How many health inspections has 94 TRATTORIA ITALIANA had?

94 TRATTORIA ITALIANA has had 17 inspections according to Florida DBPR records.

Has 94 TRATTORIA ITALIANA ever been shut down?

No, 94 TRATTORIA ITALIANA has no emergency closures on record.

What are the most common violations at 94 TRATTORIA ITALIANA?

The most frequently cited violations at 94 TRATTORIA ITALIANA are: Premises clean, Food contact surfaces, Employee health reporting.

What does Florida violation V05 (Handwashing procedures) mean?

CONTAMINATION PATHWAY: Improper handwashing is the single most significant factor in spreading foodborne illness. Hands carry 3,200 bacteria per square centimeter. CDC reports proper handwashing reduces diarrheal illness by 30% and respiratory illness by 21%. Inadequate technique leaves Norovirus, E. coli, and Salmonella on hands, directly contaminating food. Employees must wash hands for minimum 20 seconds with soap and warm water: before handling food, after touching raw meat, after using restroom, after sneezing/coughing, after handling garbage, after touching face/hair, when switching tasks. Use proper technique: wet hands, apply soap, scrub 20 seconds including fingertips and between fingers, rinse, dry with single-use towel.

What does Florida violation V51 (Premises clean) mean?

OVERALL SANITATION: Premises not clean or in disrepair indicate systemic food safety management failure. Unsanitary conditions support pest populations, bacterial growth, and cross-contamination. Dirty facilities correlate with higher rates of critical violations. A facility's general cleanliness is the strongest predictor of its food safety performance. Maintain entire premises in clean and sanitary condition. Develop and implement cleaning schedule covering all areas. Clean as you go during operations. Deep clean regularly. Remove unnecessary items and clutter. Maintain exterior areas to prevent pest attraction. Address all maintenance needs promptly.

94 TRATTORIA ITALIANA

94 S CHARLES RICHARD BEALL BLVD, Debary, FL 32713

Volusia County · Permanent Food Service · Owner: ALDO YO'S CUCINA ITALIANA LLC · License: SEA7407789

94 TRATTORIA ITALIANA in Debary, FL has 17 inspections on record with 101 total violations (5.9 per inspection) and 0 emergency closures.

17Inspections

101Violations

0Closures

Data current as of June 3, 2025

Inspection History (17)

Jun 3, 2025 — Food-Licensing Inspection· 3 violations · Call Back - Admin. complaint recommended

High Priority Violations

V05 Handwashing procedures

Basic Violations

V51 Premises clean

Apr 2, 2025 — Food-Licensing Inspection· 12 violations (1 high priority)· Warning Issued

Feb 26, 2025 — Complaint Full· 9 violations · Warning Issued

High Priority Violations

V02 Employee health policy

V11 Food in good condition

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

Basic Violations

V51 Premises clean

V53 Outer openings protected

Dec 10, 2024 — Routine - Food· 1 violations · Call Back - Admin. complaint recommended

Basic Violations

V51 Premises clean

Oct 16, 2024 — Routine - Food· 2 violations · Call Back - Extension given, pending

Basic Violations

V51 Premises clean

Oct 8, 2024 — Routine - Food· 8 violations (3 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

Intermediate Violations

V32 Proper sanitizing

Basic Violations

V51 Premises clean

Apr 10, 2024 — Routine - Food· 1 violations · Call Back - Admin. complaint recommended

Basic Violations

V51 Premises clean

Feb 9, 2024 — Routine - Food· 4 violations · Call Back - Extension given, pending

High Priority Violations

V16 Proper cooking temps

V22 Consumer advisory

Intermediate Violations

V33 Proper cooling equipment

Basic Violations

V51 Premises clean

Feb 2, 2024 — Routine - Food· 9 violations (1 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V12 Shell stock requirements

V13 Parasite destruction

V16 Proper cooking temps

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

Basic Violations

V51 Premises clean

Jul 28, 2023 — Routine - Food· 3 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

Jul 27, 2023 — Routine - Food· 11 violations (3 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V11 Food in good condition

V13 Parasite destruction

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

Basic Violations

V50 Adequate lighting

Feb 7, 2023 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V12 Shell stock requirements

V14 Food contact surfaces

Sep 22, 2022 — Routine - Food· 12 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V13 Parasite destruction

V14 Food contact surfaces

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

V38 Waste properly disposed

Jun 6, 2022 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

Apr 5, 2022 — Routine - Food· 10 violations (3 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V13 Parasite destruction

V14 Food contact surfaces

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V50 Adequate lighting

V51 Premises clean

Dec 28, 2021 — Routine - Food· 1 violations · Call Back - Complied

Basic Violations

V51 Premises clean

Oct 25, 2021 — Routine - Food· 10 violations · Warning Issued

High Priority Violations

V12 Shell stock requirements

V16 Proper cooking temps

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

V32 Proper sanitizing

Basic Violations

V51 Premises clean

V53 Outer openings protected

How Does This Facility Compare?

94 TRATTORIA ITALIANA has had 0 emergency closures, compared to the Volusia County average of 0.13 closures per facility. It has averaged 5.9 violations per inspection vs. the county average of 4.15.

Frequently Asked Questions

How many health inspections has 94 TRATTORIA ITALIANA had?: 94 TRATTORIA ITALIANA has had 17 inspections according to Florida DBPR records.
Has 94 TRATTORIA ITALIANA ever been shut down?: No, 94 TRATTORIA ITALIANA has no emergency closures on record.
What are the most common violations at 94 TRATTORIA ITALIANA?: The most frequently cited violations at 94 TRATTORIA ITALIANA are: Premises clean, Food contact surfaces, Employee health reporting.

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SUBWAY #46516

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Last inspected: Feb 26, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: June 3, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with 94 TRATTORIA ITALIANA.