How many inspections has Vw Publix in The Villages had?

Vw Publix 1507 in The Villages has 7 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Vw Publix in The Villages find?

Vw Publix 1507 in The Villages was most recently inspected by FDACS on December 10, 2025 (Focused Inspection).

Has Vw Publix in The Villages had any stop-sale or stop-use orders?

No, Vw Publix 1507 in The Villages has no stop-sale or stop-use orders on record with Florida FDACS.

What are the most common violations at Vw Publix in The Villages?

The most frequently cited FDACS violations at Vw Publix 1507 in The Villages are: 7-201.11: Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 P; 8-103.12(B): Records not maintained or provided for a special process approval granted by the Florida Department of Agriculture and Consumer Services, or a required HACCP plan accepted by the Florida Department of Agriculture and Consumer Services. 5K-4.0050(3)(b) and 8-103.12(B) Pf; 3-302.11(A)(1): Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) P.

Vw Publix in The Villages

Name: Vw Publix 1507 in The Villages Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: December 10, 2025

695 Kristine Way, The Villages, FL 32163

Sumter County · Vended Water · FDACS
Owner: Ds Services of America INC.
FDACS Estab #: 374075

Part of: Publix Florida health inspections, violations & closures

Overview

VW Publix 1507 is a vended water facility in The Villages that has undergone 7 inspections since July 2022. The facility recorded 4 violations across its inspection history, with all violations corrected on site during inspections. Two violations were priority-level findings involving raw animal food separation: raw fish eggs stored above ready-to-eat sauce in a reach-in cooler (August 2025, corrected immediately) and raw tuna and salmon stored above vegetables and cooked rolls in a cold display case (July 2022, corrected on site). A priority temperature violation documented tuna held at 45°F instead of the required 41°F or below (July 2022, corrected on site). A second-tier violation involved windshield washer fluid stored above water bottles in the back area (November 2024, corrected on site). The most recent inspection on December 10, 2025 resulted in no violations.

Summary generated from Florida FDACS public inspection records.

7FDACS Insp.

6Violations

Last inspected FDACS: December 10, 2025

Vw Publix in The Villages: FDACS Inspection History (7)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 2 inspections

Dec 10, 2025 — Focused Inspection· Focused Inspection

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducted routine offsite inspection. Lab results provided.

No violations or enforcement actions recorded for this inspection.

Aug 15, 2025 — Met Sanitation Inspection Requirements· 2 violations· Met Requirements

Inspector: PILARNIDA SPADACCINI, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected.

Risk-Based Violations

3-302.11(A)(1) Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) PPRepeat

Food prep area: Raw fish eggs stored above gallon of sauce in reach-in cooler. COS: Person in charge moved raw food to the bottom shelf.

Good Retail Practice Violations

3-302.12 Working container holding a food or food ingredient that is not readily and unmistakably recognized and has been removed from its original packaging for use in the establishment is not identified with the common name of the food. 3-302.12

Food prep area: Sesame seeds in plastic container not labeled. COS: Person in charge labeled the product appropriately.

2024 — 3 inspections

Nov 6, 2024 — Met Sanitation Inspection Requirements· 1 violation· Met Requirements

Inspector: PILARNIDA SPADACCINI, SANITATION AND SAFETY SPECIALIST

Person in charge: AMITA WELCH

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . AMITA WELCH, ASSISTANT STORE MANAGER PILARNIDA SPADACCINI, SANITATION AND SAFETY SPECIALIST

Risk-Based Violations

7-201.11 Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 PPRepeat

Back area: Auto windshield washer fluid stored above saratoga water bottles. COS: Washer Fluid moved to a designated area.

Jul 19, 2024 — Met Inspection Requirements· Met Requirements

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducted Routine Offsite Inspection. Lab results provided.

No violations or enforcement actions recorded for this inspection.

Feb 29, 2024 — Met Inspection Requirements· Met Requirements

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducted offsite routine inspection. Lab results provided.

No violations or enforcement actions recorded for this inspection.

2023 — 1 inspection

Jun 12, 2023 — Met Inspection Requirements· 1 violation· Met Requirements

Inspector: CYNTHIA CANNIOTO, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Trainee present during inspection. All violations verified by primary inspector.

Risk-Based Violations

8-103.12(B) Records not maintained or provided for a special process approval granted by the Florida Department of Agriculture and Consumer Services, or a required HACCP plan accepted by the Florida Department of Agriculture and Consumer Services. 5K-4.0050(3)(b) and 8-103.12(B) PfPf

Verification work sheet is not signed by the person in charge,

2022 — 1 inspection

Jul 6, 2022 — Met Inspection Requirements· 2 violations· Met Requirements

Inspector: FREDERICK HICKS, SENIOR SANITATION AND SAFETY SPECIALIST

Risk-Based Violations

Retail cold holding display case: Observed raw tuna and raw salmon stored over vegetables and cooked rolls. Cos: Products moved to safe location. x

3-501.16(A)(2) Cold held time/temperature control for safety food not maintained at 41°F or below. 3-501.16(A)(2) PP

Cold holding under prep table: Tuna measure at a temperature of 45 degrees F. COS: Tuna was rapidly cooled down to 41 degrees F. x

Vw Publix in The Villages: Frequently Asked Questions

When was Vw Publix in The Villages last inspected?: Vw Publix 1507 in The Villages was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on December 10, 2025. Inspection type: Focused Inspection.
How many inspections has Vw Publix in The Villages had?: Vw Publix 1507 in The Villages has 7 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Vw Publix in The Villages find?: Vw Publix 1507 in The Villages was most recently inspected by FDACS on December 10, 2025 (Focused Inspection).
Has Vw Publix in The Villages had any stop-sale or stop-use orders?: No, Vw Publix 1507 in The Villages has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Vw Publix in The Villages?: The most frequently cited FDACS violations at Vw Publix 1507 in The Villages are: 7-201.11: Poisonous or toxic materials not stored to prevent contamination of food, equipment, utensils, linens, and single-service and single-use articles by separating the poisonous or toxic material by spacing or partitioning, or locating the poisonous or toxic material in an area that is not above food, equipment, utensils, linens, and single-service and single-use articles. 7-201.11 P; 8-103.12(B): Records not maintained or provided for a special process approval granted by the Florida Department of Agriculture and Consumer Services, or a required HACCP plan accepted by the Florida Department of Agriculture and Consumer Services. 5K-4.0050(3)(b) and 8-103.12(B) Pf; 3-302.11(A)(1): Raw animal food not separated during storage, preparation, holding or display from ready-to-eat raw animal food, other raw ready-to-eat food, cooked ready-to-eat food, or fruits and vegetables before they are washed. 3-302.11(A)(1) P.