British Marketplace in Davie
Last inspected:
6923 Stirling Rd, Davie, FL 33314British Marketplace in Davie operated without a valid food permit as of July 2022. During an inspection that month, an inspector found the establishment lacked a required employee health policy onsite. The facility was directed to complete its permit application and remit payment to FDACS to finalize licensing.
Summary generated from Florida FDACS public inspection records.
British Marketplace in Davie: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Operating Without a Valid Food Permit· 3 violations· Operating Without Permit
Risk-Based Violations
Good Retail Practice Violations
British Marketplace in Davie: Frequently Asked Questions
- When was British Marketplace in Davie last inspected?
- British Marketplace in Davie was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on July 15, 2022. Inspection type: Operating Without a Valid Food Permit.
- How many inspections has British Marketplace in Davie had?
- British Marketplace in Davie has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of British Marketplace in Davie find?
- British Marketplace in Davie was most recently inspected by FDACS on July 15, 2022 (Operating Without a Valid Food Permit).
- Has British Marketplace in Davie had any stop-sale or stop-use orders?
- No, British Marketplace in Davie has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at British Marketplace in Davie?
- The most frequently cited FDACS violations at British Marketplace in Davie are: 2-201.11(A): The establishment does not require food employees or conditional employees to report to the person in charge information about their health and activities as they relate to reportable symptoms, diagnosis, past illnesses or history of exposure to diseases that are transmissible through food. Food employee or conditional employee does not report necessary additional information such as date of onset of symptoms or illness, or diagnosis without symptoms. 2-201.11(A) P.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with British Marketplace. How we collect and verify this data.