Dollar General # 6046 in Wahneta

105 N Rifle Range Rd, Wahneta, FL 33880

Overview

Dollar General # 6046 in Wahneta, FL has 2 FDACS food safety inspections on record with 13 violations.

2FDACS Insp.
13Violations

Last inspected FDACS: September 9, 2025

Dollar General # 6046 in Wahneta: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Sanitation Inspection Requirements· 6 violations· Met Requirements

Inspector: TAMMY FLANNERY, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected.

Risk-Based Violations

7-301.11 Poisonous or toxic materials for retail sale not stored or displayed to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic materials by spacing or partitioning, or locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-301.11 PP
Retail area- various toxic chemicals stored on display shelves above various packages of food products. COS- person in charge relocated the toxic chemical products so that they are properly displayed below food products and/or single use articles. Y x
95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.Repeat
No certified food protection manager certificate available for inspector review.

Good Retail Practice Violations

3-305.12 Food stored in a locker room, toilet room, dressing room, garbage room or mechanical room; or under sewer lines that are not shielded to intercept potential drips, leaking water lines or sprinkler heads, lines on which water has condensed, open stairwells or other sources of contamination. 3-305.12
Back area- food and drinks stored in one restroom that is in disrepair and closed. COSperson in charge removed the food and drinks from the restroom.
4-602.13 Nonfood-contact surface of equipment not cleaned at a frequency necessary to preclude accumulation of soil residue. 4-602.13
Retail area- dried food residues on display cooler shelves.
6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12
Back area- trash and dirt buildup on the floor and cobwebs on the walls and ceiling in the back storage room.
6-501.16 After use, mop not placed in a position that allows air-drying without soiling walls, equipment or supplies. 6-501.16
Back area- wet mops stored in mop bucket wringers and not stored hanging up to dry when not in use.
— 1 inspection
— Met Inspection Requirements; Check Back Needed· 7 violations· Met Requirements

Inspector: TAMMY FLANNERY, SANITATION AND SAFETY SPECIALIST

Person in charge: RACHEL HICKS

Comments: 30 days notice given to the food establishment to have hot water available at the hand wash sinks in the restrooms. Failure to provide hot water at the hand wash sinks will result in a re-inspection required rating being issued. Food establishment may call our business center at 850-245-5520 to request an inspector check back prior to the 30 days notice given when hot water has been restored to the sinks. Failure to provide hot water in 30 days may result in Administrative Action.

Risk-Based Violations

5-202.12(A) Handwashing sink not equipped to provide hot water at a temperature of at least 100°F through a mixing valve or combination faucet. 5-202.12(A) PfPf
Back area- no hot water available at the hand wash sinks in the restrooms. 30 days notice given to food entity to have hot water available at the hand wash sinks in the restrooms. See comments at the end of the report. o
95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.
No certified food protection manager/certificate available for inspector review. o

Good Retail Practice Violations

4-204.11 Temperature measuring device sensor not located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit or in the coolest part of a hot food storage unit; cold or hot holding equipment used for time/temperature control for safety food not equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the temperature display; or temperature measuring device not designed to be easily readable. 4-204.112(A), (B) and (D)
Back area- no visible thermometer in the reach in freezer storage unit in the back storage room. o
6-202.15 Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15
Back area- gaps under the receiving doors in the back storage/receiving room. o Print Date: 5/31/2022 Page 1 of 3 51 Citation Description: Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17 Observation: Back area- no covered waste receptacle available in the women's restroom. o
5-501.11 Receptacles and waste handling units for refuse, recyclables, and returnables not kept covered with tight-fitting lids or doors when located outdoors; or indoor receptacles that contain food not kept covered when not in continuous use or after they are filled. 5-501.113
Outside area- lids left open on the garbage dumpster unit. o
6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12
Back area- excessive accumulation of cobwebs on the walls and ceiling in the back storage/receiving room. o
6-501.11 Physical facilities not maintained in good repair. 6-501.11
Back area- holes in walls in the back storage/receiving room need to be repaired/sealed. o

Dollar General # 6046 in Wahneta: Frequently Asked Questions

When was Dollar General # 6046 in Wahneta last inspected?
Dollar General # 6046 in Wahneta was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 9, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Dollar General # 6046 in Wahneta had?
Dollar General # 6046 in Wahneta has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Dollar General # 6046 in Wahneta find?
Dollar General # 6046 in Wahneta was most recently inspected by FDACS on September 9, 2025 (Met Sanitation Inspection Requirements).
Has Dollar General # 6046 in Wahneta had any stop-sale or stop-use orders?
No, Dollar General # 6046 in Wahneta has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Dollar General # 6046 in Wahneta?
The most frequently cited FDACS violations at Dollar General # 6046 in Wahneta are: 5-202.12(A): Handwashing sink not equipped to provide hot water at a temperature of at least 100°F through a mixing valve or combination faucet. 5-202.12(A) Pf; 4-204.11: Temperature measuring device sensor not located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit or in the coolest part of a hot food storage unit; cold or hot holding equipment used for time/temperature control for safety food not equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the temperature display; or temperature measuring device not designed to be easily readable. 4-204.112(A), (B) and (D); 6-202.15: Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15.

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