When was Circle K # 1010 in Belleview last inspected?

Circle K # 1010 in Belleview was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 2, 2026. Inspection type: Met Sanitation Inspection Requirements.

How many inspections has Circle K # 1010 in Belleview had?

Circle K # 1010 in Belleview has 4 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Circle K # 1010 in Belleview find?

Circle K # 1010 in Belleview was most recently inspected by FDACS on February 2, 2026 (Met Sanitation Inspection Requirements).

Has Circle K # 1010 in Belleview had any stop-sale or stop-use orders?

Yes, Circle K # 1010 in Belleview has 10 stop-sale or stop-use enforcement action(s) on record with Florida FDACS. Products include: Strawberry MARGARITA Spritz HEMP-DERIVED CANNABIS INFUSED NON-ALCOHOLIC COCKTAIL, ALL-NATURAL hi boy BLOOD ORANGE CARDAMOM HEMP-DERIVED SOCIAL TONIC, Strawberry MARGARITA Spritz HEMP-DERIVED CANNABIS INFUSED NON-ALCOHOLIC. COCKTAIL. Most affected products were voluntarily destroyed.

Circle K # 1010 in Belleview

Name: Circle K # 1010 in Belleview Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

5198 Se Abshier Blvd, Belleview, FL 34420

Marion County · Convenience Store Limited FS · FDACS
Owner: Circle K Stores INC(crk)
FDACS Estab #: 369669

Overview

Circle K # 1010 in Belleview, FL has 4 FDACS food safety inspections on record with 10 violations and 10 stop-sale or stop-use enforcement actions.

4FDACS Insp.

10Violations

10Stop-Sale Orders

Last inspected FDACS: February 2, 2026

Circle K # 1010 in Belleview: FDACS Inspection History (4)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2026 — 2 inspections

Feb 2, 2026 — Met Sanitation Inspection Requirements· 4 stop-sale orders· Met Requirements

Inspector: SCOTT MINICH, SENIOR SANITATION AND SAFETY SPECIALIST N

Person in charge: MELISSA MORRIS

Comments: Check-Back release issued for Stop Use and/or Stop Sale Order. This check-back inspection conducted to verify compliance of food safety citations observed during previous inspection. The . compliance issues that required a Check-Back have been resolved and this food establishment has Met Inspection Requirements.

Stop-Sale Orders & Supplemental Actions

STOP SALE ORDER Strawberry MARGARITA Spritz HEMP-DERIVED CANNABIS INFUSED NON-ALCOHOLIC COCKTAIL — Brand: PAMOS

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.” Container Requirements

Quantity: 20 · 7.5 floz

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER ALL-NATURAL hi boy BLOOD ORANGE CARDAMOM HEMP-DERIVED SOCIAL TONIC — Brand: CANN

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Labeling

Quantity: 15 · 12 floz

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER Strawberry MARGARITA Spritz HEMP-DERIVED CANNABIS INFUSED NON-ALCOHOLIC. COCKTAIL — Brand: PAMOS

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law." Labeling

Quantity: 20 · 7.5 floz

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.

STOP SALE ORDER — Brand: PAMOS

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Labeling

Quantity: 20 · 7.5 floz

Disposition: Product was voluntarilv destroved bv food establishment manaaement and witnessed bv inspector.

Jan 22, 2026 — Product Re-inspection Required· Re-Inspection Required

Inspector: SCOTT MINICH, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: The original Stop-Sale Order issued on 12/22/2025 remains in effect. Failure to obtain a written release from the Department prior to moving the stopped product or failure to comply with the terms of the Department's written release will result in Administrative Action. The person in charge stated the products under stop-sale are still onsite.

No violations or enforcement actions recorded for this inspection.

2025 — 1 inspection

Dec 22, 2025 — Product Re-inspection Required· 10 violations· 6 stop-sale orders· Re-Inspection Required

Inspector: SCOTT MINICH, SENIOR SANITATION AND SAFETY SPECIALIST

Person in charge: KELLY RATLIFF

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Stop Sale Order issued. Food establishment can visit https://foodpermit.fdacs.gov or contact the Business Center at (850) 245-5520 when corrections have been made and/or when required documents have been obtained to request food safety inspector visit for written release of product. Failure to comply with the request for written release may or will result in Administrative Action. Emergency Rule 5KER25-4, F.A.C has been updated to Emergency Rule 5KER25-6, F.A.C A check-back will occur on or about 30 days in response to Emergency Rule 5KER25-6. Provided: Hemp and Kratom age restriction signage, copies of 5K-4.030, of 5K-4.034, Emergency Rule 2ER25-2, Emergency Rule 5KER25-6, April 2025 Department Notice, Hemp Extract for Human Consumption Child-resistant Packaging Resources, Hemp and Hemp Extract for Human Consumption Frequently Asked Questions, Guidance for Written Procedures for the Clean-up of Vomiting and Diarrheal Events industry handouts.

Risk-Based Violations

3-501.16(A)(1) Hot held time/temperature control for safety food not maintained at 135°F or above, or roast cooked or reheated to a temperature and for a time specified for cooking roast in the Food Code not hot held at 130°F or above. 3-501.16(A)(1) PP

Food Service - Open pouches of nacho cheese and chili stored in a hot holding dispenser unit were observed to register internal temperatures ranging between 118-122 degrees Fahrenheit when probed with a thermometer; Staff were unable to determine how long the pouches had been held out of temperature. Stop Sale and Release Order Issued. See Order. COS. Voluntarily discarded during inspection. x

71 Hemp or Hemp Extract intended for Human Consumption sold or distributed in a container that is not compliant with ASTM International D3475-20, Standard Classification of Child Resistant Packages, because the container does not meet one or more of the descriptions of child-resistant packages set out in Table 1 therein. 5K-4.034(6)(j), F.A.C.

Retail - Hemp or Hemp Extract products intended for human consumption were observed to be sold or distributed in a container that is not compliant with ASTM International D3475-20, Standard Classification of Child Resistant Packages, because the container does not meet one or more of the descriptions of child-resistant packages set out in Table 1 therein. 5K-4.034(6)(j), F.A.C. Stop Sale Order issued. See Order. o

74 Retailer selling Hemp or Hemp Extract intended for Human Consumption did not post a clear and conspicuous sign directly adjacent to the display of the product which states: "THE SALE OF HEMP OR HEMP EXTRACT INTENDED FOR HUMAN CONSUMPTION TO PERSONS UNDER THE AGE OF 21 IS PROHIBITED. PROOF OF AGE IS REQUIRED FOR PURCHASE.". 5K-4.034(8)(a), F.A.C.

Retail - Required age restriction signage was not posted adjacent to hemp or hemp extract consumable products displayed for retail sale in the establishment. COS. Hemp or hemp extract for human consumption age restriction signage was provided during inspection. x

75 Hemp or Hemp Extract intended for Human Consumption distributed or sold in the state not labeled pursuant to s. 500 F.S., s. 581.217(7) F.S., 5K-4.034(6)(a), F.A.C.

Retail - Hemp or Hemp extract products intended for human consumption distributed or sold in the state were not labeled pursuant to s. 500 F.S., s. 581.217(7) F.S., 5K-4.034(6)(a), F.A.C. Specifically, products were missing the Name of Manufacturer or Distributor and/or an Adequate Address of the Manufacturer or Distributor. Stop Sale Order issued. See Order. o

75 Hemp or Hemp Extract intended for Human Consumption is distributed or sold in packaging that does not include the expiration date. s. 581.217(7)(a)2.d., F.S. and 5K-4.034(6)(a), F.A.C..

Retail - Hemp or Hemp Extract products intended for human consumption were observed to be distributed or sold in containers that did not include the expiration date. Stop Sale Order issued. See Order. o

6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf

Back Room - Men's restroom handwashing sink was observed to not have hand cleanser available for use at the time of inspection.

5-205.11 Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 PfPf

Food Service - Handwashing sink was observed to be inaccessible for use and was blocked by a cutting board and utensils. COS. Cutting board and utensils relocated during inspection.

Good Retail Practice Violations

3-304.14(B) Cloths in-use for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer solution at a proper concentration as specified in the Food Code. 3-304.14(B) (1)

Back Room - A soiled wiping cloth was observed stored on the warewashing sink held outside of sanitizer solution. COS. Wiping cloth relocated during inspection.

4-501.11 Equipment not maintained in good repair or condition; equipment component not kept intact, tight, and adjusted in accordance with manufacturer's specifications; or cutting or piercing part of can opener not kept sharp to minimize the creation of metal fragments that can contaminate food when a container is opened. 4-501.11

Food Service - A sheet of frozen condensate was observed forming along the interior cavity surfaces of a reach-in freezer.

81 Kratom Products improperly labeled as provided in emergency rule 5KER25-6. Kratom products must be labeled with the concentration of 7-Hydroxymitragynine (7-OH) as provided in 5KER25-6, expressed in "parts per million (PPM) on a dry-weight basis," of the net contents of the package.Repeat

Retail - Various Kratom Products were improperly labeled as provided in emergency rule 5KER25-4. Kratom products must be labeled with the concentration of 7-Hydroxymitragynine (7-OH) as provided in 5KER25-4, expressed in "parts per million (PPM) on a dry-weight basis," of the net contents of the package. See comments. Print Date: 12/22/2025 Page 2 of 3 Repeat COS o 83 Citation Description: Retailer selling kratom products for human consumption did not post a clear and conspicuous sign directly adjacent to the display of the products which states: "THE SALE OF KRATOM TO PERSONS UNDER THE AGE OF 21 IS PROHIBITED, PROOF OF AGE IS REQUIRED FOR PURCHASE". 5K-4.030(4)(a), F.A.C. Observation: Retail - Required age restriction signage was not posted adjacent to kratom products displayed for retail sale in the establishment. COS. Kratom age restriction signage was provided during inspection.

Stop-Sale Orders & Supplemental Actions

STOP SALE ORDER

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Labeling Comments: Print Date: 12/22/2025 Page 1 of 5

Lot: Number of Packages: