Five Below in Starke
819 S Walnut St, Starke, FL 32091
Five Below in Starke is a prepackaged/no potentially hazardous food outlet that received an initial food safety inspection on September 11, 2023 as part of its permit application process (request #5101808). The inspection identified 2 violations related to operating without a valid food permit. The facility was required to correct citations and submit electronic copies of the completed report to FDACS to finalize its permit application.
Summary generated from Florida FDACS public inspection records.
Last inspected FDACS: September 11, 2023
Five Below in Starke: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Operating Without a Valid Food Permit· 2 violations· Operating Without Permit
Good Retail Practice Violations
Five Below in Starke: Frequently Asked Questions
- When was Five Below in Starke last inspected?
- Five Below in Starke was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 11, 2023. Inspection type: Operating Without a Valid Food Permit.
- How many inspections has Five Below in Starke had?
- Five Below in Starke has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Five Below in Starke find?
- Five Below in Starke was most recently inspected by FDACS on September 11, 2023 (Operating Without a Valid Food Permit).
- Has Five Below in Starke had any stop-sale or stop-use orders?
- No, Five Below in Starke has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Five Below in Starke?
- The most frequently cited FDACS violations at Five Below in Starke are: 6-202.15: Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15.
Nearby Establishments to Five Below
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Five Below. How we collect and verify this data.