What are the most common violations at Campbell's Caribbean Deligh in Auburndale?

The most frequently cited violations at Campbell's Caribbean Deligh in Auburndale are: Consumer advisory, Chemical properly stored, Single-use items.

How many health inspections has Campbell's Caribbean Deligh in Auburndale had?

Campbell's Caribbean Deligh in Auburndale has had 6 inspections on record with Florida DBPR, averaging 1.8 violations per inspection, below the statewide average of 5.2.

What did the most recent inspection of Campbell's Caribbean Deligh in Auburndale find?

Campbell's Caribbean Deligh in Auburndale was most recently inspected on October 13, 2025 with 4 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.

Has Campbell's Caribbean Deligh in Auburndale ever been shut down?

No, Campbell's Caribbean Deligh in Auburndale has no emergency closures on record with Florida DBPR.

What does Florida violation V14 (Food contact surfaces) mean?

Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.

What does Florida violation V22 (Consumer advisory) mean?

Violation 22 (Consumer advisory) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/22.

What does Florida violation V23 (Chemical properly stored) mean?

Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.

Campbell's Caribbean Deligh in Auburndale

Last inspected: October 13, 2025

617 Magnolia Ave, Auburndale, FL 33823

Polk County · Permanent Food Service
Owner: Campbell's Caribbean Delight LLC
DBPR License: SEA6308867

Overview

Campbell's Caribbean Deligh in Auburndale has had 6 inspections on record since October 2023, citing 11 total violations with no emergency closures. The facility averaged 1.8 violations per inspection, below the statewide average of 5.2. High-priority violations included chemical storage issues (cited in 3 inspections), consumer advisory failures (4 inspections), and a hand-washing violation in February 2024. The most recent inspection on October 13, 2025 found 1 high-priority violation for improper food contact surfaces and chemical storage, along with 3 basic violations, with inspection completed and no further action required.

Summary generated from Florida DBPR public inspection records.

6Inspections

11Violations

0Closures

Last inspected DBPR: October 13, 2025

Campbell's Caribbean Deligh in Auburndale: Comparison to Polk County Averages

This Facility 1.8 violations / inspection 1.8 violations per inspection

Polk County Avg 3.26 violations / inspection 3.26 county average

This Facility 0 emergency closures 0 closures

Polk County Avg 0.18 closures / facility 0.18 county average

Campbell's Caribbean Deligh in Auburndale: Full Inspection History — DBPR (6)

2025 — 3 inspections6 violations · 5 high priority

Oct 13, 2025 — Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V35 Single-use items

May 6, 2025 — Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

V25 Allergen awareness

Feb 10, 2025 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

2024 — 2 inspections5 violations · 3 high priority

Dec 9, 2024 — Routine - Food· 4 violations (2 high priority)· Warning Issued

Feb 26, 2024 — Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

2023 — 1 inspection0 violations

Oct 24, 2023 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Campbell's Caribbean Deligh in Auburndale: Frequently Asked Questions

When was Campbell's Caribbean Deligh in Auburndale last inspected?: Campbell's Caribbean Deligh in Auburndale was last inspected by Florida DBPR on October 13, 2025. The result was: Inspection Completed - No Further Action.
What are the most common violations at Campbell's Caribbean Deligh in Auburndale?: The most frequently cited violations at Campbell's Caribbean Deligh in Auburndale are: Consumer advisory, Chemical properly stored, Single-use items.
How many health inspections has Campbell's Caribbean Deligh in Auburndale had?: Campbell's Caribbean Deligh in Auburndale has had 6 inspections on record with Florida DBPR, averaging 1.8 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of Campbell's Caribbean Deligh in Auburndale find?: Campbell's Caribbean Deligh in Auburndale was most recently inspected on October 13, 2025 with 4 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Campbell's Caribbean Deligh in Auburndale ever been shut down?: No, Campbell's Caribbean Deligh in Auburndale has no emergency closures on record with Florida DBPR.
What does Florida violation V14 (Food contact surfaces) mean?: Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
What does Florida violation V22 (Consumer advisory) mean?: Violation 22 (Consumer advisory) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/22.
What does Florida violation V23 (Chemical properly stored) mean?: Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.