Advanced Fresh Concepts @ Pb #1567 in Winter Garden
5400 Hamlin Groves Trail, Winter Garden, FL 34787
Advanced Fresh Concepts @ Pb #1567 in Winter Garden, FL has 2 FDACS food safety inspections on record with 3 violations.
Last inspected FDACS: February 12, 2026
Advanced Fresh Concepts @ Pb #1567 in Winter Garden: FDACS Inspection History (2)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Met Sanitation Inspection Requirements· 2 violations· Met Requirements
Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to
[email protected].
Please note each observation that has been corrected.
Trainee present during inspection. All violations verified by primary inspector.
Risk-Based Violations
2-102.11(C)(2)-(3)
Person in charge does not correctly respond to questions that relate to preventing
transmission of foodborne disease by a food employee who has a disease or medical condition that may
cause foodborne disease, can not describe symptoms associated with diseases that are transmissible
through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of
food employees. 2-102.11(C)(2)-(3) and (17) PfPf
Person in charge could not answer the question related to foodborne illnesses and their
symptoms.
o
8-103.12(B)
Records not maintained or provided for a special process approval granted by the
Florida Department of Agriculture and Consumer Services, or a required HACCP plan accepted by the
Florida Department of Agriculture and Consumer Services. 5K-4.0050(3)(b) and 8-103.12(B) PfPf
Verification records have not been signed off on since 11-2025
— 1 inspection
— Met Inspection Requirements· 1 violation· Met Requirements
Risk-Based Violations
2-301.14
Food employee not cleaning hands or exposed portions of arms immediately before
engaging in food preparation including working with exposed food, clean equipment or utensils, or unwrapped
single service or single use articles; after touching bare human body parts; after using the toilet room; after caring
for or handling service animals or aquatic animals; after coughing, sneezing, using a handkerchief or tissue,
using tobacco, eating or drinking; after handling soiled equipment or utensils; during food preparation as often as
necessary to remove soil and prevent cross contamination; before donning gloves to initiate a task that involves
working with food; or after engaging in other activities that contaminate the hands. 2-301.14 PP
Prep Area : Observed employee enter work area and did not wash hands prior to touching clip
board used to document produced product. COS- employee was stopped and washed hands
x
Advanced Fresh Concepts @ Pb #1567 in Winter Garden: Frequently Asked Questions
- When was Advanced Fresh Concepts @ Pb #1567 in Winter Garden last inspected?
- Advanced Fresh Concepts @ Pb #1567 in Winter Garden was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on February 12, 2026. Inspection type: Met Sanitation Inspection Requirements.
- How many inspections has Advanced Fresh Concepts @ Pb #1567 in Winter Garden had?
- Advanced Fresh Concepts @ Pb #1567 in Winter Garden has 2 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Advanced Fresh Concepts @ Pb #1567 in Winter Garden find?
- Advanced Fresh Concepts @ Pb #1567 in Winter Garden was most recently inspected by FDACS on February 12, 2026 (Met Sanitation Inspection Requirements).
- Has Advanced Fresh Concepts @ Pb #1567 in Winter Garden had any stop-sale or stop-use orders?
- No, Advanced Fresh Concepts @ Pb #1567 in Winter Garden has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Advanced Fresh Concepts @ Pb #1567 in Winter Garden?
- The most frequently cited FDACS violations at Advanced Fresh Concepts @ Pb #1567 in Winter Garden are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 8-103.12(B): Records not maintained or provided for a special process approval granted by the Florida Department of Agriculture and Consumer Services, or a required HACCP plan accepted by the Florida Department of Agriculture and Consumer Services. 5K-4.0050(3)(b) and 8-103.12(B) Pf; 2-301.14: Food employee not cleaning hands or exposed portions of arms immediately before engaging in food preparation including working with exposed food, clean equipment or utensils, or unwrapped single service or single use articles; after touching bare human body parts; after using the toilet room; after caring for or handling service animals or aquatic animals; after coughing, sneezing, using a handkerchief or tissue, using tobacco, eating or drinking; after handling soiled equipment or utensils; during food preparation as often as necessary to remove soil and prevent cross contamination; before donning gloves to initiate a task that involves working with food; or after engaging in other activities that contaminate the hands. 2-301.14 P.
Nearby Establishments to Advanced Fresh Concepts @ Pb #1567
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Advanced Fresh Concepts @ Pb #1567. How we collect and verify this data.