Hip Hop Seafood and Chicken in Daytona Beach
Last inspected:
1079 Mason Ave, Daytona Beach, FL 32117Hip Hop Seafood and Chicken in Daytona Beach has been inspected 7 times since June 2024, documenting 22 total violations. High-priority violations have appeared in 5 of 7 inspections, dominated by recurring employee health policy violations (cited in 4 inspections), handwashing procedure failures (cited in 4 inspections), and shell stock handling violations (cited twice in the most recent inspection on February 18, 2026). The facility averaged 3.1 violations per inspection, below the statewide average of 5.2. No emergency closures have been issued. The most recent inspection on February 18, 2026 found 12 violations including high-priority employee health policy, shell stock requirements, and handwashing failures, with disposition Inspection Completed - No Further Action.
Summary generated from Florida DBPR public inspection records.
Hip Hop Seafood and Chicken in Daytona Beach: Comparison to Volusia County Averages
Hip Hop Seafood and Chicken in Daytona Beach: Full Inspection History — DBPR (7)
— 1 inspection4 violations · 4 high priority
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 4 inspections6 violations · 3 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 4 violations (3 high priority)· Warning Issued
High Priority Violations
Basic Violations
— Routine - Food· 2 violations · Inspection Completed - No Further Action
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— 2 inspections10 violations · 4 high priority
— Routine - Food· 7 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Hip Hop Seafood and Chicken in Daytona Beach: Frequently Asked Questions
- When was Hip Hop Seafood and Chicken in Daytona Beach last inspected?
- Hip Hop Seafood and Chicken in Daytona Beach was last inspected by Florida DBPR on February 18, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Hip Hop Seafood and Chicken in Daytona Beach?
- The most frequently cited violations at Hip Hop Seafood and Chicken in Daytona Beach are: Premises clean, Handwashing procedures, Proper ventilation.
- How many health inspections has Hip Hop Seafood and Chicken in Daytona Beach had?
- Hip Hop Seafood and Chicken in Daytona Beach has had 7 inspections on record with Florida DBPR, averaging 3.1 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Hip Hop Seafood and Chicken in Daytona Beach find?
- Hip Hop Seafood and Chicken in Daytona Beach was most recently inspected on February 18, 2026 with 4 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Hip Hop Seafood and Chicken in Daytona Beach ever been shut down?
- No, Hip Hop Seafood and Chicken in Daytona Beach has no emergency closures on record with Florida DBPR.
- What does Florida violation V02 (Employee health policy) mean?
- Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V12 (Shell stock requirements) mean?
- Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Hip Hop Seafood and Chicken. How we collect and verify this data.