated.
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated.
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated.
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated.
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated.
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated.
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	500.10(1)(a), 581.217(3)(e), F.S., 893.03(1)(c)190.a., F.S.* Controlled Substance
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	500.10(1)(a), 581.217(3)(e), F.S., 893.03(1)(c)190.a., F.S.* Controlled Substance
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	581.217(3)(f), F.S., 893.03(1)(c)190., F.S.* Controlled Substance
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	581.217(3)(f), F.S., 893.03(1)(c)190., F.S.* Controlled Substance
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Sep 19, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	500.10(1)(a), 581.217(3)(e), F.S., 893.03(1)(c)190.a., F.S.* Controlled Substance Comments: The product contains a contr…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	500.10(1)(a), 581.217(3)(e), F.S., 893.03(1)(c)190.a., F.S.* Controlled Substance Comments: The product contains a contr…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	581.217(3)(f), F.S., 893.03(1)(c)190., F.S.* Controlled Substance Comments: The product contains a control substance pro…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	581.217(3)(f), F.S., 893.03(1)(c)190., F.S.* Controlled Substance Comments: The product contains a control substance pro…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated. Comments: The product contains a control subst…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated. Comments:
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated. Comments: Print Date: 8/15/2025 Page 4 of 50
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated. Comments:
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated. Comments: Print Date: 8/15/2025 Page 5 of 50
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated. Comments:
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Chapter 5K-4: Food deemed adulterated. Comments: Print Date: 8/15/2025 Page 6 of 50
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source Comments: The product contains a control substance prohibited pursuan…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source Comments: The product contains a control substance prohibited pursuan…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source Comments: The product contains a control substance prohibited pursuan…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source Comments: The product contains a control substance prohibited pursuan…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: The product contains a control substance prohibited pursuant to Cha…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: The product contains a control substance prohibited pursuant to Cha…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: The product contains a control substance prohibited pursuant to Cha…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: The product contains a control substance prohibited pursuant to Cha…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: The product contains a control substance prohibited pursuant to Cha…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: The product contains a control substance prohibited pursuant to Cha…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: The product contains a control substance prohibited pursuant to Cha…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: The product contains a control substance prohibited pursuant to Cha…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: The product contains a control substance prohibited pursuant to Cha…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: The product contains a control substance prohibited pursuant to Cha…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: The product contains a control substance prohibited pursuant to Cha…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: The product contains a control substance prohibited pursuant to Cha…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: The product contains a control substance prohibited pursuant to Cha…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: The product contains a control substance prohibited pursuant to Cha…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: The product contains a control substance prohibited pursuant to Cha…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: The product contains a control substance prohibited pursuant to Cha…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: The product contains a control substance prohibited pursuant to Cha…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: The product contains a control substance prohibited pursuant to Cha…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: The product contains a control substance prohibited pursuant to Cha…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: The product contains a control substance prohibited pursuant to Cha…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: The product contains a control substance prohibited pursuant to Cha…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: The product contains a control substance prohibited pursuant to Cha…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: The product contains a control substance prohibited pursuant to Cha…
Aug 14, 2025	STOP SALE ORDER	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling Comments: The product contains a control substance prohibited pursuant to Cha…
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	581.217(7)(e), F.S.* Distribution/Retail Sale and Advertising/Marketing
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source: Food obtained from approved source.
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source: Food obtained from approved source.
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source: Food obtained from approved source.
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source: Food obtained from approved source.
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source: Food obtained from approved source.
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source: Food obtained from approved source.
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source: Food obtained from approved source.
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source: Food obtained from approved source.
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source: Food obtained from approved source.
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.10 Adulterated.* Approved Source
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500.04; FS 500.11 Misbranded.* Labeling
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements
Aug 14, 2025	STOP SALE ORDER AND RELEASE	—	Number of Packages:	FS 500; FAC 5K-4 Violation of Florida Food Law.* Container Requirements

Hallandale Queen of Smoke in Hallandale Beach: Frequently Asked Questions

When was Hallandale Queen of Smoke in Hallandale Beach last inspected?: Hallandale Queen of Smoke in Hallandale Beach was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 5, 2026. Inspection type: Operating Without a Valid Food Permit; Focused Inspection.
How many inspections has Hallandale Queen of Smoke in Hallandale Beach had?: Hallandale Queen of Smoke in Hallandale Beach has 6 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Hallandale Queen of Smoke in Hallandale Beach find?: Hallandale Queen of Smoke in Hallandale Beach was most recently inspected by FDACS on March 5, 2026 (Operating Without a Valid Food Permit; Focused Inspection).
Has Hallandale Queen of Smoke in Hallandale Beach had any stop-sale or stop-use orders?: Yes, Hallandale Queen of Smoke in Hallandale Beach has 308 stop-sale or stop-use enforcement action(s) on record with Florida FDACS. Most affected products were voluntarily destroyed.
What are the most common violations at Hallandale Queen of Smoke in Hallandale Beach?: The most frequently cited FDACS violations at Hallandale Queen of Smoke in Hallandale Beach are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 4-301.12(A)-(C): Sink with at least 3 compartments, that are large enough to accommodate immersion of the largest equipment or utensil, not provided for manually washing, rinsing, and sanitizing equipment and utensils; or a warewashing machine or alternative equipment as specified in the Food Code not used for washing, rinsing, and sanitizing equipment or utensils that are too large for the warewashing sink. 4-301.12(A)-(C) Pf; 5-501.11: Receptacles and waste handling units for refuse, recyclables, and returnables not a kept cover red with tight. fitting lids or doors when located outdoors; or indoor receptacles that contain food Not kept covered when Not in continuous use or after they are filled, 5-501.113.
Does Hallandale Queen of Smoke in Hallandale Beach have any repeat violations?: Yes, Hallandale Queen of Smoke in Hallandale Beach has had the following violations cited on multiple FDACS inspections: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.