Five Below — FDACS Retail Food Inspection Record

Overview

Five Below operates 3 Florida locations under FDACS retail food inspection jurisdiction, accumulating no stop sale orders on record and 5 total citation violations. The most-cited violation is 2-501.11 (Establishment does not have written procedures for employees to follow when), cited 1 times.

Source: Florida FDACS public records. Data covers retail food inspection activity under state agriculture department jurisdiction.

3Locations
0Stop-Sale Orders
0Orders in 2026
5Citations
0Locations w/ Orders

Five Below: Top FDACS Citation Violations

CodeViolationPriorityCitations
2-501.11 Establishment does not have written procedures for employees to follow when responding to an event t Pf 1
6-202.15 Outer opening not protected against the entry of insects and rodents by filling or closing holes and 1

Browse all FDACS citation codes →

Five Below: Florida County Breakdown

CountyLocationsStop-Sale Orders
Pinellas County 1 0
Highlands County 1 0
Bradford County 1 0

Five Below: Notable Florida Locations

Recently Inspected

Five Below FDACS Inspections: Frequently Asked Questions

How many Florida locations does Five Below have under FDACS inspection?
Five Below has 3 Florida locations tracked by the Florida Department of Agriculture and Consumer Services (FDACS).
What are the most common FDACS violations at Five Below locations in Florida?
The most frequently cited violation at Five Below locations is 2-501.11 — Establishment does not have written procedures for employees to follow when, cited 1 times.
What agency regulates Five Below in Florida?
Five Below retail locations in Florida are regulated by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees retail food stores, packaged food sales, and food distribution. Restaurant-format Five Below locations may also be inspected by DBPR.
What is a FDACS stop sale order?
A stop-sale order prohibits a retail food establishment from selling specific products found to be unsafe, improperly stored, mislabeled, or non-compliant with Florida food code. Stop-sale orders can affect individual products, batches, or entire product lines at a location.

Five Below Florida Locations (3)