FDACS Citation 8-201.14: Required HACCP plan does not include general information for the applicant or
FDACS citation 8-201.14 (Required HACCP plan does not include general information for the applicant or) is a Priority Foundation violation under Chapter 8 (Compliance and Enforcement) of the FDA Food Code, with 2 citations in the past 12 months across 2 Florida facilities. Supports Priority items. Failure to meet these facilitates food safety failures.
Sourced from Florida FDACS public inspection records, Jan 2022–present.
Citation 8-201.14 — Required HACCP plan does not include general information for the applicant or — is classified as a priority foundation violation under Florida FDACS inspection standards in the Compliance and Enforcement chapter.
What the Code Says
8-201.14 — Required HACCP plan does not include general information for the applicant or
Required HACCP plan does not include general information for the applicant or
— FDA Food Code / Florida FDACS Inspection Standards (FAC 5K-4)
permit holder, categorization of the types of time/temperature control for safety foods that are to be
controlled under the HACCP plan, a flow diagram or chart and critical control points summary for each
specific food or category type that contains all the elements and information specified in the Food Code,
supporting documentation, or other information required by the Florida Department of Agriculture and
Consumer Services.
Priority Classification
Priority Foundation (Pf): Supports Priority items. Failure to meet these facilitates food safety failures.
Florida FDACS uses the FDA Food Code priority system — Priority (P) violations have a direct link to foodborne illness; Priority Foundation (Pf) violations support food safety systems; Core (C) violations are good retail practices with no direct illness link.
Citations by County
| County | Citations |
|---|---|
| Miami-Dade | 2 |
Most Cited Facilities
| Facility | City | Times Cited | Last Cited |
|---|---|---|---|
| Advanced Fresh Concepts Pb 0054 | Miami | 1 | Feb 20, 2026 |
| Sushi Avenue #03 | Coconut Grove | 1 | Sep 5, 2025 |
Recent Inspector Observations
Advanced Fresh Concepts Pb 0054, Miami—
Food Service - Use by date/time was not affixed to the rice container to identify 10 hour holding limit. COS, label with date and time was affixed to rice container during inspection.
Frequently Cited Alongside 8-201.14
References
- Florida FDACS Food Establishment Inspections
- FDA Food Code (Current Edition)
- Florida Administrative Code Chapter 5K-4
- All FDACS Citation Codes
Frequently Asked Questions
- What is FDACS citation code 8-201.14?
- FDACS citation 8-201.14 (Required HACCP plan does not include general information for the applicant or) is a Priority Foundation violation under Chapter 8 (Compliance and Enforcement) of the FDA Food Code. Required HACCP plan does not include general information for the applicant or permit holder, categorization of the types of time/temperature control for safety foods that are to be controlled under the HACCP plan, a flow diagram or chart and critical control points summary for each specific food or category type that contains all the elements and information specified in the Food Code, supporting documentation, or other information required by the Florida Department of Agriculture and Consumer Services.
- How serious is FDACS violation 8-201.14 (Required HACCP plan does not include general information for the applicant or)?
- Priority Foundation (Pf): Supports Priority items. Failure to meet these facilitates food safety failures. This code has been cited 2 times across 2 Florida FDACS-regulated facilities.
- Which types of Florida food businesses receive citation 8-201.14?
- FDACS inspects grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines. Citation 8-201.14 (Required HACCP plan does not include general information for the applicant or) has been cited at 2 such facilities across Florida, with 2 citations in the past 12 months.
- What does a Priority Foundation FDACS violation mean?
- A Priority Foundation FDACS violation means: Supports Priority items. Failure to meet these facilitates food safety failures. FDACS (Florida Department of Agriculture and Consumer Services) uses this classification system — Priority (P), Priority Foundation (Pf), and Core (C) — aligned with the FDA Food Code.
Editorial Standards & Data Oversight
Data Source: Florida FDACS public inspection records, Jan 2022–present. Exclusive archive — FDACS removes records after 4 years.
Citation Standard: FDA Food Code as adopted by Florida FDACS under Florida Statutes Chapter 500 and FAC 5K-4.
Editorial Process: Content generated using AI to synthesize complex regulatory data and inspection records, then reviewed and verified for accuracy by our editorial team.
Disclaimer: Citation descriptions reflect the FDA Food Code and Florida FDACS inspection standards current at time of publication.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org. How we collect and verify this data.