When was Caribbean Vibes Grocery in Tampa last inspected?

Caribbean Vibes Grocery in Tampa was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on December 31, 2025. Inspection type: Operating Without a Valid Food Permit - Met Sanitation Inspection.

How many inspections has Caribbean Vibes Grocery in Tampa had?

Caribbean Vibes Grocery in Tampa has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Caribbean Vibes Grocery in Tampa find?

Caribbean Vibes Grocery in Tampa was most recently inspected by FDACS on December 31, 2025 (Operating Without a Valid Food Permit - Met Sanitation Inspection).

Has Caribbean Vibes Grocery in Tampa had any stop-sale or stop-use orders?

No, Caribbean Vibes Grocery in Tampa has no stop-sale or stop-use orders on record with Florida FDACS.

Caribbean Vibes Grocery in Tampa

Name: Caribbean Vibes Grocery in Tampa Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: December 31, 2025

1908 E Fletcher Ave Ste E, Tampa, FL 33612

Pinellas County · Convenience Store Limited FS · FDACS
Owner: Caribbean Vibes Grocery LLC

Overview

Caribbean Vibes Grocery in Tampa is operating without a valid food permit. An inspection on December 31, 2025 identified 7 violations including raw cured beef, pork, and seafood offered for consumer self-service in the retail area without packaging. The inspector required these items to be removed from self-service and packaged by employees to order, corrected on site. Additional violations included failure to ensure employees were informed of their responsibility to report health conditions related to foodborne illness, inadequate person-in-charge knowledge of foodborne illness prevention, and absence of written procedures for responding to vomiting and diarrheal events. The facility must submit payment for a food permit application within 10 days to FDACS.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

7Violations

Last inspected FDACS: December 31, 2025

Caribbean Vibes Grocery in Tampa: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2025 — 1 inspection

Dec 31, 2025 — Operating Without a Valid Food Permit - Met Sanitation Inspection· 7 violations· Operating Without Permit

Inspector: PATRICIA DIAZ, ENVIRONMENTAL SPECIALIST II

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Guidance for written procedures for the clean-up of vomiting and diarrheal events document, Dish washing guide, CFPM Accredited Certification Programs, Employee Health Guidelines and reporting agreement provided. The food establishment is operating without a valid food permit. An application for a food permit has been submitted. The Food Establishment shall remit payment of the appropriate fee within 10 days. Electronic online payment by credit card or e-check is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Contact the Business Center by email at [email protected] or by calling 850-245-5520 for further assistance. Thank you for submitting your food establishment permit application. To complete the application process, you must meet all permitting requirements as specified in Rule 5K-4.020(2)(a)-(e), F.A.C. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted and must be accompanied by an invoice. Please note that payment by check or money order may delay the processing of your food permit application. Failure to meet all permitting requirements will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to suspend food activities.

Risk-Based Violations

3-306.13(A) Raw, unpackaged animal food offered for consumer self-service. 3-306.13(A) PP

Retail area: Raw cured / pickled beef, pork and seafood offered for consumer self-service. COS: Beef, pork and fish removed from self-service to kitchen cooler and packaged by food employees to order. x

2-103.11(O) Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) PfPf

Employees not informed in a verifiable manner of their responsibility to report to the person in charge information about their health as it relates to foodborne illnesses. Employee reporting agreement document provided to person in charge.

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf

Person in charge does not correctly respond to questions relating to foodborne illness. Employee health guide reviewed with and provided to person in charge. o

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Establishment does not have written procedures for employees to follow when responding to vomiting and diarrheal events. Required components for written procedures reviewed with person in charge.

Good Retail Practice Violations

3-602.11(A) Food packaged onsite not labeled as specified in law, including 21 CFR 101 and 9 CFR 317. 3-602.11(A)

Retail area: Store packaged frozen fish and oxtails not labeled with common name of product and store name and address. COS: Fish and oxtails properly labeled during inspection. o

6-202.15 Outer opening not protected against the entry of insects and rodents by filling or closing holes and other gaps along floors, walls, and ceilings; closed, tight-fitting windows; and solid, self-closing, tight-fitting doors. Windows or doors kept open for ventilation or other purposes not protected against the entry of insects and rodents by 16 mesh to 1 inch screens; properly designed and installed air curtains to control flying insects; or other effective means. 6-202.15

Retail Area: Open gap at bottom juncture of front entrance door does not provide a protective seal to prevent pest intrusion.

99 The food establishment is operating without a valid food permit. 500.12, F.S., 5K-4.020(2), F.A.C. The food establishment shall complete the permitting process within 10 days. Contact the Business Center at (850) 245-5520 for further assistance.

Establishment is operating before obtaining a food permit. o

Caribbean Vibes Grocery in Tampa: Frequently Asked Questions

When was Caribbean Vibes Grocery in Tampa last inspected?: Caribbean Vibes Grocery in Tampa was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on December 31, 2025. Inspection type: Operating Without a Valid Food Permit - Met Sanitation Inspection.
How many inspections has Caribbean Vibes Grocery in Tampa had?: Caribbean Vibes Grocery in Tampa has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Caribbean Vibes Grocery in Tampa find?: Caribbean Vibes Grocery in Tampa was most recently inspected by FDACS on December 31, 2025 (Operating Without a Valid Food Permit - Met Sanitation Inspection).
Has Caribbean Vibes Grocery in Tampa had any stop-sale or stop-use orders?: No, Caribbean Vibes Grocery in Tampa has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Caribbean Vibes Grocery in Tampa?: The most frequently cited FDACS violations at Caribbean Vibes Grocery in Tampa are: 2-103.11(O): Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) Pf; 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 3-306.13(A): Raw, unpackaged animal food offered for consumer self-service. 3-306.13(A) P.