Question 1

How many health inspections has BBQ CHICKEN DAVIE had?

Accepted Answer

BBQ CHICKEN DAVIE has had 3 inspections according to Florida DBPR records.

Question 2

Has BBQ CHICKEN DAVIE ever been shut down?

Accepted Answer

No, BBQ CHICKEN DAVIE has no emergency closures on record.

Question 3

What are the most common violations at BBQ CHICKEN DAVIE?

Accepted Answer

The most frequently cited violations at BBQ CHICKEN DAVIE are: Proper hand/arm washing, Proper sewage disposal, Single-use items.

Question 4

What does Florida violation V08 (Proper hand/arm washing) mean?

Accepted Answer

TECHNIQUE FAILURE: Improper handwashing technique leaves pathogens on hands even when a handwashing attempt is made. Studies show 95% of people wash hands incorrectly — most don't scrub for 20 seconds or miss fingertips, thumbs, and between fingers. Incomplete washing creates a false sense of security while still transferring E. coli, Norovirus, and Salmonella to food. Correct technique requires: wet hands with clean warm water, apply soap, lather and scrub for 20+ seconds covering all surfaces including fingertips/nails/between fingers/back of hands, rinse thoroughly, dry with single-use towel. Use towel to turn off faucet. Do NOT use hand sanitizer as substitute for handwashing.

Question 5

What does Florida violation V29 (Proper sewage disposal) mean?

Accepted Answer

SEWAGE EXPOSURE: Improper sewage disposal creates risk of fecal contamination throughout the facility. Raw sewage contains billions of pathogens per liter including Norovirus, Hepatitis A, pathogenic E. coli, Campylobacter, and parasites. Sewage backup in food areas requires immediate closure and extensive decontamination. Groundwater contamination affects entire communities. All sewage and waste water must be disposed through approved sanitary sewer or private system. No direct connections between sewage lines and water supply. Grease traps must be maintained and cleaned regularly. Floor drains must function properly. Report sewage backups immediately and cease food operations until resolved.

BBQ CHICKEN DAVIE

Inspection History (3)

High Priority Violations

Intermediate Violations

High Priority Violations

Intermediate Violations

Intermediate Violations

How Does This Facility Compare?

Frequently Asked Questions

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