Nam Fong in Bradenton
Last inspected:
653 Cortez Rd W a, Bradenton, FL 34207Nam Fong in Bradenton has been emergency-closed once for roach activity on August 7, 2015. The facility has accumulated 191 violations across 25 inspections since 2016, averaging 7.6 violations per inspection — substantially above the statewide average of 5.2. Two disciplinary actions resulted in $1,000 in combined fines.
Proper hand washing and chemical storage violations are recurring findings, cited in nearly every recent inspection. Employee health reporting and proper cooking temperature violations also appear repeatedly. High-priority violations dominate the recent inspection record: the most recent inspection on February 11, 2026 documented 8 high-priority violations across 15 total violations and was completed with no further action, while an August 22, 2025 inspection that documented high-priority hand washing and chemical storage violations prompted an administrative complaint recommendation.
Most recent closure: August 7, 2015 for roach activity.
Summary generated from Florida DBPR public inspection records.
Nam Fong in Bradenton: Comparison to Manatee County Averages
Nam Fong in Bradenton: Emergency Closure History (1)
| Date | Reason | Reopened |
|---|---|---|
| Roach activity | 08:37:00 |
Nam Fong in Bradenton: Fines & Disciplinary Actions (2)
Total fines on record: $1,000.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 7--2025068091 | $200.00 | Aug 22, 2025 | Miami (Doral) | |
| 7--2015035364 | $800.00 | Aug 7, 2015 | Panama City Beach |
Nam Fong in Bradenton: Full Inspection History — DBPR (25)
— 1 inspection5 violations · 3 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection4 violations · 2 high priority
— Routine - Food· 4 violations (2 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— 2 inspections11 violations · 7 high priority
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections13 violations · 10 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections21 violations · 12 high priority
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection7 violations · 5 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections18 violations · 14 high priority
— Routine - Food· 8 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 5 inspections40 violations · 29 high priority
— Routine - Food· 6 violations (4 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 9 violations (7 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 11 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 10 violations (8 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 5 inspections27 violations · 18 high priority
— Complaint Full· 2 violations (1 high priority)· Call Back - Complied
— Complaint Full· 3 violations (1 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Complaint Full· 9 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Food-Licensing Inspection· 13 violations (10 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 1 inspection1 violations · 1 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 1 inspection2 violations · 2 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
Nam Fong in Bradenton: Frequently Asked Questions
- When was Nam Fong in Bradenton last inspected?
- Nam Fong in Bradenton was last inspected by Florida DBPR on February 11, 2026. The result was: Inspection Completed - No Further Action.
- When was Nam Fong in Bradenton last shut down?
- Nam Fong in Bradenton was last shut down on August 7, 2015 for roach activity. This data reflects state records at time of publication. The facility may have since resolved these issues.
- What are the most common violations at Nam Fong in Bradenton?
- The most frequently cited violations at Nam Fong in Bradenton are: Proper ventilation, Proper hand/arm washing, Chemical properly stored.
- How many health inspections has Nam Fong in Bradenton had?
- Nam Fong in Bradenton has had 25 inspections on record with Florida DBPR, averaging 7.6 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Nam Fong in Bradenton find?
- Nam Fong in Bradenton was most recently inspected on February 11, 2026 with 6 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Nam Fong in Bradenton ever been shut down?
- Yes, Nam Fong in Bradenton has been emergency-closed 1 time by Florida DBPR inspectors.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V23 (Chemical properly stored) mean?
- Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.
- Has Nam Fong in Bradenton faced any disciplinary actions?
- Yes, Nam Fong in Bradenton has 2 disciplinary action(s) on record with Florida DBPR totaling $1,000.00 in fines.
- How much has Nam Fong in Bradenton been fined?
- Nam Fong in Bradenton has been fined a total of $1,000.00 across 2 disciplinary action(s) on record with Florida DBPR.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Nam Fong. How we collect and verify this data.