How many inspections has Vw Publix in Treasure Island had?

Vw Publix 1149 in Treasure Island has 7 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Vw Publix in Treasure Island find?

Vw Publix 1149 in Treasure Island was most recently inspected by FDACS on January 26, 2026 (Focused Inspection).

Has Vw Publix in Treasure Island had any stop-sale or stop-use orders?

No, Vw Publix 1149 in Treasure Island has no stop-sale or stop-use orders on record with Florida FDACS.

Vw Publix in Treasure Island

Name: Vw Publix 1149 in Treasure Island Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: January 26, 2026

111 104th Ave, Treasure Island, FL 33706

Pinellas County · Vended Water · FDACS
Owner: Ds Services of America INC.
FDACS Estab #: 323395

Part of: Publix Florida health inspections, violations & closures

Overview

VW Publix 1149 operates a vended water system in Treasure Island. Across seven inspections dating from January 2024 to January 2026, the facility recorded zero violations with one exception: a repeat priority foundation citation issued on September 24, 2024 for the person in charge's inability to answer questions regarding foodborne illness prevention and transmission. Inspector notes from January 2025 indicate the issues described in a prior request were addressed during that inspection. Subsequent focused inspections in February 2025 and January 2026 resulted in no violations, with lab results provided at each visit. Two inspections in October 2024 were conducted as follow-up visits related to Hurricane Helene.

Summary generated from Florida FDACS public inspection records.

7FDACS Insp.

1Violations

Last inspected FDACS: January 26, 2026

Vw Publix in Treasure Island: FDACS Inspection History (7)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2026 — 1 inspection

Jan 26, 2026 — Focused Inspection· Focused Inspection

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducted routine offsite inspection. Lab results provided.

No violations or enforcement actions recorded for this inspection.

2025 — 2 inspections

Feb 21, 2025 — Focused Inspection· Focused Inspection

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducted routine offsite inspection. Lab results provided.

No violations or enforcement actions recorded for this inspection.

Jan 30, 2025 — Focused Inspection· Focused Inspection

Inspector: FREDERICK HICKS, ENVIRONMENTAL SPECIALIST II

Person in charge: MR TRADER

Comments: The issues described in request # 5125081 were addressed with the person in charge during this inspection.

No violations or enforcement actions recorded for this inspection.

2024 — 4 inspections

Oct 22, 2024 — Focused Inspection· Focused Inspection

Inspector: FRANK KILGORE, ENVIRONMENTAL CONSULTANT

Comments: Visit performed to follow up on Hurricane Helene.

No violations or enforcement actions recorded for this inspection.

Oct 21, 2024 — Focused Inspection· Focused Inspection

Inspector: ALORA BOEKE, SANITATION AND SAFETY SPECIALIST

Person in charge: ELIJAH

Comments: Visit performed to follow up on Hurricane Helene.

No violations or enforcement actions recorded for this inspection.

Sep 24, 2024 — Met Sanitation Inspection Requirements· 1 violation· Met Requirements

Inspector: ALORA BOEKE, SANITATION AND SAFETY SPECIALIST

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . TIAL MAWI, PERSON IN CHARGE ALORA BOEKE, SANITATION AND SAFETY SPECIALIST

Risk-Based Violations

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPfRepeat

Person in charge unable to answer all questions regarding foodborne illnesses.

Jan 25, 2024 — Met Inspection Requirements· Met Requirements

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducted Offsite Routine Inspection. Lab results provided.

No violations or enforcement actions recorded for this inspection.

Vw Publix in Treasure Island: Frequently Asked Questions

When was Vw Publix in Treasure Island last inspected?: Vw Publix 1149 in Treasure Island was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on January 26, 2026. Inspection type: Focused Inspection.
How many inspections has Vw Publix in Treasure Island had?: Vw Publix 1149 in Treasure Island has 7 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Vw Publix in Treasure Island find?: Vw Publix 1149 in Treasure Island was most recently inspected by FDACS on January 26, 2026 (Focused Inspection).
Has Vw Publix in Treasure Island had any stop-sale or stop-use orders?: No, Vw Publix 1149 in Treasure Island has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Vw Publix in Treasure Island?: The most frequently cited FDACS violations at Vw Publix 1149 in Treasure Island are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf.