Wawa in Tallahassee

Last inspected:

1755 N Blair Stone Rd, Tallahassee, FL 32308

Part of: Wawa Florida health inspections, violations & closures

Overview

Wawa #5445 in Tallahassee had 4 inspections on record between January 2025 and September 2025, with 2 violations total and no stop-sale orders. A high-priority violation during the September 10, 2025 inspection involved an employee wearing food-prep gloves through a door, leaving the designated food prep area and reentering while still wearing the same gloves to continue food preparation. The employee corrected the violation on site by removing the gloves, washing hands, and donning a new pair. An intermediate-priority violation documented a spray bottle containing green liquid stored in the chemical storage room without a label, creating uncertainty about the substance's identity and safety. The facility's most recent inspection on September 10, 2025 resulted in Met Sanitation Inspection Requirements, with both violations corrected during the inspection.

Summary generated from Florida FDACS public inspection records.

4FDACS Insp.
2Violations

Last inspected FDACS:

Wawa in Tallahassee: FDACS Inspection History (4)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 4 inspections
— Met Sanitation Inspection Requirements· 2 violations· Met Requirements

Inspector: AMBER RUCKDESCHEL

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Trainee present during inspection. All violations verified by primary inspector.

Risk-Based Violations

3-304.15(A) Single-use gloves not used for only one task, used for another purpose, or not discarded when damaged or soiled or when interruptions occur in the operation. 3-304.15(A) PP
Food prep area: Employee engaged in food prep left food prep area with gloves on through door and reentered with gloves still on and continued to engage in food prep. COS: Employee removed gloves, washed hands and put on a pair of new gloves. x
7-102.11 Working container of poisonous or toxic materials taken from a bulk supply not clearly and individually identified with the common name of the material. 7-102.11 PfPf
Chemical storage room: Spray bottle with green liquid stored in a bottle with no label.
— Focused Inspection· Focused Inspection

Inspector: ROY BROGAN JR, SANITATION AND SAFETY SPECIALIST

Comments: Focused Inspection - Sample Collection.

No violations or enforcement actions recorded for this inspection.

— Focused Inspection· Focused Inspection

Inspector: ROY BROGAN JR, SANITATION AND SAFETY SPECIALIST

Comments: The issues described in Request #5126026 were addressed with the person in charge during this inspection.

No violations or enforcement actions recorded for this inspection.

— Met Preoperational Inspection Requirements· Met Requirements

Inspector: ROY BROGAN JR, SANITATION AND SAFETY SPECIALIST

Comments: Thank you for submitting your food establishment permit application. To complete the application process, you must remit payment in full. To expedite the processing of your food permit application, electronic online payment is available at https://foodpermit.fdacs.gov. Follow the instructions on the portal page for payment processing. Payment by check or money order is also accepted, but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Permit fees must be paid in full before your application can be processed further. Failure to pay any permit fees in full will result in the denial of your permit and you may be subject to administrative penalties if you are found operating without a valid food permit, which is a violation of Section 500.12(1)(a), Florida Statutes. If you are found to be in violation of this provision, the Department may impose up to a $5,000.00 fine against you and/or seek administrative action to close your business. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit.

No violations or enforcement actions recorded for this inspection.

Wawa in Tallahassee: Frequently Asked Questions

When was Wawa in Tallahassee last inspected?
Wawa #5445 in Tallahassee was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 10, 2025. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Wawa in Tallahassee had?
Wawa #5445 in Tallahassee has 4 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Wawa in Tallahassee find?
Wawa #5445 in Tallahassee was most recently inspected by FDACS on September 10, 2025 (Met Sanitation Inspection Requirements).
Has Wawa in Tallahassee had any stop-sale or stop-use orders?
No, Wawa #5445 in Tallahassee has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Wawa in Tallahassee?
The most frequently cited FDACS violations at Wawa #5445 in Tallahassee are: 3-304.15(A): Single-use gloves not used for only one task, used for another purpose, or not discarded when damaged or soiled or when interruptions occur in the operation. 3-304.15(A) P; 7-102.11: Working container of poisonous or toxic materials taken from a bulk supply not clearly and individually identified with the common name of the material. 7-102.11 Pf.

Nearby Establishments to Wawa

Stories You May Have Missed Tallahassee

This page is maintained by FloridaFoodSafety.org and is not affiliated with Wawa #5445. How we collect and verify this data.