How many health inspections has DECK 84 had?

DECK 84 has had 27 inspections according to Florida DBPR records.

Has DECK 84 ever been shut down?

Yes, DECK 84 has been shut down 1 time by state inspectors.

What are the most common violations at DECK 84?

The most frequently cited violations at DECK 84 are: Employee health reporting, Management awareness, Approved food source.

What does Florida violation V01 (Management awareness) mean?

MANAGEMENT FAILURE: CDC data shows establishments without active managerial control have 3x more critical violations. The person in charge must demonstrate knowledge of foodborne illness prevention, HACCP principles, and Florida food safety law. Without oversight, violations go uncorrected, creating compounding risk of multi-pathogen outbreaks. Person in charge must be present during ALL hours of operation and must demonstrate knowledge of: foodborne illness risk factors, proper cooking temperatures, handwashing procedures, allergen management, and employee health policy. Must hold a valid Food Manager Certification per Florida Statute 509.039.

What does Florida violation V02 (Employee health policy) mean?

DISEASE TRANSMISSION: Without a written employee health policy, sick food workers transmit Norovirus (20 million US cases/year), Hepatitis A (causes liver failure), Salmonella, Shigella, and E. coli O157:H7. CDC estimates 40% of restaurant outbreaks involve ill food workers. A single infected employee can contaminate food for thousands of customers. Maintain written employee health policy addressing: reporting of symptoms (vomiting, diarrhea, jaundice, sore throat with fever), diagnosed illnesses (Norovirus, Hepatitis A, Salmonella, Shigella, E. coli), exclusion and restriction criteria, and return-to-work requirements. Train all employees on policy at hiring and annually.

What does Florida violation V03 (Employee health reporting) mean?

OUTBREAK ENABLER: Food workers who fail to report illness symptoms are the #1 cause of multi-victim outbreaks. Norovirus is shed in billions of viral particles per gram of stool — as few as 18 particles cause infection. One symptomatic worker can infect hundreds of customers before detection. CDC links 70% of Norovirus outbreaks to infected food handlers. Employees must immediately report: vomiting, diarrhea, jaundice, sore throat with fever, infected wounds or boils. Must also report diagnosed illness with Salmonella Typhi, Shigella, E. coli O157:H7, Hepatitis A virus, or Norovirus. Person in charge must exclude or restrict employees per FDA Food Code guidelines.

DECK 84

840 E ATLANTIC AVE, Delray Beach, FL 33444

Palm Beach County · Permanent Food Service · Owner: DECK 84 LLC · License: SEA6009873

DECK 84 in Delray Beach, FL has 27 inspections on record with 150 total violations (5.6 per inspection) and 1 emergency closure.

27Inspections

150Violations

1Closures

Data current as of January 6, 2025

Emergency Closures (1)

Emergency closure history for DECK 84
Date	Reason	Reopened
Feb 4, 2015	Roach activity	10:36:00

Inspection History (27)

Jan 6, 2025 — Routine - Food· 12 violations (5 high priority)· Inspection Completed - No Further Action

DECK 84

Emergency Closures (1)

Inspection History (27)

High Priority Violations

Intermediate Violations

High Priority Violations

High Priority Violations

Intermediate Violations

Basic Violations

High Priority Violations

High Priority Violations

High Priority Violations

High Priority Violations

High Priority Violations

Intermediate Violations

High Priority Violations

Intermediate Violations

High Priority Violations

High Priority Violations

Intermediate Violations

High Priority Violations

Intermediate Violations

High Priority Violations

High Priority Violations

High Priority Violations

High Priority Violations

High Priority Violations

High Priority Violations

High Priority Violations

Intermediate Violations

High Priority Violations

Intermediate Violations

High Priority Violations

High Priority Violations

Intermediate Violations

High Priority Violations

Intermediate Violations

High Priority Violations

Intermediate Violations

How Does This Facility Compare?

Frequently Asked Questions

Nearby Establishments

BRIDGE CAFE

BLUE ANCHOR

LADY ATLANTIC

CASA L'ACQUA RISTORANTE ITALIANO

Editorial Standards & Data Oversight