When was Ay Que Rico! in Brandon last inspected?

Ay Que Rico! in Brandon was last inspected by Florida DBPR on April 17, 2026. The result was: Inspection Completed - No Further Action.

What are the most common violations at Ay Que Rico! in Brandon?

The most frequently cited violations at Ay Que Rico! in Brandon are: Proper hand/arm washing, Employee health policy, Food contact surfaces.

How many health inspections has Ay Que Rico! in Brandon had?

Ay Que Rico! in Brandon has had 4 inspections on record with Florida DBPR, averaging 5.5 violations per inspection, above the statewide average of 5.2.

What did the most recent inspection of Ay Que Rico! in Brandon find?

Ay Que Rico! in Brandon was most recently inspected on April 17, 2026 with 5 violation(s), including 3 high-priority violation(s). Disposition: Inspection Completed - No Further Action.

Has Ay Que Rico! in Brandon ever been shut down?

No, Ay Que Rico! in Brandon has no emergency closures on record with Florida DBPR.

What does Florida violation V08 (Proper hand/arm washing) mean?

Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.

What does Florida violation V10 (Approved food source) mean?

Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.

What does Florida violation V12 (Shell stock requirements) mean?

Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.

Ay Que Rico! in Brandon

Last inspected: April 17, 2026

113 S Parsons Ave Unit C, Brandon, FL 33511

Hillsborough County · Permanent Food Service
Owner: Ay Que Rico Brandon LLC
DBPR License: SEA3919312

Overview

Ay Que Rico! in Brandon has been inspected 3 times since July 2024, accumulating 17 violations across two routine food inspections. The facility averaged 8.5 violations per inspection on its two food inspections, significantly above the Florida statewide average of 5.2. The most recent inspection on October 1, 2025 documented 6 high-priority violations including management awareness, consumer advisory issues, food in good condition concerns, improper hand and arm washing, and employee health policy violations. A prior inspection on February 17, 2025 also cited improper hand and arm washing and employee health policy violations, indicating these are recurring compliance gaps. No emergency closures have been issued. The most recent inspection was completed with no further action required.

Summary generated from Florida DBPR public inspection records.

4Inspections

22Violations

0Closures

Last inspected DBPR: April 17, 2026

Ay Que Rico! in Brandon: Comparison to Hillsborough County Averages

This Facility 5.5 violations / inspection 5.5 violations per inspection

Hillsborough County Avg 5.74 violations / inspection 5.74 county average

This Facility 0 emergency closures 0 closures

Hillsborough County Avg 0.25 closures / facility 0.25 county average

Ay Que Rico! in Brandon: Full Inspection History — DBPR (4)

2026 — 1 inspection4 violations · 4 high priority

Apr 17, 2026 — Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

2025 — 2 inspections13 violations · 13 high priority

Oct 1, 2025 — Routine - Food· 6 violations (6 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness

V02 Employee health policy

V08 Proper hand/arm washing

V11 Food in good condition

V22 Consumer advisory

V24 Toxic substance control

Feb 17, 2025 — Routine - Food· 7 violations (7 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V14 Food contact surfaces

V16 Proper cooking temps

V23 Chemical properly stored

V24 Toxic substance control

V25 Allergen awareness

2024 — 1 inspection0 violations

Jul 29, 2024 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Ay Que Rico! in Brandon: Frequently Asked Questions

When was Ay Que Rico! in Brandon last inspected?: Ay Que Rico! in Brandon was last inspected by Florida DBPR on April 17, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Ay Que Rico! in Brandon?: The most frequently cited violations at Ay Que Rico! in Brandon are: Proper hand/arm washing, Employee health policy, Food contact surfaces.
How many health inspections has Ay Que Rico! in Brandon had?: Ay Que Rico! in Brandon has had 4 inspections on record with Florida DBPR, averaging 5.5 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Ay Que Rico! in Brandon find?: Ay Que Rico! in Brandon was most recently inspected on April 17, 2026 with 5 violation(s), including 3 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Ay Que Rico! in Brandon ever been shut down?: No, Ay Que Rico! in Brandon has no emergency closures on record with Florida DBPR.
What does Florida violation V08 (Proper hand/arm washing) mean?: Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
What does Florida violation V10 (Approved food source) mean?: Violation 10 (Approved food source) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/10.
What does Florida violation V12 (Shell stock requirements) mean?: Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.