BLUSH WINE ROOM

5863 GOLDVIEW PARKWAY, Wesley Chapel, FL 33544

Pasco County · Permanent Food Service · Owner: CORNER EATERY INC. · License: SEA6113864

BLUSH WINE ROOM in Wesley Chapel, FL has 6 inspections on record with 15 total violations (2.5 per inspection) and 0 emergency closures.

6Inspections
15Violations
0Closures

Data current as of May 9, 2025

Inspection History (6)

May 9, 2025 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Sep 20, 2023 — Routine - Food· 3 violations (1 high priority)· Administrative complaint recommended

High Priority Violations

Intermediate Violations

Feb 22, 2023 — Routine - Food· 6 violations · Inspection Completed - No Further Action
Nov 21, 2022 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Sep 22, 2022 — Routine - Food· 4 violations · Warning Issued

High Priority Violations

Intermediate Violations

Basic Violations

May 13, 2022 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

How Does This Facility Compare?

BLUSH WINE ROOM has had 0 emergency closures, compared to the Pasco County average of 0.19 closures per facility. It has averaged 2.5 violations per inspection vs. the county average of 3.38.

Frequently Asked Questions

How many health inspections has BLUSH WINE ROOM had?
BLUSH WINE ROOM has had 6 inspections according to Florida DBPR records.
Has BLUSH WINE ROOM ever been shut down?
No, BLUSH WINE ROOM has no emergency closures on record.
What are the most common violations at BLUSH WINE ROOM?
The most frequently cited violations at BLUSH WINE ROOM are: Clean multi-use utensils, Proper hand/arm washing, Correct procedures.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: May 9, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with BLUSH WINE ROOM.