How many inspections has Starbucks Coffee in Wildwood had?

Starbucks Coffee in Wildwood has 2 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Starbucks Coffee in Wildwood find?

Starbucks Coffee in Wildwood was most recently inspected by FDACS on May 6, 2025 (Met Sanitation Inspection Requirements).

Has Starbucks Coffee in Wildwood had any stop-sale or stop-use orders?

No, Starbucks Coffee in Wildwood has no stop-sale or stop-use orders on record with Florida FDACS.

Starbucks Coffee in Wildwood

Name: Starbucks Coffee in Wildwood Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: May 6, 2025

5800 Seven Mile Dr, Wildwood, FL 34785

Sumter County · Specialty Food Shops · FDACS
Owner: Starbucks Corporation
FDACS Estab #: 402109

Part of: Starbucks Florida health inspections, violations & closures

Overview

Starbucks Coffee in Wildwood has had 2 FDACS inspections on record between April 2023 and May 2025, accumulating 7 violations. The most recent inspection on May 6, 2025 documented 4 violations and met sanitation inspection requirements. A recurring violation across both inspections involves temperature measuring devices: the facility lacked an irreversible measuring device for the hot sanitize dish machine at the time of the April 2023 inspection. The inspector provided guidance on written bodily fluid clean-up policy during the 2023 inspection.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.

7Violations

Last inspected FDACS: May 6, 2025

Starbucks Coffee in Wildwood: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 1 inspection

May 6, 2025 — Met Sanitation Inspection Requirements· 4 violations· Met Requirements

Inspector: PILARNIDA SPADACCINI, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected.

Good Retail Practice Violations

4-204.11 Temperature measuring device sensor not located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit or in the coolest part of a hot food storage unit; cold or hot holding equipment used for time/temperature control for safety food not equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the temperature display; or temperature measuring device not designed to be easily readable. 4-204.112(A), (B) and (D)

Food service area: No ambient thermometer available inside the fridge cooler in Espresso bar and warming fridge area.

2-402.11 Food employee not wearing a hair restraint such as a hat, hair covering or net, beard restraint, or clothing that covers body hair, that is designed and worn to effectively keep their hair from contacting exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles. 2-402.11

Food service area: employee not properly restraining hair. COS: Management corrected

4-904.11 Single-service or single-use articles handled, displayed or dispensed without protection from contamination of food- and lip-contact surfaces; single-service or single-use knives, forks or spoons not presented so that only the handles are touched by employees or consumers; or single-service or single-use articles that are intended for food- or lip-contact not furnished for consumer self-service with the original individual wrapper intact or from an approved dispenser. 4-904.11

Retail area: Single use wooden coffee stirrer not individually wrap displayed or dispensed. Drive Thru area: Single-use/service cups not stored inverted. COS: Employee stored it properly to a cups dispenser.

5-501.11 Receptacles and waste handling units for refuse, recyclables, and returnables not kept covered with tight-fitting lids or doors when located outdoors; or indoor receptacles that contain food not kept covered when not in continuous use or after they are filled. 5-501.113

Outside area: Dumpster lid not closed during inspection.

2023 — 1 inspection

Apr 18, 2023 — Met Inspection Requirements· 3 violations· Met Requirements

Inspector: BRUCE ROBINSON, SANITATION AND SAFETY SPECIALIST

Comments: Inspection and findings conducted with Jacob Stewart. Provided via email: Inspection Report, Guidance for Written Bodily Fluid Clean-up Policy

Good Retail Practice Violations

6-202.15 Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15

Retail - Front Doors - Observed approximately 1/4" gap at base and seam of doors. Back Room Rear Exit Door - Observed approximately 1/4" gap at base of door. o

Service Area - Observed employee not properly restraining hair. COS, Management corrected. x

4-302.13 Temperature measuring device not provided and readily accessible for frequently measuring washing and sanitizing temperatures in a manual warewashing operation, or irreversible registering temperature indicator not provided and readily accessible for measuring the utensil surface temperature in a hot water mechanical warewashing operation. 4-302.13 Pf

Establishment does not have an irreversible measuring device present at time of inspection for hot sanitize dish machine. o

Starbucks Coffee in Wildwood: Frequently Asked Questions

When was Starbucks Coffee in Wildwood last inspected?: Starbucks Coffee in Wildwood was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on May 6, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Starbucks Coffee in Wildwood had?: Starbucks Coffee in Wildwood has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Starbucks Coffee in Wildwood find?: Starbucks Coffee in Wildwood was most recently inspected by FDACS on May 6, 2025 (Met Sanitation Inspection Requirements).
Has Starbucks Coffee in Wildwood had any stop-sale or stop-use orders?: No, Starbucks Coffee in Wildwood has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Starbucks Coffee in Wildwood?: The most frequently cited FDACS violations at Starbucks Coffee in Wildwood are: 6-202.15: Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15; 2-402.11: Food employee not wearing a hair restraint such as a hat, hair covering or net, beard restraint, or clothing that covers body hair, that is designed and worn to effectively keep their hair from contacting exposed food; clean equipment, utensils, and linens; and unwrapped single-service and single-use articles. 2-402.11; 4-302.13: Temperature measuring device not provided and readily accessible for frequently measuring washing and sanitizing temperatures in a manual warewashing operation, or irreversible registering temperature indicator not provided and readily accessible for measuring the utensil surface temperature in a hot water mechanical warewashing operation. 4-302.13 Pf.