When was Tru Blaze Smoke Shop in Brandon last inspected?

Tru Blaze Smoke Shop in Brandon was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on November 10, 2025. Inspection type: Operating Without a Valid Food Permit; Re-Inspection Required.

How many inspections has Tru Blaze Smoke Shop in Brandon had?

Tru Blaze Smoke Shop in Brandon has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Tru Blaze Smoke Shop in Brandon find?

Tru Blaze Smoke Shop in Brandon was most recently inspected by FDACS on November 10, 2025 (Operating Without a Valid Food Permit; Re-Inspection Required).

Has Tru Blaze Smoke Shop in Brandon had any stop-sale or stop-use orders?

Yes, Tru Blaze Smoke Shop in Brandon has 32 stop-sale or stop-use enforcement action(s) on record with Florida FDACS. Most affected products were voluntarily destroyed.

Tru Blaze Smoke Shop in Brandon

Name: Tru Blaze Smoke Shop in Brandon Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: November 10, 2025

211 South Moon Ave, Brandon, FL 33511

Pasco County · Specialty Shop - Hemp · FDACS

Overview

Tru Blaze Smoke Shop in Brandon was subject to a stop-sale enforcement action on November 10, 2025 under Florida Statute 581.217(7)(e) for products marketed or advertised in violation of hemp product labeling requirements. Twelve separate stop-sale orders were issued, and all products were voluntarily destroyed by establishment management and witnessed by the inspector. A pre-operational inspection on the same date identified 13 violations, including missing handwashing supplies, undisclosed sub-ingredients in Magic Mushroom gummies and hemp extract products, and absent employee procedures for responding to vomiting or diarrhea events. Handwashing supplies and food products were corrected on site. The facility operates without a valid food permit and is required to complete permitting compliance before authorization to operate.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

13Violations

32Stop-Sale Orders

Last inspected FDACS: November 10, 2025

Tru Blaze Smoke Shop in Brandon: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 1 inspection

Nov 10, 2025 — Operating Without a Valid Food Permit; Re-Inspection Required· 13 violations· 32 stop-sale orders· Re-Inspection Required

Inspector: LIZ OREJON ORE, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Request#5143732. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Thank you for submitting your food establishment permit application. To complete the application process, you must meet all permitting requirements as specified in Rule 5K-4.020(2)(a)-(e), F.A.C. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted and must be accompanied by an invoice. Please note that payment by check or money order may delay the processing of your food permit application. Failure to meet all permitting requirements will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to suspend food activities. Hand Washing Signage handout, Guidance for Written Procedures for the Clean-up of Vomiting and Diarrheal Events handout, Norovirus Clean Up And Disinfection handout, Hemp Labeling Guides handout, 5K-4.034 Hemp Extract for Human Consumption, Hemp Inhalation Age Restriction Sign handout, Kratom Sign Verbage handout were provided.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Establishment does not have written procedures for employees responding to an event that involves vomiting or diarrhea. Information was provided.

71 Hemp or Hemp Extract intended for Human Consumption sold or distributed in a container that is not compliant with ASTM International D3475-20, Standard Classification of Child Resistant Packages, because the container does not meet one or more of the descriptions of child-resistant packages set out in Table 1 therein. 5K-4.034(6)(j), F.A.C.

Retail area: Hemp extract products not in child resistant packaging. COS: Stop sale and released. Products were voluntarily discarded. See order. x

75 Hemp or Hemp Extract intended for human consumption is distributed or sold in packaging that does not include: 1. A scannable barcode or quick response code linked to the certificate of analysis of the hemp extract by an independent testing laboratory; 2. The batch number; 3. The Internet address of a website where batch information may be obtained; 4. The expiration date; 5. The number of milligrams of each marketed cannabinoid per serving. s. 581.217(7)(a)2. a. - e., F.S. and 5K-4.034(6)(a), F.A.C.

Retail area: Hemp extract products missing expiration date, batch number, and internet address of a website. COS: Stop sale and released. Products were voluntarily discarded. See order. x

75 Hemp and hemp extract intended for human consumption does not declare the number of milligrams of each cannabinoid per serving and the serving size on the label. 5K-4.034(6)(c), F.A.C.

Retail area: Hemp extract products not labeled with serving size and servings per container. COS: Stop sale and released. Products were voluntarily discarded. See order. x

75 The scannable barcode or quick response code as required in Section 581.217(7) (a)2., F.S., does not link directly to a webpage where the required certificate of analysis may be found in three or fewer steps. 5K-4.034(6)(k), F.A.C.

Retail area: Hemp extract product quick response code does not link to the certificate of analysis. COS: Stop sale and released. Product was voluntarily discarded. See order. x Print Date: 11/10/2025 Page 1 of 4 76 Citation Description: Pursuant to Section 500.03(1)(n)4., hemp or hemp extract for human consumption is misbranded. The label or advertisement for hemp or hemp extract intended for human consumption contains claims indicating the product is intended for diagnosis, cure, mitigation, treatment, or prevention of disease, rendering it a drug as defined in 21 U.S.C. 321(g)(1). 5K-4.034(6)(d), F.A.C. Observation: Retail area: Hemp extract products contains claims indicating the product is intended for diagnosis, cure, mitigation, treatment, or prevention of disease. COS: Food products were voluntarily discarded. Stop sale and released issued, see order. x

77 Distribution or sale of a hemp extract that is attractive to children in violation of s. 581.217(7)(e), F.S. The hemp extract product, is in the shape of humans, cartoons, or animals.

Retail area: Hemp Extract products observed to be Attractive to Children - product and/or labels in the shape of an animal, human, or cartoon. COS: Stop sale and released. Products were voluntarily discarded. See order. x

77 Hemp or hemp extract for human consumption is attractive to children, containing color additives. 581.217(3)(a) F.S., 5K-4.034(5), F.A.C.

Observation: Retail area: Hemp extract products contain color additives. COS: Stop sale and released. Products were voluntarily discarded. See order. x

6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14

Restroom: No signage notifying employees to wash hands in the hand washing sink.

6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf

Restroom: No paper towels available in the hand washing sink. COS: Paper towels were provided.

3-201.11(C) Packaged food not labeled from the source as specified in law, including 21 CFR 101, 9 CFR 317, and 9 CFR 381. 3-201.11(C) PfPf

Retail area: Magic Mushroom gummies and hemp extract ingredients list do not disclose the sub-ingredients of proprietary mushroom blend and hemp extract ingredients as required. COS: Food products were voluntarily discarded. Stop sale and released issued, see order.

Good Retail Practice Violations

5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17Repeat

Restroom: No covered receptacle in unisex restroom.

81 Kratom Products improperly labeled as provided in emergency rule 5KER25-4. Kratom products must be labeled with the concentration of 7-Hydroxymitragynine (7-OH) as provided in 5KER25-4, expressed in "parts per million (PPM) on a dry-weight basis," of the net contents of the package.Repeat

Retail area: Kratom products with brand " O.P.M.S" does not declare the concentration of 7-hydroxymitragynine in PPM on a dry-weight basis. A Supplemental Report was also issued during the visit which includes important information for management.

99 The food establishment is operating without a valid food permit. 500.12, F.S., 5K-4.020(2), F.A.C. The food establishment shall complete the permitting process within 10 days. Contact the Business Center at (850) 245-5520 for further assistance.

The food establishment is operating without a valid food permit. An application for a food permit has been submitted. The Food Establishment shall remit payment of the appropriate fee within 10 days. Contact the Business Center at 850-245-5520 for further assistance. o INSPECTION: KRATOM PRODUCTS Violation No.