When was 7-eleven in Deerfield Beach last inspected?

7-eleven #10440b in Deerfield Beach was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 8, 2023. Inspection type: Operating Without a Valid Food Permit; Check-back Needed.

How many inspections has 7-eleven in Deerfield Beach had?

7-eleven #10440b in Deerfield Beach has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of 7-eleven in Deerfield Beach find?

7-eleven #10440b in Deerfield Beach was most recently inspected by FDACS on February 8, 2023 (Operating Without a Valid Food Permit; Check-back Needed).

Has 7-eleven in Deerfield Beach had any stop-sale or stop-use orders?

No, 7-eleven #10440b in Deerfield Beach has no stop-sale or stop-use orders on record with Florida FDACS.

What are the most common violations at 7-eleven in Deerfield Beach?

The most frequently cited FDACS violations at 7-eleven #10440b in Deerfield Beach are: 2-103.11(O): Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) Pf; 5-205.11: Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 Pf; 5-202.12(A): Handwashing sink not equipped to provide hot water at a temperature of at least 100°F through a mixing valve or combination faucet. 5-202.12(A) Pf.

7-eleven in Deerfield Beach

Name: 7-eleven #10440b in Deerfield Beach Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: February 8, 2023

1991 Ne 2nd St, Deerfield Beach, FL 33441

Palm Beach County · Convenience Store Limited FS · FDACS
Owner: 7-eleven INC
FDACS Estab #: 348127

Part of: 7-Eleven Florida health inspections, violations & closures

Overview

7-Eleven #10440B in Deerfield Beach operated under an expired food permit when inspected on February 8, 2023, triggering an 11-violation citation and a required check-back. The inspection identified ready-to-eat time/temperature control violations (expired date marking on coffee creamer in the self-serve dispenser), equipment cleanliness issues (dried food buildup on utensils stored above the ware wash sink), employee health reporting documentation gaps, and a handwashing sink blocked by a spot cooler in the food service area. Management corrected the expired coffee creamer dates and washed the contaminated utensils during the visit. The inspector provided the establishment with a vomit and diarrhea response guidance handout and an employee illness reporting agreement. The inspector noted that failure to provide hot water within 30 days could result in administrative action. No subsequent inspections are on record following this February 2023 check-back citation.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

11Violations

Last inspected FDACS: February 8, 2023

7-eleven in Deerfield Beach: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 1 inspection

Feb 8, 2023 — Operating Without a Valid Food Permit; Check-back Needed· 11 violations· Re-Inspection Required

Inspector: ASHLEY MONTANEZ

Comments: Failure to provide hot water in 30 days may result in Administrative Action. This food establishment was found to be operating with an expired food permit. To renew a food permit, visit https://foodpermit.fdacs.gov or contact the Business Center at 850-245-5520. Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the memo section of the check or money order. Provide establishment with reporting agreement and vomit/diarrhea guidance handout.

Risk-Based Violations

4-601.11(A) Equipment food-contact surface or utensil not clean to sight and touch. 4-601.11(A) PfPf

Back Room: Utensils stored in holder above ware wash sink has a build up of dried food particles. COS: Utensils were placed in ware wash sink to be washed and sanitized during the visit. x

4-602.11(E) Surface of utensil or equipment contacting food that is not time/temperature control for safety food not cleaned at any time when contamination may have occurred; at least every 24 hours for iced tea dispensers and consumer-self service utensils; before restocking consumer self-service equipment or utensils; or in equipment such as ice bins and beverage dispensing nozzles and enclosed components of equipment such as ice makers, cooking oil storage tanks and distribution lines, beverage and syrup dispensing lines or tunes, coffee bean grinders, and water vending equipment at a frequency specified by the manufacturer, or absent manufacturer specifications, at a frequency necessary to preclude accumulation of soil or mold. 4-602.11(E)

Retail area: The interior of soda dispenser nozzles at the vended soda machine has a buildup of sticky matter. COS: Soda nozzles were cleaned and sanitized during the visit. x Print Date: 2/8/2023 Page 1 of 4 19 P Citation Description: Hot held time/temperature control for safety food not maintained at 135°F or above, or roast cooked or reheated to a temperature and for a time specified for cooking roast in the Food Code not hot held at 130°F or above. 3-501.16(A)(1) P Observation: Food service area: Breakfast sandwiches inside hot holding case has internal temperatures that were taken by a calibrated thermometer of 112 - 115 deg F. COS: Breakfast sandwiches were voluntarily discarded by management. x

2-103.11(O) Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) PfPf

No documentation is provided for employees to report to the person in charge about food borne illnesses. Provided Establishment With Reporting Agreement During Visit. o

3-501.18 Ready-to-eat time/temperature control for safety food that requires date marking not discarded when it exceeds the 7-day limit, except time that the product is frozen, or does not bear a date mark and the correct date mark cannot be determined. 3-501.18 PP

Coffee Station: Coffee creamer in self serve coffee dispenser near coffee machine has dates that exceeds 7 days. COS: Dates were corrected on the coffee creamers in the self serve coffee dispenser by management. x

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Food establishment has written procedures for clean up of vomit or diarrhea. Provided establishment with guidance handout. o

5-205.11 Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 PfPf

Food service area: Hand wash sink is blocked by spot cooler. o

5-202.12(A) Handwashing sink not equipped to provide hot water at a temperature of at least 100°F through a mixing valve or combination faucet. 5-202.12(A) PfPf

Toilet room: No hot water provided in the unisex/employee toilet room. o

Good Retail Practice Violations

4-601.11(C) Nonfood-contact surface of equipment has an accumulation of dust, dirt, food residue or other debris. 4-601.11(C)

Food service area: Handle of reach in Cooler under sandwich press has dried sticky residue. Back room area: Handle of walk in cooler door has build up of greasy residue. o

6-501.11 Premises not free of litter and items that are unnecessary to the operation or maintenance of the establishment such as equipment that is nonfunctional or no longer used. 6-501.114

Back room: Walk in Cooler floor has build up of plastic trash. o

6-403.11 Area designated for employees to eat, drink, or use tobacco, or lockers or other suitable facilities not located so that food, equipment, utensils, linens, or single-service and single-use articles are protected from contamination. 6-403.11

Food service area: Reach in condiment cooler had employee food items stored with establishments retail food items. o

99 Expired Permit- The food establishment is operating without a valid food permit. 500.12(1) (a)F.S., 5K-4.020(4)(b) F.A.C.

Food establishment is operating with an expired food permit. o

7-eleven in Deerfield Beach: Frequently Asked Questions

When was 7-eleven in Deerfield Beach last inspected?: 7-eleven #10440b in Deerfield Beach was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 8, 2023. Inspection type: Operating Without a Valid Food Permit; Check-back Needed.
How many inspections has 7-eleven in Deerfield Beach had?: 7-eleven #10440b in Deerfield Beach has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of 7-eleven in Deerfield Beach find?: 7-eleven #10440b in Deerfield Beach was most recently inspected by FDACS on February 8, 2023 (Operating Without a Valid Food Permit; Check-back Needed).
Has 7-eleven in Deerfield Beach had any stop-sale or stop-use orders?: No, 7-eleven #10440b in Deerfield Beach has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at 7-eleven in Deerfield Beach?: The most frequently cited FDACS violations at 7-eleven #10440b in Deerfield Beach are: 2-103.11(O): Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) Pf; 5-205.11: Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 Pf; 5-202.12(A): Handwashing sink not equipped to provide hot water at a temperature of at least 100°F through a mixing valve or combination faucet. 5-202.12(A) Pf.