Name: Express Lane Establishment # in Apalachicola

Name: Express Lane Establishment # in Apalachicola: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

Name: Express Lane Establishment # in Apalachicola: Frequently Asked Questions

When was Name: Express Lane Establishment # in Apalachicola last inspected?

Name: Express Lane Establishment # 420571 in Apalachicola was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on April 15, 2024. Inspection type: Operating Without a Valid Food Permit.

How many inspections has Name: Express Lane Establishment # in Apalachicola had?

Name: Express Lane Establishment # 420571 in Apalachicola has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Name: Express Lane Establishment # in Apalachicola find?

Name: Express Lane Establishment # 420571 in Apalachicola was most recently inspected by FDACS on April 15, 2024 (Operating Without a Valid Food Permit).

Has Name: Express Lane Establishment # in Apalachicola had any stop-sale or stop-use orders?

No, Name: Express Lane Establishment # 420571 in Apalachicola has no stop-sale or stop-use orders on record with Florida FDACS.

What are the most common violations at Name: Express Lane Establishment # in Apalachicola?

The most frequently cited FDACS violations at Name: Express Lane Establishment # 420571 in Apalachicola are: 4-602.11(E): Cold held time/temperature control for safety food not maintained at 41°F or below. 3-501. 16(A)(2) P; 6-202.15: Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows: and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15; 4-501.11: Equipment not maintained in good repair or condition; equipment component not Kept intact, ght, and adjusted in accordance with manufacturer's specifications: or cutting or piercing part Of can opener not kept sharp to minimize the creation of metal fragments that can contaminate food when a container is opened. 4-501.11.

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