How many health inspections has Emilios Cuban Food in Williston had?

Emilios Cuban Food in Williston has had 0 inspections on record with Florida DBPR, averaging 0 violations per inspection, below the statewide average of 5.2.

Has Emilios Cuban Food in Williston ever been shut down?

No, Emilios Cuban Food in Williston has no emergency closures on record with Florida DBPR.

Has Emilios Cuban Food in Williston faced any disciplinary actions?

Yes, Emilios Cuban Food in Williston has 1 disciplinary action(s) on record with Florida DBPR totaling $400.00 in fines.

How much has Emilios Cuban Food in Williston been fined?

Emilios Cuban Food in Williston has been fined a total of $400.00 across 1 disciplinary action(s) on record with Florida DBPR.

How many inspections has Emilios Cuban Food in Williston had?

Emilios Cuban Food in Williston has 2 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Emilios Cuban Food in Williston find?

Emilios Cuban Food in Williston was most recently inspected by FDACS on January 9, 2026 (Met Sanitation Inspection Requirements).

Has Emilios Cuban Food in Williston had any stop-sale or stop-use orders?

No, Emilios Cuban Food in Williston has no stop-sale or stop-use orders on record with Florida FDACS.

Emilios Cuban Food in Williston

937 E Noble Ave, Williston, FL 32696

Levy County · Food Service
Owner: Emilio
DBPR License: MFD4850074
FDACS Estab #: 424034

Overview

Emilios Cuban Food in Williston, FL has 0 inspections on record with 0 total violations (0 per inspection) and 0 emergency closures, and $400.00 in fines across 1 disciplinary action (plus 2 FDACS inspections).

0Inspections

0Violations

0Closures

$400in Fines

2FDACS Insp.

Last inspected FDACS: January 9, 2026

Emilios Cuban Food in Williston: Comparison to Levy County Averages

This Facility 0 violations / inspection 0 violations per inspection

Levy County Avg 5.56 violations / inspection 5.56 county average

This Facility 0 emergency closures 0 closures

Levy County Avg 0.35 closures / facility 0.35 county average

Emilios Cuban Food in Williston: Fines & Disciplinary Actions (1)

Total fines on record: $400.00

Disciplinary action history for Emilios Cuban Food in Williston
Action Date	Case Number	Fine	Violation Date	Enforcement Office
Jun 27, 2023	5--2023025493	$400.00	Feb 17, 2023	Miami (Doral)

Emilios Cuban Food in Williston: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2026 — 1 inspection

Jan 9, 2026 — Met Sanitation Inspection Requirements· 11 violations· Met Requirements

Inspector: KENNETH DAVIDSON, ENVIRONMENTAL SPECIALIST I

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Visit conducted per Emergency Rule 2ER25-2 and 5KER25-4. Emergency Rule 5K25-4, F.A.C has been updated to Emergency Rule 5K25-6, F.A.C.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Food establishment could not provide a written procedure for responding to the cleanup of a vomiting and diarrheal event.

74 Retailer selling Hemp or Hemp Extract intended for Human Consumption did not post a clear and conspicuous sign directly adjacent to the display of the product which states: "THE SALE OF HEMP OR HEMP EXTRACT INTENDED FOR HUMAN CONSUMPTION TO PERSONS UNDER THE AGE OF 21 IS PROHIBITED. PROOF OF AGE IS REQUIRED FOR PURCHASE.". 5K-4.034(8)(a), F.A.C.Repeat

Retail Area - Food establishment does not have the required departmental proof of age signage for hemp extract consumption. COS - Hemp extract signage was provided and posted before completion of the inspection.

6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14

Back Room Area - No hand washing signage located inside restroom and old deli area.

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

Food establishment does not have a certified food protection manager.

Good Retail Practice Violations

4-302.12 Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf

Food establishment could not provide a probe thermometer for taking cold and hot holding temperatures of perishable foods.

4-302.14 Test kit or other device that accurately measures the concentration in MG/L of sanitizing solution not provided. 4-302.14 Pf

Food establishment could not provide sanitizer test strips during the inspection.

5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17

Back Room Area - Single restroom does not contain a covered wastebasket.

5-501.11 Outdoor storage surface for refuse, recyclables, and returnables not constructed of nonabsorbent material such as concrete or asphalt or is not smooth, durable, and sloped to drain. 5-501.11

Outside Grounds - Dumpster was located directly on grass.

6-501.11 Physical facilities not maintained in good repair. 6-501.11

Retail Area - Observed damaged and broken floor tiles.

6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12Repeat

Back Room Area - Observed dust buildup on overhead refrigeration units in walk in cooler. Discussed with owner.

83 Retailer selling kratom products for human consumption did not post a clear and conspicuous sign directly adjacent to the display of the products which states: "THE SALE OF KRATOM TO PERSONS UNDER THE AGE OF 21 IS PROHIBITED, PROOF OF AGE IS REQUIRED FOR PURCHASE". 5K-4.030(4)(a), F.A.C.

Retail Area - Food establishment does not have the required departmental proof of age signage for the retail sale of kratom. COS - Kratom proof of age signage was provided and posted before completion of the inspection.

2024 — 1 inspection

Oct 31, 2024 — Met Preoperational Inspection Requirements· 6 violations· Met Requirements

Inspector: KENNETH DAVIDSON, ENVIRONMENTAL SPECIALIST I

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business. Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the memo section of the check or money order. Initial inspection conducted per request # 5121761. Informational handouts provided: Dish washing guide, hand washing signage and certified food protection manager handout.

Risk-Based Violations

Back Room Area - No hand washing signage located in restroom. COS - Signage was provided and posted before completion of the inspection.

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

Food establishment does not have a certified food protection manager.

Good Retail Practice Violations

Food establishment could not provide a required probe thermometer during the inspection. Discussed requirement with owner.

4-302.14 Test kit or other device that accurately measures the concentration in MG/L of sanitizing solution not provided. 4-302.14 Pf

Food establishment could not provide sanitizer test strips.

6-202.14 Toilet room located inside the food establishment not completely enclosed or not provided with a tight-fitting self-closing door. 6-202.14

Back Room Area - Restroom door is lacking a self-closing door mechanism.

6-501.11 Physical facilities not maintained in good repair. 6-501.11

Ware Washing Area - Observed broken and damaged floor tiles in processing area. Discussed with owner.

Emilios Cuban Food in Williston: Frequently Asked Questions

How many health inspections has Emilios Cuban Food in Williston had?: Emilios Cuban Food in Williston has had 0 inspections on record with Florida DBPR, averaging 0 violations per inspection, below the statewide average of 5.2.
Has Emilios Cuban Food in Williston ever been shut down?: No, Emilios Cuban Food in Williston has no emergency closures on record with Florida DBPR.
Has Emilios Cuban Food in Williston faced any disciplinary actions?: Yes, Emilios Cuban Food in Williston has 1 disciplinary action(s) on record with Florida DBPR totaling $400.00 in fines.
How much has Emilios Cuban Food in Williston been fined?: Emilios Cuban Food in Williston has been fined a total of $400.00 across 1 disciplinary action(s) on record with Florida DBPR.
When was Emilios Cuban Food in Williston last inspected?: Emilios Cuban Food in Williston was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on January 9, 2026. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Emilios Cuban Food in Williston had?: Emilios Cuban Food in Williston has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Emilios Cuban Food in Williston find?: Emilios Cuban Food in Williston was most recently inspected by FDACS on January 9, 2026 (Met Sanitation Inspection Requirements).
Has Emilios Cuban Food in Williston had any stop-sale or stop-use orders?: No, Emilios Cuban Food in Williston has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Emilios Cuban Food in Williston?: The most frequently cited FDACS violations at Emilios Cuban Food in Williston are: 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 4-302.12: Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf; 4-302.14: Test kit or other device that accurately measures the concentration in MG/L of sanitizing solution not provided. 4-302.14 Pf.
Does Emilios Cuban Food in Williston have any repeat violations?: Yes, Emilios Cuban Food in Williston has had the following violations cited on multiple FDACS inspections: 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 4-302.12: Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf; 4-302.14: Test kit or other device that accurately measures the concentration in MG/L of sanitizing solution not provided. 4-302.14 Pf.