Jiffy Food Store # in Steinhatchee

Last inspected:

105 10th St Se, Steinhatchee, FL 32359
Overview

Jiffy Food Store #0314 in Steinhatchee operates as a convenience store with limited food service. The facility received a sanitation inspection on September 21, 2026, and met sanitation inspection requirements with seven violations cited.

Violations included improper utensil storage, with ice scoops found stored on top of ice machines rather than in a sanitized location; the probe thermometer was non-functional due to a dead battery; sanitizer test strips were not available for measuring solution concentration; the outside hose spigot lacked a backflow prevention device; dust accumulated on ceiling and overhead refrigeration units in the walk-in cooler; water-stained ceiling tiles were present near the ice machines in the retail area; and no hand-drying means were provided at the ware washing handwashing station. During the inspection, the ice scoops were removed from service for proper sanitization, and the store manager contacted a supervisor to request a thermometer replacement. The facility met sanitation inspection requirements as of the September 21, 2026 inspection.

Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.

1FDACS Insp.
7Violations

Last inspected FDACS:

Jiffy Food Store # in Steinhatchee: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Sanitation Inspection Requirements· 7 violations· Met Requirements

Inspector: KENNETH DAVIDSON, ENVIRONMENTAL SPECIALIST I

Person in charge: SHEILA DUSZ

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected.

Risk-Based Violations

6-301.11 Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 PfPfRepeat
Ware Washing Area - No means of drying hands located at the hand wash station. Discussed with store manager.

Good Retail Practice Violations

3-304.12(C)-(F) During pauses in food preparation or dispensing, utensil not stored on a clean portion of the food preparation table or cooking equipment; in running water of sufficient velocity to flush particles to the drain when used with moist foods; in a clean, protected location when used only with food that is not time/temperature control for safety food; or in a container of water maintained at 135°F or greater. 3-304.12(C)-(F)
Retail Area - Ice scoops were stored on top of the ice machines. Discussed with store manager. COS - Scoops were removed from service for proper sanitization.
4-502.11(A) Utensil not maintained in good repair or condition; or ambient air temperature, water pressure, or water temperature measuring device not maintained in good repair or not accurate within the intended range of use. 4-502.11(A) and (C)
Food establishment's probe thermometer was not working due to a dead battery. Store manager contacted supervisor requesting a replacement during the inspection.
4-302.14 Test kit or other device that accurately measures the concentration in MG/L of sanitizing solution not provided. 4-302.14 Pf
Food establishment could not provide sanitizer test strips during the inspection.
5-203.14 Plumbing system not installed to preclude backflow of a solid, liquid, or gas contaminant into the water supply system at each point of use, including on a hose bibb, by providing an air gap or installation of an approved backflow prevention device. 5-203.14 Pf
Outside Grounds - Hose spigot with an attached hose does not contain a backflow prevention device. This hose spigot is along the northern outside wall.
6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12
Back Room Area - Dust accumulation on ceiling and overhead refrigeration units inside walk in cooler.
6-501.11 Physical facilities not maintained in good repair. 6-501.11
Retail Area - Water stained ceiling tiles near ice machines.

Jiffy Food Store # in Steinhatchee: Frequently Asked Questions

When was Jiffy Food Store # in Steinhatchee last inspected?
Jiffy Food Store # 0314 in Steinhatchee was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on September 21, 2026. Inspection type: Met Sanitation Inspection Requirements.
How many inspections has Jiffy Food Store # in Steinhatchee had?
Jiffy Food Store # 0314 in Steinhatchee has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Jiffy Food Store # in Steinhatchee find?
Jiffy Food Store # 0314 in Steinhatchee was most recently inspected by FDACS on September 21, 2026 (Met Sanitation Inspection Requirements).
Has Jiffy Food Store # in Steinhatchee had any stop-sale or stop-use orders?
No, Jiffy Food Store # 0314 in Steinhatchee has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Jiffy Food Store # in Steinhatchee?
The most frequently cited FDACS violations at Jiffy Food Store # 0314 in Steinhatchee are: 6-301.11: Handwashing sink or group of 2 adjacent handwashing sinks not provided with hand cleaning liquid, powder, or bar soap. Handwashing sink or group of adjacent handwashing sinks not provided with: individual, disposable towels; continuous towel system that supplies the user with a clean towel; a heated-air hand drying device; or a device that employs an air-knife system that delivers high velocity, pressurized air at ambient temperatures. 6-301.11 and 6-301.12 Pf; 3-304.12(C)-(F): During pauses in food preparation or dispensing, utensil not stored on a clean portion of the food preparation table or cooking equipment; in running water of sufficient velocity to flush particles to the drain when used with moist foods; in a clean, protected location when used only with food that is not time/temperature control for safety food; or in a container of water maintained at 135°F or greater. 3-304.12(C)-(F); 4-502.11(A): Utensil not maintained in good repair or condition; or ambient air temperature, water pressure, or water temperature measuring device not maintained in good repair or not accurate within the intended range of use. 4-502.11(A) and (C).

Nearby Establishments to Jiffy Food Store #

Stories You May Have Missed Steinhatchee

This page is maintained by FloridaFoodSafety.org and is not affiliated with Jiffy Food Store # 0314. How we collect and verify this data.