How many inspections has Stop and Pick Establishment # in Tampa had?

Stop and Pick Establishment # 21729 in Tampa has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Stop and Pick Establishment # in Tampa find?

Stop and Pick Establishment # 21729 in Tampa was most recently inspected by FDACS on November 6, 2023 (Met Inspection Requirements).

Has Stop and Pick Establishment # in Tampa had any stop-sale or stop-use orders?

No, Stop and Pick Establishment # 21729 in Tampa has no stop-sale or stop-use orders on record with Florida FDACS.

Stop and Pick Establishment # in Tampa

Name: Stop and Pick Establishment # 21729 in Tampa Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: November 6, 2023

2602 W Kennedy Blvd, Tampa, FL 33609

Pinellas County · Convenience Store Limited FS · FDACS
Owner: 1966 Foods INC DBA Stop and Pick Date of Visit: November 06, 2023

Overview

Stop and Pick Establishment #21729 in Tampa, Florida is a convenience store that was inspected on November 6, 2023 and cited for seven violations, including one priority violation. An inspector found poisonous or toxic materials—paint and other chemicals—stored on a shelf directly above a three-compartment sink in the warewashing area, creating contamination risk for food contact surfaces and equipment. The chemicals were corrected on site and relocated to proper storage during the inspection. The establishment was also found to be operating beyond the scope of its food permit and was directed to remit appropriate fees within 10 days. Inspector materials provided included guidance on food protection manager accreditation, vomiting and diarrheal event response procedures, dishwashing, handwashing, hemp product age restrictions, and employee health reporting requirements.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

7Violations

Last inspected FDACS: November 6, 2023

Stop and Pick Establishment # in Tampa: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 1 inspection

Nov 6, 2023 — Met Inspection Requirements· 7 violations· Met Requirements

Inspector: SARA FELDHAUS

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Certified Food Protection Manager Accredited Programs, Guidance for Written Procedures Responding to Vomiting and Diarrheal Events, Norovirus Cleanup Procedures (English and Spanish), Dishwashing Procedures (English and Spanish), Handwashing sign, Hemp Inhalation Age Restriction Sign, Employee Health Guidelines and reporting agreement(English and Spanish) provided. Food Establishment manufactures, processes, packs, holds, prepares, or sells food products intended for human consumption beyond the scope of the existing permitted food establishment type pursuant to 5K-4.020, F.A.C. Food Establishment shall remit payment of appropriate fee within 10 days. SK-4.020(4)(b), F.A.C. This food establishment was found to be operating beyond the scope of their food permit. The Food Establishment shall remit payment of the appropriate permit fee within 10 days. Electronic online payment by credit card or e-check is available at https://foodpermit fdacs.gov. Payment by check or money order is also accepted but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, Fi. 32314-6720. Contact the

Risk-Based Violations

6-301.12 Packaged food not labeled from the source as specified in law, including 21 CFR 101, 9 CFR 317, and p 9 7 9 CFR 381, 3-201.11(C) Pf bservation: Retail Area Pre-packaged juice pouches and cheese sticks removed from a manufacturer's Onginal properly labeled master container and offered for individual pre-packaged retail sale without being ‘abeled for individual retail sale by the establishment. COS: Packages relocated to be sold behind the Counter until properly labeled by establishment. Initial if all stated observations have been corrected: COS pal Description: Equipment food-contact surface or utensil not clean to sight and touch. 4-601.11(A)

Wa be at ambient temperatures, 6-301,11 and 6-301.12 Pf sinks, COS : arewashing Area and Customer Restroom: No soap or paper towels at handwashing ~ ‘Oap and paper towels provided.

7-201.11 Poisonous or toxic materials not stored to prevent contamination of food, equipment, a utensils. linens and single-service and single-use articles by separating the poisonous or toxic material by Spacing oF partitioning, or locating the poisonous or toxic material in an area that is not above food, Equipment. utensils, linens, and single-service and single-use articles 7-201.11 PP

Warewashing Area Paint and other chemicals held on shelf directly over 3- compartment sink COS Chemicals relocated to proper storage

Good Retail Practice Violations

4-302.12 Establishment does not have a certified food protection manager who has passed a o test throuah a recognized accredited program 5K-4.021(1), FAC

Establishment does not have a Certified Food Protection Manager.

Stop and Pick Establishment # in Tampa: Frequently Asked Questions

When was Stop and Pick Establishment # in Tampa last inspected?: Stop and Pick Establishment # 21729 in Tampa was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on November 6, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Stop and Pick Establishment # in Tampa had?: Stop and Pick Establishment # 21729 in Tampa has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Stop and Pick Establishment # in Tampa find?: Stop and Pick Establishment # 21729 in Tampa was most recently inspected by FDACS on November 6, 2023 (Met Inspection Requirements).
Has Stop and Pick Establishment # in Tampa had any stop-sale or stop-use orders?: No, Stop and Pick Establishment # 21729 in Tampa has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Stop and Pick Establishment # in Tampa?: The most frequently cited FDACS violations at Stop and Pick Establishment # 21729 in Tampa are: 6-301.12: Packaged food not labeled from the source as specified in law, including 21 CFR 101, 9 CFR 317, and p 9 7 9 CFR 381, 3-201.11(C) Pf bservation: Retail Area Pre-packaged juice pouches and cheese sticks removed from a manufacturer's Onginal properly labeled master container and offered for individual pre-packaged retail sale without being ‘abeled for individual retail sale by the establishment. COS: Packages relocated to be sold behind the Counter until properly labeled by establishment. Initial if all stated observations have been corrected: COS pal Description: Equipment food-contact surface or utensil not clean to sight and touch. 4-601.11(A); 7-201.11: Poisonous or toxic materials not stored to prevent contamination of food, equipment, a utensils. linens and single-service and single-use articles by separating the poisonous or toxic material by Spacing oF partitioning, or locating the poisonous or toxic material in an area that is not above food, Equipment. utensils, linens, and single-service and single-use articles 7-201.11 P; 4-302.12: Establishment does not have a certified food protection manager who has passed a o test throuah a recognized accredited program 5K-4.021(1), FAC.