Sumterville Food Mart in Sumterville

Last inspected:

487 S Us 301, Sumterville, FL 33585
Overview

Sumterville Food Mart, a convenience store in Sumter County, had one inspection on record dated August 5, 2025, which identified the facility as operating without a valid food permit. The inspection documented 10 violations, all at the priority foundation (Pf) level, including deficiencies in employee health policy training, lack of verifiable documentation that employees were informed of illness reporting requirements, absence of written procedures for responding to vomiting and diarrheal events, and missing sanitizer test kit in the warewash area. The inspector provided guidelines and noted that no sanitizer concentration violations were observed during the inspection. The facility was required to correct citations and submit documentation to [email protected], with payment instructions provided for permit reinstatement fees.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.
10Violations

Last inspected FDACS:

Sumterville Food Mart in Sumterville: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Operating Without a Valid Food Permit - Met Sanitation Inspection· 10 violations· Operating Without Permit

Inspector: PILARNIDA SPADACCINI, SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Payments can be made online at https://foodpermit.fdacs.gov or can be mailed to Florida Department of Agriculture and Consumer Services, P.O. Box 6720, Tallahassee FL 32314-6720. Checks and money orders are to be payable to Florida Department of Agriculture and Consumer Services. All payments must include the Food Establishment number and reason of payment type in the memo section of the check or money order. The Minimum Construction Standards checklist has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety

Risk-Based Violations

2-102.11(C)(2)-(3) Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) PfPf
Person in charge could not correctly answer all questions regarding main food borne illnesses. Guidelines provided. o
2-103.11(O) Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) PfPf
Establishment could not provide verifiable documentation that employees are informed of reporting requirements.
2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf
Establishment could not provide written procedures for clean-up and disinfection of vomiting and diarrheal events.
6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14
Unisex Restroom and Warewashing area: Hand wash sign not available at hand washing sink. Hand washing sign provided by the department.

Good Retail Practice Violations

3-305.11 Food not stored at least 6 inches above the floor; in a clean, dry location; or food stored where it is exposed to splash, dust or other contamination. 3-305.11
Walk-in cooler: observed box of biscuits and gallons of milk stored directly on the floor.
4-302.14 Test kit or other device that accurately measures the concentration in MG/L of sanitizing solution not provided. 4-302.14 Pf
Warewash area: No sanitizer test kit available. No sanitizer concentration violations observed.
5-501.11 Receptacles and waste handling units for refuse, recyclables, and returnables not kept covered with tight-fitting lids or doors when located outdoors; or indoor receptacles that contain food not kept covered when not in continuous use or after they are filled. 5-501.113
Outside area: Dumpster lid not closed during inspection.
6-501.11 Physical facilities not maintained in good repair. 6-501.11
Retail area: Heavy dust build on ceilings and air vent, Kitchen: accumulation of dirt and food debris on the floor.
6-501.16 After use, mop not placed in a position that allows air-drying without soiling walls, equipment or supplies. 6-501.16
Back hallway: Wet mop left not hung to dry.
99 The food establishment is operating without a valid food permit. 500.12, F.S., 5K-4.020(2), F.A.C. The food establishment shall complete the permitting process within 10 days. Contact the Business Center at (850) 245-5520 for further assistance.
Establishment operating under new ownership without a current food permit. Permit application was submitted. o

Sumterville Food Mart in Sumterville: Frequently Asked Questions

When was Sumterville Food Mart in Sumterville last inspected?
Sumterville Food Mart in Sumterville was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on August 5, 2025. Inspection type: Operating Without a Valid Food Permit - Met Sanitation Inspection.
How many inspections has Sumterville Food Mart in Sumterville had?
Sumterville Food Mart in Sumterville has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Sumterville Food Mart in Sumterville find?
Sumterville Food Mart in Sumterville was most recently inspected by FDACS on August 5, 2025 (Operating Without a Valid Food Permit - Met Sanitation Inspection).
Has Sumterville Food Mart in Sumterville had any stop-sale or stop-use orders?
No, Sumterville Food Mart in Sumterville has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Sumterville Food Mart in Sumterville?
The most frequently cited FDACS violations at Sumterville Food Mart in Sumterville are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 2-103.11(O): Person in charge does not ensure food employees and conditional employees are informed in a verifiable manner of their responsibility to report to the person in charge information about their health and activities as they relate to diseases that are transmissible through food. 2-103.11(O) Pf; 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14.

Nearby Establishments to Sumterville Food Mart

Boosters Bar & Grill

8003 Landstone Blvd, Sumterville

4 DBPR insp. · 17 violations

Last inspected: Nov 13, 2025

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