Smoke Space in Dunedin
Last inspected:
1285 San Christopher Dr, Dunedin, FL 34698Smoke Space, a specialty hemp shop in Dunedin, failed its preoperational inspection on September 23, 2026. The facility was cited for lacking adequate handwashing sinks, specifically having no handwash sink near the three-compartment sink and none in the area where drinks are prepared. This violation of Florida Food Code 5-203.11(A) was marked as a repeat observation. The facility did not meet preoperational inspection requirements.
Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.
Smoke Space in Dunedin: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Did not Meet Preoperational Inspection Requirements· 1 violation· Inspected
Risk-Based Violations
Smoke Space in Dunedin: Frequently Asked Questions
- When was Smoke Space in Dunedin last inspected?
- Smoke Space in Dunedin was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 23, 2026. Inspection type: Did not Meet Preoperational Inspection Requirements.
- How many inspections has Smoke Space in Dunedin had?
- Smoke Space in Dunedin has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Smoke Space in Dunedin find?
- Smoke Space in Dunedin was most recently inspected by FDACS on September 23, 2026 (Did not Meet Preoperational Inspection Requirements).
- Has Smoke Space in Dunedin had any stop-sale or stop-use orders?
- No, Smoke Space in Dunedin has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Smoke Space in Dunedin?
- The most frequently cited FDACS violations at Smoke Space in Dunedin are: 5-203.11(A): At least one handwashing sink, or number of handwashing sinks necessary for their convenient use by employees, not provided in food preparation, food dispensing or warewashing area, or for a toilet room. 5-203.11(A) Pf.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Smoke Space. How we collect and verify this data.