BANQUET KITCHEN
2885 NE 191 STREET, Aventura, FL 33180
Miami-Dade County · Permanent Food Service · Owner: AVENTURA HOSPITALITY LLC · License: SEA2336834
BANQUET KITCHEN in Aventura, FL has 10 inspections on record with 12 total violations (1.2 per inspection) and 0 emergency closures.
Data current as of February 26, 2025
Inspection History (10)
Feb 26, 2025 — Routine - Food· 2 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 26, 2025 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Sep 30, 2024 — Routine - Food· 1 violations · Warning Issued
Basic Violations
May 10, 2024 — Routine - Food· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Sep 27, 2023 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Apr 10, 2023 — Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Sep 2, 2022 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Feb 24, 2022 — Routine - Food· 2 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Sep 24, 2021 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Mar 10, 2021 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
How Does This Facility Compare?
BANQUET KITCHEN has had 0 emergency closures, compared to the Miami-Dade County average of 0.08 closures per facility. It has averaged 1.2 violations per inspection vs. the county average of 4.07.
Frequently Asked Questions
- How many health inspections has BANQUET KITCHEN had?
- BANQUET KITCHEN has had 10 inspections according to Florida DBPR records.
- Has BANQUET KITCHEN ever been shut down?
- No, BANQUET KITCHEN has no emergency closures on record.
- What are the most common violations at BANQUET KITCHEN?
- The most frequently cited violations at BANQUET KITCHEN are: Proper hand/arm washing, Clean multi-use utensils, Food contact surfaces.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with BANQUET KITCHEN.