Piez Wood Fired Pizza in West Palm Beach

905 N Dixie Hwy, West Palm Beach, FL 33401

Overview

Piez Wood Fired Pizza in West Palm Beach, FL has 0 inspections on record with 0 total violations (0 per inspection) and 0 emergency closures (plus 3 FDACS inspections).

0Inspections
0Violations
0Closures
3FDACS Insp.
1Stop-Sale Orders

Last inspected FDACS: December 3, 2025

Piez Wood Fired Pizza in West Palm Beach: Comparison to Palm Beach County Averages

This Facility 0 violations / inspection 0 violations per inspection
Palm Beach County Avg 3.76 violations / inspection 3.76 county average
This Facility 0 emergency closures 0 closures
Palm Beach County Avg 0.24 closures / facility 0.24 county average

Piez Wood Fired Pizza in West Palm Beach: FDACS Inspection History (3)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 3 inspections
— Focused Inspection - Check-back Needed· Re-Inspection Required

Inspector: STEPHEN COLLINS

Comments: Stop Sale Order issued on 9/12/25 remains in effect. Food establishment can visit https://foodpermit.fdacs.gov or contact the Business Center at (850) 245-5520 when corrections have been made and/or when required documents have been obtained to request food safety inspector visit for written release of product. Failure to comply with the request for written release may or will result in Administrative Action. This offsite industry visit is being conducted to document a conversation to help assist the food establishment with compliance of recent pending stop orders.

No violations or enforcement actions recorded for this inspection.

— Focused Inspection - Check-back Needed· Re-Inspection Required

Inspector: STEPHEN COLLINS

Comments: The original Stop-Use Order/Stop-Sale Order issued on 9/12/25 remains in effect. Food establishment can visit https://foodpermit.fdacs.gov or contact the Business Center at (850) 245-5520 when corrections have been made and/or when required documents have been obtained to request food safety inspector visit for written release of product and/or equipment. Failure to comply with the request for written release may or will result in Administrative Action. This offsite industry visit is being conducted to document a conversation to help assist the food establishment with compliance of recent pending stop orders.

No violations or enforcement actions recorded for this inspection.

— Met Preoperational Inspection Requirements· 3 violations· 1 stop-sale order· Met Requirements

Inspector: TERRI RAINEY, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
No written procedures for the clean up of vomit and diarrhea.
8-103.12(A) Establishment not in compliance with the special process approval granted by the Florida Department of Agriculture and Consumer Services, or a required HACCP plan accepted by the Florida Department of Agriculture and Consumer Services. 5K-4.0050(3)(a) and 8-103.12(A) PP
Establishment does not have HACCP plan or the special process approval that has been accepted/granted by the Florida Department of Agriculture and Consumer Services . Issued stop processing. See supplement o
95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.
No certified food protection manager

Stop-Sale Orders & Supplemental Actions

STOP USE ORDER

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Conformance With Approved Procedures: Conformance with approved procedures. Comments: Print Date: 9/12/2025 Page 1 of 2 When the department or its duly authorized agent finds, or has probable cause to believe, that any food or food-processing equipment is in violation of this chapter or any rule adopted under this chapter so as to be dangerous, unwholesome, fraudulent, or insanitary within the meaning of this chapter, an agent of the department may issue and enforce a stop-sale, stop-use, removal, or hold order, which order gives notice that such article or processing equipment is, or is suspected of being, in violation and has been detained or embargoed and which order warns all persons not to remove, use, or dispose of such article or processing equipment by sale or otherwise until permission for removal, use, or disposal is given by the department or the court. It is unlawful for any person to remove, use, or dispose of such detained or embargoed article or processing equipment by sale or otherwise without such permission in accordance with 500.172 (1) Florida Statutes. AN ADMINISTRATIVE HEARING IS AVAILABLE FOR ALL ORDERS, NOTICES, AND REPORTS IN THIS SUPPLEMENTAL REPORT If you wish to contest the Department's action, you have the right to request an administrative hearing to be conducted in accordance with Sections 120.569 and 120.57, Florida Statutes and to be represented by counsel or other qualified representative. Your request for hearing must contain: 1. Your name, address, and telephone number, and facsimile number (if any). 2. The name, address, and telephone number, and facsimile number of your attorney or qualified representative (if any) upon whom service of pleadings and other papers shall be made. 3. A statement that you are requesting an administrative hearing and dispute the material facts alleged by the department, in which case you must identify the material facts that are in dispute (formal hearing), or that you request an administrative hearing and that you do not dispute the facts alleged by the department (informal hearing). 4. A statement of when (date) you received the Notice and the file number of this Notice. Your request for a hearing must be received at the address shown on this Notice within twenty-one (21) days of receipt of this Notice. If you fail to obtain a Release from this Notice or fail to request an administrative hearing within the twenty-one (21) day deadline you waive your right to a hearing and the Department may enter a Final Order imposing up to the maximum penalties as authorized by Florida Law. HEARING WAIVER AND WAIVER OF RIGHTS Casey Spencer I, _____________________________________________________ the person in charge of Fruitful Society Mushrooms hereby waive a notice and a hearing as provided in Chapter 120, Florida Statutes and waive all rights as provided on the last page of this report. ____________________________________________ (Signature) ACKNOWLEDGEMENT I acknowledge receipt of a copy of this document. (Signature of FDACS Representative) (Signature of Representative) TERRI RAINEY, SANITATION AND SAFETY SPECIALIST CASEY SPENCER, PERSON IN CHARGE Print Name and Title FDACS-14325 Rev. 07/13 Print Date: 9/12/2025 Page 2 of 2

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Piez Wood Fired Pizza in West Palm Beach: Stop-Sale & Stop-Use Orders (1)

Products placed under stop-sale or stop-use order by FDACS inspectors. Stop-sale orders prohibit the sale of food that is adulterated, mislabeled, or poses a health risk.

FDACS stop-sale and stop-use orders for Piez Wood Fired Pizza in West Palm Beach
DateOrder TypeProductBrand/LotReason
STOP USE ORDER Number of Packages: FS 500; FAC 5K-4 Violation of Florida Food Law.* Conformance With Approved Procedures: Conformance with approved procedu…

Piez Wood Fired Pizza in West Palm Beach: Frequently Asked Questions

How many health inspections has Piez Wood Fired Pizza in West Palm Beach had?
Piez Wood Fired Pizza in West Palm Beach has had 0 inspections on record with Florida DBPR, averaging 0 violations per inspection, below the statewide average of 5.2.
Has Piez Wood Fired Pizza in West Palm Beach ever been shut down?
No, Piez Wood Fired Pizza in West Palm Beach has no emergency closures on record with Florida DBPR.
When was Piez Wood Fired Pizza in West Palm Beach last inspected?
Piez Wood Fired Pizza in West Palm Beach was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on December 3, 2025. Inspection type: Focused Inspection - Check-back Needed.
How many inspections has Piez Wood Fired Pizza in West Palm Beach had?
Piez Wood Fired Pizza in West Palm Beach has 3 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Piez Wood Fired Pizza in West Palm Beach find?
Piez Wood Fired Pizza in West Palm Beach was most recently inspected by FDACS on December 3, 2025 (Focused Inspection - Check-back Needed).
Has Piez Wood Fired Pizza in West Palm Beach had any stop-sale or stop-use orders?
Yes, Piez Wood Fired Pizza in West Palm Beach has 1 stop-sale or stop-use enforcement action(s) on record with Florida FDACS.
What are the most common violations at Piez Wood Fired Pizza in West Palm Beach?
The most frequently cited FDACS violations at Piez Wood Fired Pizza in West Palm Beach are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 8-103.12(A): Establishment not in compliance with the special process approval granted by the Florida Department of Agriculture and Consumer Services, or a required HACCP plan accepted by the Florida Department of Agriculture and Consumer Services. 5K-4.0050(3)(a) and 8-103.12(A) P.

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