How many health inspections has ARBY'S had?

ARBY'S has had 14 inspections according to Florida DBPR records.

Has ARBY'S ever been shut down?

No, ARBY'S has no emergency closures on record.

What are the most common violations at ARBY'S?

The most frequently cited violations at ARBY'S are: Proper cooking temps, Single-use items, Food contact surfaces.

What does Florida violation V36 (Proper ventilation) mean?

AIR QUALITY: Inadequate ventilation allows accumulation of grease-laden vapors, carbon monoxide, smoke, steam, and odors. Grease deposits on surfaces attract pests and create fire hazards. Poor ventilation promotes mold growth, which produces allergenic spores and mycotoxins. Carbon monoxide from gas equipment causes headaches, dizziness, and can be fatal at high levels. Provide adequate mechanical ventilation to remove cooking fumes, smoke, steam, and odors. Maintain hood systems with clean filters — degrease monthly. Ensure adequate makeup air to prevent negative pressure. Provide sufficient lighting: 50 foot-candles at food preparation surfaces, 20 foot-candles in equipment/utensil areas, 10 foot-candles in walk-ins and storage.

ARBY'S

1562 OUTLET BLVD, Daytona Beach, FL 32117

Volusia County · Permanent Food Service · Owner: KBP INSPIRED, LLC · License: SEA7407585

ARBY'S in Daytona Beach, FL has 14 inspections on record with 33 total violations (2.4 per inspection) and 0 emergency closures.

14Inspections

33Violations

0Closures

Data current as of February 27, 2025

Inspection History (14)

Feb 27, 2025 — Routine - Food· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

V36 Proper ventilation

Sep 16, 2024 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V11 Food in good condition

V12 Shell stock requirements

V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils

Feb 6, 2024 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V23 Chemical properly stored

Intermediate Violations

V35 Single-use items

Aug 8, 2023 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V35 Single-use items

Aug 7, 2023 — Routine - Food· 6 violations (2 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V12 Shell stock requirements

V13 Parasite destruction

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

Jan 19, 2023 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V11 Food in good condition

Intermediate Violations

V35 Single-use items

Jul 21, 2022 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V16 Proper cooking temps

Dec 17, 2021 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V16 Proper cooking temps

Intermediate Violations

V40 Wiping cloths usage

Jan 5, 2021 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Sep 22, 2020 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V16 Proper cooking temps

Intermediate Violations

V40 Wiping cloths usage

Mar 20, 2020 — Routine - Food· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Aug 15, 2019 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V24 Toxic substance control

Feb 26, 2019 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V16 Proper cooking temps

Dec 4, 2018 — Food-Licensing Inspection· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V27 Correct procedures

Intermediate Violations

V31 Clean multi-use utensils

How Does This Facility Compare?

ARBY'S has had 0 emergency closures, compared to the Volusia County average of 0.13 closures per facility. It has averaged 2.4 violations per inspection vs. the county average of 4.15.

Frequently Asked Questions

How many health inspections has ARBY'S had?: ARBY'S has had 14 inspections according to Florida DBPR records.
Has ARBY'S ever been shut down?: No, ARBY'S has no emergency closures on record.
What are the most common violations at ARBY'S?: The most frequently cited violations at ARBY'S are: Proper cooking temps, Single-use items, Food contact surfaces.

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Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: February 27, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with ARBY'S.