POPEYES LOUISIANA KITCHEN
28186 S TAMIAMI TRAIL, Bonita Springs, FL 34134
Lee County · Permanent Food Service · Owner: ACTION BUSINESS CORPORATION · License: SEA4607588
POPEYES LOUISIANA KITCHEN in Bonita Springs, FL has 7 inspections on record with 9 total violations (1.3 per inspection) and 0 emergency closures.
Data current as of August 26, 2024
Inspection History (7)
Aug 26, 2024 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Jan 10, 2024 — Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
Intermediate Violations
Aug 1, 2023 — Routine - Food· 2 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 14, 2023 — Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Jan 9, 2023 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Nov 10, 2022 — Routine - Food· 3 violations · Warning Issued
Intermediate Violations
Basic Violations
Mar 21, 2022 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
How Does This Facility Compare?
POPEYES LOUISIANA KITCHEN has had 0 emergency closures, compared to the Lee County average of 0.07 closures per facility. It has averaged 1.3 violations per inspection vs. the county average of 2.72.
Frequently Asked Questions
- How many health inspections has POPEYES LOUISIANA KITCHEN had?
- POPEYES LOUISIANA KITCHEN has had 7 inspections according to Florida DBPR records.
- Has POPEYES LOUISIANA KITCHEN ever been shut down?
- No, POPEYES LOUISIANA KITCHEN has no emergency closures on record.
- What are the most common violations at POPEYES LOUISIANA KITCHEN?
- The most frequently cited violations at POPEYES LOUISIANA KITCHEN are: Proper sewage disposal, Proper ventilation, Shell stock requirements.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with POPEYES LOUISIANA KITCHEN.