When was Vw Publix in Tampa last inspected?

Vw Publix 0398 in Tampa was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 19, 2026. Inspection type: Met Sanitation Inspection Requirements.

How many inspections has Vw Publix in Tampa had?

Vw Publix 0398 in Tampa has 5 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Vw Publix in Tampa find?

Vw Publix 0398 in Tampa was most recently inspected by FDACS on March 19, 2026 (Met Sanitation Inspection Requirements).

Has Vw Publix in Tampa had any stop-sale or stop-use orders?

No, Vw Publix 0398 in Tampa has no stop-sale or stop-use orders on record with Florida FDACS.

Vw Publix in Tampa

Name: Vw Publix 0398 in Tampa Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: March 19, 2026

15151 N Dale Mabry Hwy, Tampa, FL 33618

Pinellas County · Vended Water · FDACS
Owner: Ds Services of America INC.
FDACS Estab #: 55087

Part of: Publix Florida health inspections, violations & closures

Overview

VW Publix 0398 is a vended water facility in Tampa that has undergone 5 inspections since December 2022. The facility passed 4 inspections with no violations cited. A focused inspection on March 19, 2026 identified 4 violations, including two priority temperature control violations involving cut watermelon held at 42–43°F and non-dairy mozzarella cheese and bagged kale held at 44–47°F in a produce retail cooler. Both temperature violations were corrected on site — the watermelon was returned to the walk-in cooler to complete cooling, and the cheese and kale were quick-chilled to 41°F and repositioned to allow proper air circulation. A priority foundation violation noted the absence of paper towels at handwashing sinks in the deli and produce back room, which was also corrected on site during the inspection.

Summary generated from Florida FDACS public inspection records.

5FDACS Insp.

4Violations

Last inspected FDACS: March 19, 2026

Vw Publix in Tampa: FDACS Inspection History (5)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2026 — 2 inspections

Mar 19, 2026 — Met Sanitation Inspection Requirements· 4 violations· Met Requirements

Inspector: PATRICIA DIAZ, ENVIRONMENTAL SPECIALIST II

Person in charge: MIKE MARQUIS

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected.

Risk-Based Violations

3-501.14(B) Time/temperature control for safety food prepared from ingredients at ambient temperature not cooled within 4 hours to 41°F or less. 3-501.14(B) PP

Produce: Cut watermelon held in produce retail cooler measures 42 F- 43 F. COS: Watermelon cut one hour prior returned to walk-in cooler to complete cooling process. Y x

3-501.16(A)(2) Cold held time/temperature control for safety food not maintained at 41°F or below. 3-501.16(A)(2) PPRepeat

Produce: Daiya non-dairy mozzarella cheese held in produce retail cooler measures 44 F. Bagged kale held in produce retail cooler measures 47 F. COS: Cheese and kale quick chilled to measure 41 F before returning to proper refrigeration. Remaining Cheese and kale Repositioned In Cooler To Allow For Air To Circulate Throughout Cooler. Y x Repeat COS

6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPf

Deli and produce back room: Paper towels not supplied at hand washing sinks. COS: Paper towels provided at both sinks.

Good Retail Practice Violations

4-601.11(C) Nonfood-contact surface of equipment has an accumulation of dust, dirt, food residue or other debris. 4-601.11(C)

Bakery: Old food buildup on Hobart floor mixer at dough mixing utensil connection over mixing bowl.

Jan 20, 2026 — Focused Inspection· Focused Inspection

Inspector: PATRICIA DIAZ, ENVIRONMENTAL SPECIALIST II

Person in charge: DANNY SANTIAGO

Comments: Focused Inspection - Sample Collection.

No violations or enforcement actions recorded for this inspection.

2025 — 1 inspection

Dec 29, 2025 — Focused Inspection· Focused Inspection

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducted Routine Offsite Inspection. Lab results provided.

No violations or enforcement actions recorded for this inspection.

2024 — 1 inspection

Jan 17, 2024 — Met Inspection Requirements· Met Requirements

Inspector: MARIA JOHNSON, OPS REGULATORY PROGRAM SPECIALIST

Comments: Conducted Routine Inspection Offsite. Lab results provide.

No violations or enforcement actions recorded for this inspection.

2022 — 1 inspection

Dec 12, 2022 — Focused Inspection· Focused Inspection

Inspector: SARA FELDHAUS

Comments: Trainee present during inspection. All violations verified by primary inspector. Focused Inspection - Sample Collection.

No violations or enforcement actions recorded for this inspection.

Vw Publix in Tampa: Frequently Asked Questions

When was Vw Publix in Tampa last inspected?: Vw Publix 0398 in Tampa was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on March 19, 2026. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Vw Publix in Tampa had?: Vw Publix 0398 in Tampa has 5 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Vw Publix in Tampa find?: Vw Publix 0398 in Tampa was most recently inspected by FDACS on March 19, 2026 (Met Sanitation Inspection Requirements).
Has Vw Publix in Tampa had any stop-sale or stop-use orders?: No, Vw Publix 0398 in Tampa has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Vw Publix in Tampa?: The most frequently cited FDACS violations at Vw Publix 0398 in Tampa are: 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 3-501.14(B): Time/temperature control for safety food prepared from ingredients at ambient temperature not cooled within 4 hours to 41°F or less. 3-501.14(B) P; 3-501.16(A)(2): Cold held time/temperature control for safety food not maintained at 41°F or below. 3-501.16(A)(2) P.