BRUNCH FACTORY
2401 HANCOCK BRIDGE PKWY, Cape Coral, FL 33990
Lee County · Permanent Food Service · Owner: BRUNCH FACTORY FLORIDA LLC · License: SEA4605815
BRUNCH FACTORY in Cape Coral, FL has 21 inspections on record with 206 total violations (9.8 per inspection) and 0 emergency closures.
Data current as of May 19, 2025
Inspection History (21)
May 19, 2025 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
May 19, 2025 — Food-Licensing Inspection· 2 violations (1 high priority)· Inspection Completed - No Further Action
Mar 17, 2025 — Routine - Food· 13 violations (3 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
Nov 1, 2024 — Routine - Food· 3 violations (1 high priority)· Call Back - Complied
High Priority Violations
Basic Violations
Oct 25, 2024 — Routine - Food· 12 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Apr 17, 2024 — Routine - Food· 2 violations · Inspection Completed - No Further Action
High Priority Violations
Nov 29, 2023 — Routine - Food· 6 violations · Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
Sep 8, 2023 — Routine - Food· 6 violations · Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Feb 1, 2023 — Food-Licensing Inspection· 3 violations · Inspection Completed - No Further Action
Dec 15, 2021 — Routine - Food· 12 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
Sep 24, 2021 — Routine - Food· 12 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Dec 30, 2020 — Complaint Full· 18 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Aug 20, 2020 — Routine - Food· 8 violations · Call Back - Complied
High Priority Violations
Intermediate Violations
Aug 19, 2020 — Routine - Food· 13 violations (2 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
Aug 17, 2020 — Routine - Food· 18 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Oct 25, 2019 — Routine - Food· 14 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 12, 2019 — Food-Licensing Inspection· 8 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 16, 2018 — Food-Licensing Inspection· 14 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Mar 23, 2017 — Routine - Food· 6 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Mar 22, 2017 — Routine - Food· 27 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Aug 30, 2016 — Food-Licensing Inspection· 9 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
How Does This Facility Compare?
BRUNCH FACTORY has had 0 emergency closures, compared to the Lee County average of 0.07 closures per facility. It has averaged 9.8 violations per inspection vs. the county average of 2.72.
Frequently Asked Questions
- How many health inspections has BRUNCH FACTORY had?
- BRUNCH FACTORY has had 21 inspections according to Florida DBPR records.
- Has BRUNCH FACTORY ever been shut down?
- No, BRUNCH FACTORY has no emergency closures on record.
- What are the most common violations at BRUNCH FACTORY?
- The most frequently cited violations at BRUNCH FACTORY are: Proper ventilation, Consumer advisory, Outer openings protected.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with BRUNCH FACTORY.