Target # in Wesley Chapel

Last inspected:

1201 Bruce B Downs Blvd, Wesley Chapel, FL 33544

Part of: Target Florida health inspections, violations & closures

Overview

Target #1382 in Wesley Chapel had 4 inspections on record between February 2023 and June 2025, with a combined 8 violations and no stop-sale orders. The facility's May 2025 inspection found a high-priority violation for poisonous materials stored above food items — matches and wipes directly above single-use items in the General Merchandise area, and a chemical spray bottle stored next to a coffee machine in the Starbucks prep table. Both items were corrected on site during the inspection. A secondary violation documented that the Starbucks hand wash sink was blocked by a plastic dispenser and not accessible to employees; the blocking items were removed and stored properly during the inspection. The most recent focused inspections on May 20 and June 30, 2025 found no violations, with the June 30 inspection addressing issues from a prior request.

Summary generated from Florida FDACS public inspection records.

4FDACS Insp.
8Violations

Last inspected FDACS:

Target # in Wesley Chapel: FDACS Inspection History (4)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 3 inspections
— Focused Inspection· Focused Inspection

Inspector: PILARNIDA SPADACCINI, SANITATION AND SAFETY SPECIALIST

Person in charge: JOHN CHAIKA

Comments: The issues described in Request # 5134591 were discussed with the person in charge during this visit.

No violations or enforcement actions recorded for this inspection.

— Focused Inspection· Focused Inspection

Inspector: RICHARD BRASHER, ENVIRONMENTAL SPECIALIST II

Comments: Focused Inspection - Sample Collection.

No violations or enforcement actions recorded for this inspection.

— Met Sanitation Inspection Requirements· 4 violations· Met Requirements

Inspector: PILARNIDA SPADACCINI, SANITATION AND SAFETY SPECIALIST

Risk-Based Violations

7-201.11 Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 PP
Back area: Box of matches and wipes stored directly above single use items in General Merchandise area. COS: Matches and wipes were moved to the bottom shelf. Starbucks: Chemical spray bottle was stored next to coffee machine in prep table. COS: Chemical spray bottle was moved to a designated area. x
5-205.11 Handwashing sink not maintained so that it is accessible at all times for employee use or is used for purposes other than handwashing, or an automatic handwashing facility not used in accordance with manufacturer’s instructions. 5-205.11 PfPf
Starbucks cafe: hand wash sink blocked with plastic dispenser and not accessible. COS: Items blocking the sink was removed and stored properly.

Good Retail Practice Violations

3-302.12 Working container holding a food or food ingredient that is not readily and unmistakably recognized and has been removed from its original packaging for use in the establishment is not identified with the common name of the food. 3-302.12
Bakery area: water in squeeze bottle not labeled. COS: product was labeled.
6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12
Deli area: ice build up on condenser unit fan grille in walk-in freezer.
— 1 inspection
— Met Inspection Requirements· 4 violations· Met Requirements

Inspector: AMBER RUCKDESCHEL

Risk-Based Violations

6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14
Starbucks cafe: Hand wash sign not available at hand washing by the food processing area. o

Good Retail Practice Violations

6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12
Backroom area: Observed excess debris on the floor and spilled food or drink products residue at dairy walk-in cooler. o
6-501.11 Dressing rooms not used by employees who regularly change their clothes in the establishment, or lockers or other suitable facilities not used for the orderly storage of employee clothing or other possessions. 6-501.110
Starbucks cafe: Open container of employee oatmilk stored in reach-in cooler with products for cafe. COS Employee removed the item and stored it appropriately x
99 The food establishment permit is not conspicuously displayed. 5K-4.020(2)(d) F.A.C.
2023 Food permit not conspicuously displayed or not available upon request. COS: Management printed out and posted it. x

Target # in Wesley Chapel: Frequently Asked Questions

When was Target # in Wesley Chapel last inspected?
Target # 1382 in Wesley Chapel was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on June 30, 2025. Inspection type: Focused Inspection.
How many inspections has Target # in Wesley Chapel had?
Target # 1382 in Wesley Chapel has 4 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Target # in Wesley Chapel find?
Target # 1382 in Wesley Chapel was most recently inspected by FDACS on June 30, 2025 (Focused Inspection).
Has Target # in Wesley Chapel had any stop-sale or stop-use orders?
No, Target # 1382 in Wesley Chapel has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Target # in Wesley Chapel?
The most frequently cited FDACS violations at Target # 1382 in Wesley Chapel are: 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 6-501.12: Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12; 6-501.11: Dressing rooms not used by employees who regularly change their clothes in the establishment, or lockers or other suitable facilities not used for the orderly storage of employee clothing or other possessions. 6-501.110.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Target # 1382. How we collect and verify this data.