How many inspections has Pilot Travel Center # 0087 Subway in Baldwin had?

Pilot Travel Center # 0087 Subway in Baldwin has 3 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Pilot Travel Center # 0087 Subway in Baldwin find?

Pilot Travel Center # 0087 Subway in Baldwin was most recently inspected by FDACS on June 6, 2025 (Met Sanitation Inspection Requirements).

Has Pilot Travel Center # 0087 Subway in Baldwin had any stop-sale or stop-use orders?

No, Pilot Travel Center # 0087 Subway in Baldwin has no stop-sale or stop-use orders on record with Florida FDACS.

What are the most common violations at Pilot Travel Center # 0087 Subway in Baldwin?

The most frequently cited FDACS violations at Pilot Travel Center # 0087 Subway in Baldwin are: 3-304.14(B): Cloths in-use for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer solution at a proper concentration as specified in the Food Code. 3-304.14(B) (1); 6-501.11: Physical facilities not maintained in good repair. 6-501.11; 6-501.14: Intake or exhaust air ducts not cleaned or filters not changed and they are a source of contamination by dust, dirt, or other materials; or ventilation system vented to the outside creates a public health hazard or nuisance or unlawful discharge. 6-501.14.

Pilot Travel Center # 0087 Subway in Baldwin

Name: Pilot Travel Center # 0087 Subway in Baldwin Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: June 6, 2025

1050 Us Highway 301 S, Baldwin, FL 32234

Duval County · Convenience Store Significant FS AND/OR Packaged Ice · FDACS
Owner: Pilot Travel Centers LLC
FDACS Estab #: 271596

Part of: Subway Florida health inspections, violations & closures

Overview

Pilot Travel Center #0087 Subway in Baldwin has 3 inspections on record between August 2023 and June 2025. A routine inspection on June 6, 2025 found 3 violations. An August 24, 2023 inspection documented 4 violations, including a high-priority hand washing violation in the Subway food processing area where an employee was observed not washing hands before donning gloves to prepare sliced tomatoes; the employee corrected the procedure during the inspection after the inspector demonstrated proper technique. The facility was also directed to submit updated documentation within 30 days demonstrating its water supply comes from an approved source. A focused inspection on September 22, 2023 conducted offsite to verify required documentation had been received resulted in no violations.

Summary generated from Florida FDACS public inspection records.

3FDACS Insp.

7Violations

Last inspected FDACS: June 6, 2025

Pilot Travel Center # 0087 Subway in Baldwin: FDACS Inspection History (3)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 1 inspection

Jun 6, 2025 — Met Sanitation Inspection Requirements· 3 violations· Met Requirements

Inspector: GARRY OSTENDORF, ENVIRONMENTAL SPECIALIST I

Good Retail Practice Violations

3-304.14(B) Cloths in-use for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer solution at a proper concentration as specified in the Food Code. 3-304.14(B) (1)

Subway serving line - Wiping towels stored in room temperature water with no sanitizing solution. COS - Water removed during inspection.

6-501.11 Physical facilities not maintained in good repair. 6-501.11

Multiple stained and damaged ceiling tiles in retail area.

6-501.14 Intake or exhaust air ducts not cleaned or filters not changed and they are a source of contamination by dust, dirt, or other materials; or ventilation system vented to the outside creates a public health hazard or nuisance or unlawful discharge. 6-501.14

Subway serving line - Excessive dust build up on ceiling vents.

2023 — 2 inspections

Sep 22, 2023 — Focused Inspection· Focused Inspection

Inspector: GARRY OSTENDORF, ENVIRONMENTAL SPECIALIST I

Comments: This Focused Inspection is being conducted offsite to ensure required and/ or requested documentation has been received from the establishment.

No violations or enforcement actions recorded for this inspection.

Aug 24, 2023 — Met Inspection Requirements· 4 violations· Met Requirements

Inspector: GARRY OSTENDORF, ENVIRONMENTAL SPECIALIST I

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Certified Food Protection information provided. Food Establishment must submit updated documentation demonstrating the water supply for its facility comes from an approved source, as required by Rule 5K-4.004(3)(a), FAC. Please submit the documents within 30 days of this visit to: [email protected]

Risk-Based Violations

2-301.14 Food employee not cleaning hands or exposed portions of arms immediately before engaging in food preparation including working with exposed food, clean equipment or utensils, or unwrapped single service or single use articles; after touching bare human body parts; after using the toilet room; after caring for or handling service animals or aquatic animals; after coughing, sneezing, using a handkerchief or tissue, using tobacco, eating or drinking; after handling soiled equipment or utensils; during food preparation as often as necessary to remove soil and prevent cross contamination; before donning gloves to initiate a task that involves working with food; or after engaging in other activities that contaminate the hands. 2-301.14 PP

Subway food processing area - Observed employee not washing hands before donning gloves to prepare sliced tomatoes. COS - inspector showed employee proper hand washing procedure and he then followed correct hand washing procedure. x

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

No Certified Food protection Manager.

Good Retail Practice Violations

6-202.15 Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15

Back room area - Back door not tight fitting.

4-903.11(A) Single-service or single-use articles not stored in a clean, dry location; at least 6 inches above the floor; or where they are not exposed to splash, dust, or other contamination. 4-903.11(A)

Back room area - Togo cups stored on floor.

Pilot Travel Center # 0087 Subway in Baldwin: Frequently Asked Questions

When was Pilot Travel Center # 0087 Subway in Baldwin last inspected?: Pilot Travel Center # 0087 Subway in Baldwin was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on June 6, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Pilot Travel Center # 0087 Subway in Baldwin had?: Pilot Travel Center # 0087 Subway in Baldwin has 3 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Pilot Travel Center # 0087 Subway in Baldwin find?: Pilot Travel Center # 0087 Subway in Baldwin was most recently inspected by FDACS on June 6, 2025 (Met Sanitation Inspection Requirements).
Has Pilot Travel Center # 0087 Subway in Baldwin had any stop-sale or stop-use orders?: No, Pilot Travel Center # 0087 Subway in Baldwin has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Pilot Travel Center # 0087 Subway in Baldwin?: The most frequently cited FDACS violations at Pilot Travel Center # 0087 Subway in Baldwin are: 3-304.14(B): Cloths in-use for wiping counters and other equipment surfaces not held between uses in a chemical sanitizer solution at a proper concentration as specified in the Food Code. 3-304.14(B) (1); 6-501.11: Physical facilities not maintained in good repair. 6-501.11; 6-501.14: Intake or exhaust air ducts not cleaned or filters not changed and they are a source of contamination by dust, dirt, or other materials; or ventilation system vented to the outside creates a public health hazard or nuisance or unlawful discharge. 6-501.14.